Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Wokingham · England

Corporate fish and chip catering in Cockpole Green, Wokingham

Bring the chip shop to your staff event in Cockpole Green. The van arrives, the fryers go on and everything is cooked to order, so every portion goes out hot.

  • Staff thank-you lunches
  • Summer staff parties
  • Lunch for site crews

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Planning an event in Cockpole Green?

The process

There is very little for you to do on the day: show us the spot, tell us when to start, and enjoy your staff event. We handle the cooking and serving. Summer events after work in Cockpole Green have light until about 9:25pm; in late May it’s about 8:55pm.

  1. Contact us with the basics: when, where and roughly how many.
  2. Show us where the van would go, and we will confirm it works.
  3. A week or so before, we confirm timings and numbers.
  4. The van rolls up, the hatch opens and the fryers get going for your staff.
  5. Once the last portion is out, we pack up and go.

How to prepare

  • Clear the route for the van
  • Get permission for the van from the venue
  • Pick a flat, firm place for the van to park

Getting a price

Thinking about a fish and chip van for your team for your staff event in Cockpole Green? Tell us what you have in mind and we’ll reply with a clear price. To get in touch, send us your details through our quote form.

Tell us about your event

Read more

Corporate fish and chip catering for your staff event in Cockpole Green

A Fish Friday treat, an end-of-project lunch or a summer team day, the van makes the day feel special. We’re often asked to cater open days and summer staff parties, serving pie and chips, haddock and chips and mushy peas.

For farms and rural sites near Cockpole Green, we can bring a hot lunch to the yard. Tell us about access. Let us know about allergies and dietary needs in advance, and we’ll tell you honestly what we can offer.

Location
Cockpole Green (RG10)
Region
Wokingham
From the fryer
Cod, haddock, chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quotes
Ask us for a quote
Last updated
24 October 2026
A hand holding a plate with two pieces of golden fried fish

A closer look at the menu

Sausage and chips

Sausage and chips covers anyone who does not want fish, and it’s a favourite with children.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, great with chips and sausages.

Questions from Cockpole Green

Could you trade in Mill Meadows?

Only if the landowner, usually the council, allows it. Check with them first, and tell us what they say.

Which station is closest to Cockpole Green?

Shiplake station, about 1.7 miles south-west of the centre.

Where will the van go on our site?

Generally, if there’s a level spot and the site allows it. We’ll agree the exact spot with you or facilities.

When should we book?

As early as you can, especially for summer weekends and December. Ask about your date even if it’s soon.

Is there something for children?

Yes, children are easy to cater for. Let us know numbers, and we will plan for them.

Do you need power or water?

Let us know about power and water at the site when you enquire, and we’ll confirm what we need.

What food do you serve?

Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.

Do you have allergen information?

Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.

Cannot we just order from the chip shop?

Deep-frying for lots of people at home is risky: big pans of hot oil, children and garden parties do not mix. A van is designed for exactly this.

Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is generally simpler.

Prices and what affects them

The price comes down to a few factors:

  • The day of the week
  • How long we serve
  • How easy the site is to reach
  • Cod, haddock or both

Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. Ask us what applies to your staff event.

What to tell us

You do not need every detail fixed to get a quote, but these help:

  • The date and time of the event
  • Rough numbers for adults and children
  • A picture of where the van would go
  • Dietary needs, with numbers

Each quote is put together for your staff event. Start with your date, and we’ll confirm whether we’re available that day.

Why choose corporate fish and chip catering in Cockpole Green?

It works across shifts, because service can be planned in waves.

The van suits big events and small ones. Common bookings include:

  • Retirement send-offs
  • Open days and customer events
  • Workplace fundraising days
  • Summer staff parties

Historic houses near Cockpole Green include Harleyford Manor (2.7 miles north-east) and Greenlands (3 miles north-west). Historic venues suit client days, but check their vehicle rules before planning a van.

Before you book anyone

  • Travel, tolls and road charges
  • Payment terms and deposit
  • Whether VAT is included
  • How allergens are handled

Our booking checklist

Space, access and the venue

A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. Here’s what we look for:

  • Confirmation that the van can park there
  • A clear area by the serving hatch
  • Lighting nearby for evening events

Not sure about the spot? Send us a picture and we will tell you honestly.

Popular choices

  • Haddock and chips
  • Staff lunches
  • Cod and chips
  • Mushy peas
  • Pie and chips
  • Sausage and chips

Browse the menu

Organising for someone else?

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will talk you through the process. We’re happy to liaise with facilities on parking and timings.

Parks, greens and streets typically need permission for a catering van. The council or landowner will tell you what they need.

Workplace catering around Cockpole Green

Cockpole Green is about 5 miles south-west of Marlow, in Wokingham. We cover Cockpole Green as standard, so your staff event just needs a date, a spot for the van and a serving time. Cockpole Green is one of 35 places in Wokingham we cover. Our bookings stretch from Cockpole Green to Reading (8 miles away).

Teams travelling in by rail can use the station: the nearest station is Shiplake station, about 1.7 miles south-west. Cockpole Green sits roughly 33 miles from central London, and we cover it as standard.

Staff events anywhere in RG10 start with a parking spot for the van and a serving time. That could mean a staff event at a home on Warren Row Road, Hatch Gate Lane and Ashley Hill Place or the roads around them, wherever the van can park. Close by, we cover staff events in Bowsey Hill (1 mile south-east), Warren Row (1 mile east), Remenham Hill (1 mile north-west), Wargrave (2 miles south) and Frogmill (2 miles north-east). Larger places within reach include Reading (8 miles south-west), Wokingham (8 miles south), Woodley (5 miles south), Earley (7 miles south-west), Crowthorne (11 miles south) and Lower Earley (7 miles south-west).

Well-known places in the area include St Mark's Hospital (4.5 miles east) and Frazer Nash Archives (2 miles west). Open spaces near Cockpole Green include Hurley Chalk Pit and Weycock Hill.

Map of Cockpole Green © OpenStreetMap contributors

Allergies and dietary needs

Tell us about dietary needs and allergies early, and we will be straight with you about what’s possible. To make it work smoothly:

  • Plan an alternative for anyone we cannot cater for
  • Ask facilities what paperwork they need
  • Put allergy details in writing
  • A pre-order helps with numbers and allergies

Keep the queue clear of fire exits and traffic.

A gazebo near the hatch helps on wet days.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote