Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Fish and Chip Catering for Battramsley events

Something for almost everyone: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Corporate fish and chip catering in Battramsley.

  • A monthly Fish Friday
  • Team away days
  • Customer days

Get a quote

Planning an event in Battramsley?

Corporate fish and chip catering for your staff event in Battramsley

Office teams, drivers and warehouse staff all love it, because it’s familiar and filling. For celebrating a big win and shift teams at depots and warehouses, we can cook sausage and chips, cod and chips and haddock and chips for your guests.

Rural businesses around Battramsley can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. We cook inside the van, right where your staff are, so the batter is still crisp when it’s handed over.

Where
Battramsley (SO41)
Region
Hampshire
Menu
Cod and haddock, chips, sausages and pies
On the side
Mushy peas, curry sauce, gravy
Quotes
Contact us for a quote
Last updated
24 October 2026
Two pieces of battered fish on a white plate

Before you choose a spot

A good parking spot makes the whole thing easier. We look for:

  • A short walk from the party
  • Confirmation that the van can park there
  • Light near the van and the queue for evening service

If in doubt, send us a picture of the spot and we’ll advise.

On the menu in Battramsley

  • Staff lunches
  • Mushy peas
  • Sausage and chips
  • Cod and chips
  • Pie and chips
  • Haddock and chips

Browse the menu

Prices and what affects them

Two events with the same numbers can cost different amounts, depending on:

  • How far we travel
  • Parking and the way in
  • Numbers
  • The day of the week

Compared with a sit-down meal, a fish and chip van is often good value, as there is no kitchen to hire and nothing to wash up. We’ll send you a quote.

Details that help

These details help us quote quickly:

  • A picture of where the van would go
  • Where the event is
  • The date and time of the event
  • Roughly how many people, including children

Tell us your date, venue or postcode and roughly how many people, along with your serving time, and we will reply with a quote. Just send us your details through our quote form.

Takeaway run or book a van?

Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is typically simpler.

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

Occasions we serve in Battramsley

A van lunch is a staff treat almost everyone appreciates.

Here are some of the occasions we serve in Battramsley and Hampshire:

  • Staff thank-you lunches
  • Workplace fundraising days
  • Retirement send-offs
  • Lunch for site crews

Teams travelling in by rail can use the station: the nearest station is Sway station, about 2 miles west.

Questions to ask before you book

  • What happens if plans change
  • The service time, and the cost of running over
  • If the price includes VAT
  • The van’s size and access needs

15 questions to ask before you book

For planners, venues and organisers

Venues frequently have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we’ll confirm what we can provide.

Planning an event for a club, school or charity in Battramsley? Fish and chips is a reliable crowd-pleaser. Tell us about the event and we will take it from there.

Looking after everyone

A little planning makes sure everyone is looked after. Here’s how:

  • Flag any coeliac staff
  • Ask facilities what paperwork they need
  • Check with facilities where the van can park
  • A pre-order helps with numbers and allergies

We get there ahead of the lunch break, so we are ready when the first group comes out.

Cover near the van keeps the queue dry.

Is a fish and chip van right for your staff event?

With a barbecue, somebody ends up at the grill. With a van, nobody from the team has to cook. Cost depends on numbers, menu and service time, along with distance and access to the site. Every booking gets its own quote.

What you get with us

  • Everything cooked to order at your event
  • Classic food your staff already know
  • Works on wet days as well as sunny ones
  • The queue at the hatch gets people talking

Take a look at our pricing or the cost guide.

Planning a team lunch in Battramsley

Battramsley is about 2 miles north of Lymington, in Hampshire. Anywhere in SO41, we can fry fresh for your staff. Battramsley is one of 683 towns and villages in Hampshire where we bring the van. Our bookings stretch from Battramsley to Southampton (about 12 miles away).

With the New Forest National Park within about 3 miles, rural team days are easy to arrange. Within about 3 miles of the sea, fish and chips goes down well with any team.

Here we cover the SO41 postcode area, and we can serve your staff event anywhere in it. Nearby, we also serve staff events in Sandy Down (1 mile north), Boldre (1 mile south-east), Mount Pleasant (1 mile south-west), Warborne (1 mile south-east) and Pilley (1 mile east). Larger places within reach include Totton (9 miles north), Hedge End (14 miles north-east), Romsey (15 miles north), Hythe (9 miles north-east), New Milton (5 miles south-west) and Ringwood (10 miles north-west).

A little further out are Lymington New Forest Hospital (1.5 miles south-east) and St Barbe Museum and Art Gallery (2.2 miles south-east). Open spaces near Battramsley include Boldre Foreshore.

  • Local schools include Southlands School (1.4 miles south-east) and Priestlands School (2.5 miles south)
  • Nearby, you will find The Hobler Public House (less than half a mile north-west)
Map of Battramsley © OpenStreetMap contributors

Battramsley: your questions answered

What about events near the coast?

Yes, of course. Wind does not affect the fryers, but plan a sheltered spot for the queue.

Do you come to venues in the New Forest National Park?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will follow the site rules.

How long are you on site?

We get there in good time to set up. Timings are agreed in advance so food is ready when you want it.

Does the batter contain gluten?

Not as standard: the batter contains wheat. Tell us about any coeliac staff and we will explain the options before you book.

How much space do you need?

Less than you might think: a drive, a car park, a yard or a firm lawn, with a clear way in. If in doubt, send a picture.

Do you do anything other than fish?

We serve sausages and pies as well as fish. Tell us about other diets and we will tell you what we can offer.

Do you fry it on site?

It is. We cook inside the van, so it’s fried on the spot, rather than made in advance.

How much does a fish and chip van for your team cost in Battramsley?

The price depends on numbers, menu, service time and travel. Send us the details for a quote.

What happens on the day

Serving is straightforward: food goes from the fryer to the hatch, and people can eat where they like. When service is finished, we pack up and leave the pitch tidy. Lunchtime staff treats in Battramsley are in daylight all year round, but evening events need lights from about 4:05pm in December or 7:10pm in late September.

  1. Send us the date, site, headcount and break times.
  2. We check the site and send a price and any details facilities need.
  3. We arrange the van’s spot and arrival with the site.
  4. We serve hot from the hatch through your break or shifts.
  5. We pack up and leave the space as we found it.

Preparing for the day

  • Choose a level, firm spot for the van
  • Give us a contact for the day
  • Plan a bit of cover near the hatch if rain is likely

Getting a price

The quickest way to a quote is to use our quote form. Tell us about your staff event in Battramsley, and we will check the date and send a price.

Get a quote

Planning help

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote