Fish and chip van hire, fried fresh at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Oxfordshire · England

Christmas Party Fish and Chips for Pusey events

Planning a fish and chip van for your Christmas party in Pusey? The van comes to your venue, home or workplace and fry everything fresh on the spot.

  • End-of-year customer events
  • Club and society Christmas socials
  • Christmas fairs at schools

Get a quote

Planning an event in Pusey?

Christmas catering near Pusey

Pusey is about 6 miles north-west of Wantage, in Oxfordshire. Tell us where your Christmas party in Pusey will be, and we will plan access and set-up before the day. We serve all 443 towns and villages across Oxfordshire. Our nearest city page is Oxford, about 12 miles away.

PTA Christmas fairs, for a school such as Buckland Church of England Primary School, suit a chip van.

Anywhere in SN7, we can bring the van to you, from busy streets to quiet lanes. If your venue is just outside Pusey, we also cover Charney Bassett (2 miles south-east), Hinton Waldrist (2 miles north-east), Longworth (3 miles north-east), Lyford (3 miles south-east) and Kingston Bagpuize (3 miles east). Larger places within reach include Oxford (12 miles north-east), Didcot (11 miles east), Abingdon-on-Thames (9 miles east), Witney (8 miles north), Carterton (8 miles north-west) and Wantage (6 miles south-east).

Other landmarks nearby include Hinton Waldrist Castle (1.9 miles north-east) and Longworth Hospital (4.3 miles west).

Map of Pusey © OpenStreetMap contributors

Christmas party fish and chips for your Christmas party in Pusey

For a family gathering over Christmas, the van can come to you. For christmas family parties and lights switch-on events, we’ll put together a menu of haddock and chips, sausage and chips and curry sauce and more.

Near Pusey, country lanes are dark in winter, so tell us about the route and lighting at the spot. Your quote spells out what’s included: the date, the service time and the menu.

Trees wrapped in Christmas lights over a busy square
Where
Pusey (SN7)
Region
Oxfordshire
From the fryer
Fish and chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Quote
Contact us for a quote
Last updated
24 October 2026

Planning for dietary needs

We need to know about dietary needs and allergies in advance, and we will be straight with you about what’s possible. To make it work smoothly:

  • Collect allergies in advance
  • Agree the spot with the venue
  • Put allergy details in writing
  • Have a back-up for special diets

When service is finished, we pack up and leave you to the party.

Fairy lights around the van make it part of the decorations.

How it works

You’ll know we’re ready when the smell of frying drifts over, about the time the first guests wander across. After that, it’s a steady flow to the hatch. At about 4:00pm in late December, it gets dark in Pusey, so put the van where there’s good light.

  1. First, tell us about your Christmas party.
  2. You get an availability check and a clear quote.
  3. Timings and the van’s spot are agreed in advance.
  4. We cook to order on the day for your guests.
  5. We serve from the hatch, then leave the pitch tidy.

Preparing for the day

  • Check the venue or landowner is happy for the van to park
  • Pick a flat, firm place for the van to park
  • Plan where the queue will stand

Get a quote

Tell us your date, venue or postcode and roughly how many people, along with your serving time, and we will reply with a quote. To get started, send us your details through our quote form.

Get a quote

Related guides

For event organisers in Pusey

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It saves passing messages back and forth.

Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we’ll work through them with you.

The menu, dish by dish

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. In the north and in Scotland, haddock is the classic.

Pie and chips

A pie and chips is proper comfort food, and it’s especially welcome on a cold day.

Events we cater in Pusey

No restaurant booking, no taxis, because the van comes to you.

The van suits big events and small ones. Common bookings include:

  • Work Christmas parties
  • School and PTA Christmas fairs
  • Christmas customer days
  • Warehouse and depot Christmas lunches

Carol services and Christmas fairs at churches such as Church of All Saints draw people who are glad of hot food afterwards.

Comparing caterers

  • What happens if plans change
  • How late numbers can change
  • How many hours the van serves
  • How much space the van takes up

Our booking checklist

How we price a fish and chip van for your Christmas party

Two events with the same numbers can cost different amounts, because of:

  • How easy the site is to reach
  • Service time
  • Travel, tolls and road charges
  • Your choice of menu

Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

What we need to know

When you contact us, it helps to tell us:

  • How to get in: gates, lanes and ground
  • Where you’d like the van to go
  • Dietary needs, with numbers
  • The venue or postcode

Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. You can fill in our quote form.

Pusey: your questions answered

Is Pusey close to London?

About 61 miles from central London, and we cover it as standard.

Is Pusey too small for a chip van?

No, we come to small places too. Let us know about access and parking.

Can you cater for allergies?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Is the fish gluten-free?

Not as standard: batter is usually made with wheat flour. Tell us about any coeliac guests and we’ll explain the options before booking.

What’s on the menu?

Fish and chips, of course, with sausages and pies for anyone who doesn’t want fish. The sides are mushy peas, curry sauce and gravy.

What if the weather’s bad?

We cook inside the van, so rain does not stop us. It is worth planning some cover for the queue.

Is everything cooked fresh?

Yes. The fryers are in the van, so it is fried on the spot, rather than made in advance.

What do we need to supply?

Let us know about power and water at the site when you enquire, and we will confirm what we need.

Why fried-to-order beats a buffet

A hog roast is popular at Christmas, but it is one dish. A chip van gives a choice. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. We will tell you up front.

Why Pusey hosts choose us

  • Works on wet days as well as sunny ones
  • Quick service from the hatch
  • Mushy peas, curry sauce and gravy on the side
  • Nothing for you to cook or clear

Read how we price or the cost guide.

Cannot we just order from the chip shop?

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is generally the easier option.

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it is crisp.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote