Fish and chip van hire, fried fresh at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Greater London · England

Christmas party fish and chips in Limmo Peninsula, Greater London

Something for almost everyone: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Book a fish and chip van for your Christmas party in Limmo Peninsula.

  • PTA Christmas events
  • Christmas fairs and lights switch-ons
  • Festive gatherings after Christmas

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Christmas party fish and chips in Limmo Peninsula

Christmas party fish and chips in Limmo Peninsula, cooked to order

The cooking is inside the van, so the weather does not stop service. We serve pie and chips, gravy and sausage and chips, and we are regularly asked to cater christmas lunches for shift teams and end-of-year club parties.

For Christmas parties in Limmo Peninsula, the van needs a lit spot off the road, such as a car park, yard or drive. Plan parking and access early. Every portion is cooked to order on the day, never cooked in advance and left in a hot cabinet, and handed over as soon as it is ready.

Where
Limmo Peninsula (E16, E14, SE10)
Region
Greater London
Menu
Fish and chips, sausages, pies
Extras
Mushy peas, curry sauce, gravy
Price
Quoted for your event
Updated
24 October 2026
A Christmas table setting with lights and greenery

A fish and chip van or other catering?

A big takeaway order rarely arrives hot. A van cooks on the spot. Larger groups typically cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we will quote.

Why book our van in Limmo Peninsula

  • We cover Limmo Peninsula and the whole of Greater London
  • The classic sides: peas, curry sauce and gravy
  • Everything cooked to order at your event
  • Works on wet days as well as sunny ones

Take a look at how we price and our guide to van hire costs.

Should I sort the food myself?

Ordering in from a local chip shop is an option. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is usually the easier option.

Step by step

We arrive on time, pulls onto the spot you’ve chosen and the hatch goes up. When the fryers are up to heat, service starts at the time you asked for. It gets dark in Limmo Peninsula by about 3:55pm at Christmas; park the van where there is good light.

  1. Contact us with the basics: when, where and roughly how many.
  2. A photo of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. The van rolls up, the hatch opens and the fryers get going for your guests.
  5. Last portion served, we tidy up and head off.

Getting ready for the day

  • Clear the route for the van
  • Plan a bit of cover near the hatch if rain is likely
  • Confirm numbers and dietary needs before the day

Ask for a quote

We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, fill in our quote form.

Get a quote

Read more

Planning the van’s spot

A fish and chip van is a vehicle, so the spot matters, so a few things need checking. These are the things we check:

  • The site’s agreement to a catering van
  • Access wide and high enough for the van
  • Light near the van and the queue for evening service

As a London location, Limmo Peninsula is inside the Ultra Low Emission Zone, and parking takes planning: tell us about driveways, yards, car parks or a council parking suspension.

If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.

Popular choices

  • Mushy peas
  • Cod and chips
  • Gravy
  • Curry sauce
  • Sausage and chips
  • Haddock and chips
  • Pie and chips

View our menu

About the food

Curry sauce

Curry sauce divides opinion, so we bring it along.

Haddock and chips

Haddock has loyal fans: a firmer flake and a sweeter taste. Tell us if you’d like to offer it.

Planning a Christmas party in Limmo Peninsula

Limmo Peninsula is about 1 mile west of Canning Town, in Greater London. Give us the address of your Christmas party in Limmo Peninsula, and we will plan access and set-up before the day. Limmo Peninsula is one of 764 towns and villages in Greater London where we bring the van.

If people are coming by rail, Custom House station, about 0.8 miles east, is the nearest station. Limmo Peninsula is on or near the A1262 and A1263, so we can reach it easily in winter.

This part of Greater London takes in E16, E14 and SE10. That could mean a Christmas party at a home on Tant Avenue, Rogers Road and Lanrick Road or the roads around them, as long as there’s somewhere for the van. Limmo Peninsula is on the A1262 and A1263, so it is easy for us to reach with the van. Neighbouring places where we serve Christmas parties include Leamouth (1 mile west), Blackwall (1 mile south-west), Canning Town (1 mile east), Coldharbour (1 mile south-west) and West Silvertown (1 mile south-east). Further out, we also take the van to London (5 miles west), City of Westminster (7 miles west), Marylebone (7 miles west), Kensington (9 miles west), St Pancras (6 miles west) and Shoreditch (4 miles west).

A little further out are County Borough of West Ham (2.1 miles north) and London Gas Museum (1 mile north-west). The countryside around Limmo Peninsula includes Hollow Pond and Lavender Pond.

  • Schools near Limmo Peninsula include Rokeby School (0.6 miles north-east) and Tower Hamlets College (1.1 miles west)
  • Nearby, you’ll find Bridge House (under half a mile north)
Map of Limmo Peninsula © OpenStreetMap contributors

Perfect for your Christmas party in Limmo Peninsula

Rain or shine, the fryers keep going.

Whatever the occasion in Limmo Peninsula, a chip van is a crowd-pleaser. We regularly serve:

  • Office Christmas parties
  • Christmas lunches for shift teams
  • Club and society Christmas socials
  • Christmas markets and fairs

PTA Christmas fairs, for a school such as St Luke's Primary School, suit a chip van.

What to look for in a quote

  • Allergen information for each item
  • Travel, tolls and road charges
  • When final numbers are due
  • The van’s size and access needs

15 questions to ask before you book

Allergies and dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Ensure the van and queue are well lit
  • Think about a gazebo or covered doorway
  • Tell facilities or the venue about the van
  • Ask about your date in the autumn, or earlier

When service is finished, we pack up and leave you to the party.

A charity collection for a local food bank is a nice touch.

Questions from Limmo Peninsula

Can the van park in Bow Creek Ecology Park?

Only with permission from the park’s owner, usually the council. Check with them first, and tell us what they say.

Is parking a problem for the van in Limmo Peninsula?

It can be, so tell us about driveways, yards, car parks or a council suspension. We’ll work around it.

Can the van park on grass?

It depends on the ground. Tell us about it when you enquire, and send a photo if you can.

How fast is service?

A short menu and staggered groups keep things moving. Tell us your timings and we’ll advise.

What does it cost to hire the van?

We quote for each booking, so the price fits what you need. Give us your date, numbers and serving time for a clear quote.

Can you serve children?

Of course. Sausage and chips is a favourite with children. Include children in your numbers.

Which areas do you serve?

London and South East England: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight.

What if the weather’s bad?

We carry on in the rain, because the fryers are inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.

Working with your venue

For larger numbers, tell us how long you have for food, so we can plan service to match. Staggering groups helps a lot.

If you’re planning an event on someone’s behalf, whether you are a planner, a facilities manager or an organiser, we will work directly with you and the venue. It saves passing messages back and forth.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote