Fish and chip van hire, fried fresh at your event · London and the South East
Older women knitting and drawing at a table with a carer

Hampshire · England

Care Home Fish and Chips in Durley Street

Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Care home fish and chips in Durley Street.

  • Lunch clubs
  • Lunch for the care team
  • Birthday treats for residents

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Fresh fish and chips in Durley Street

Durley Street: care homes and access

Durley Street is about 4 miles north-east of Hedge End, in Hampshire. We park up at drives, car parks, yards and venues around Durley Street. We cover 683 places in Hampshire. We serve events right across the region, from Durley Street to Southampton (about 7 miles away).

Visitors arriving by train should know that Hedge End station, about 2.8 miles south-west, is the nearest station.

Wherever your care home visit is in SO32, we can fry fresh for your residents. Streets in the area include Scivier's Lane and Manor Road, and the van can serve a care home visit on any of them with a suitable parking spot. Neighbouring places where we serve care home visits include Wintershill (1 mile north-west), Lower Upham (1 mile north), Durley (1 mile south-west), Ashton (1 mile north-east) and Bishop's Waltham (2 miles east). Within a short drive, we also cover Winchester (8 miles north-west), Gosport (11 miles south), Havant (13 miles south-east), Eastleigh (4 miles west), Fareham (8 miles south) and Horndean (11 miles east).

Other landmarks nearby include Moorgreen Hospital (3.9 miles south-west) and Bishop's Waltham Museum (1.4 miles east). Within reach you will find Bishops Waltham Branch LNR.

Map of Durley Street © OpenStreetMap contributors

Care home fish and chips for your care home visit in Durley Street

Smaller portions and plates with cutlery suit many residents, and we plan that with you. Popular choices include cod and chips, sausage and chips and pie and chips, and typical bookings are for day centres and lunch clubs and staff thank-you lunches at the home.

Near Durley Street, residents may not get out much, so a van visit is a big occasion. We serve from the hatch, so every portion is hot, and the queue keeps moving.

Area
Durley Street (SO32)
Region
Hampshire
From the fryer
Cod, haddock, chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quotes
Contact us for a quote
Last updated
24 October 2026
Golden fried fish on a plate held in one hand

Why choose care home fish and chips in Durley Street?

The home only needs to provide a parking spot.

The van suits big events and small ones. Common bookings include:

  • Retirement housing and sheltered schemes
  • Day centres and lunch clubs
  • Residents’ family gatherings
  • Birthday treats for residents

Old photos of Bishops Waltham Branch LNR can spark conversation during a van visit.

What to look for in a quote

  • When final numbers are due
  • The van’s size and access needs
  • Any travel, parking or access charges
  • A clear list of what’s included

Choosing a fish and chip van

About the food

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. It’s the traditional favourite in Scotland and much of the north.

Gravy

A pot of gravy turns chips into comfort food, especially in winter.

Why choose a fish and chip van in Durley Street?

Taking residents out is a big undertaking. The van comes to the home. The cost per head generally falls as numbers rise, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.

Why us?

  • Hot food handed straight over
  • All the chip-shop extras
  • Fish and chips fried fresh on site
  • The queue at the hatch gets people talking

See how we price or our guide to van hire costs.

How it works

It is a relaxed, well-organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and get on with frying and serving. With darkness by about 4:00pm in December, winter van visits in Durley Street suit lunchtime.

  1. Get in touch with the basics: when, where and roughly how many.
  2. A picture of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. The van rolls up, the hatch opens and the fryers get going for residents.
  5. Once the last portion is out, we pack up and go.

Before we arrive

  • Tell us when you want to eat
  • Confirm the van is allowed on site
  • Plan where the queue will stand

Ask for a quote

A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. To send your details, fill in our quote form.

Get a quote

Planning help

Questions from Durley Street

How far is Durley Street from London?

About 62 miles from central London, and we cover it as standard.

Do you come out to small places like Durley Street?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

Where should the van go?

Wherever suits the home, as long as it is level and safe.

Do you do regular visits?

Tell us how frequently you’d like a visit.

When do you arrive?

That depends on your numbers and timings. We confirm all the timings beforehand.

Is there a non-fish option?

We serve sausages and pies as well as fish. Let us know about any other dietary needs and we will be honest about what’s possible.

Do we need to provide equipment?

The van comes fully equipped to cook. You provide a suitable spot and permission to park.

How much space do you need?

Level, firm ground the van can reach, close to where people will eat, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

DIY versus a fish and chip van

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it is fried on the spot.

Diets, allergies and planning

Dietary needs are easiest to plan with some notice. Our advice:

  • Plan portion sizes with us
  • Choose a time around meals and medication
  • Check the spot with your manager
  • Organise staff to carry food in

Afterwards we pack up quietly.

Inviting families makes it even more special.

Working with your venue

If you run the same event each year, tell us your dates early, so we can plan ahead.

For big groups, the service window matters, so we can plan how to keep the queue short. Staggering groups helps a lot.

What a fish and chip van costs

These are the factors that matter most:

  • How far we travel
  • How long we serve
  • The day of the week
  • The menu and how many choices

There’s no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.

Details that help

To check availability and price, we need:

  • A photo of the space and the way in
  • Rough numbers for adults and children
  • Where you’d like the van to go
  • Your date and serving time

Most quotes start with a few simple details: date, address, numbers and serving time. You can fill in our quote form.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote