Oxfordshire · England
Corporate Fish and Chip Catering for East Hagbourne events
From the smell of the fryers to the last chip in the paper, a fish and chip van for your team turns food into part of your staff event in East Hagbourne.
- A monthly Fish Friday
- Staff appreciation days
- Workplace fundraising days
Corporate fish and chip catering for East Hagbourne events
Takeaway run or book a van?
Frying for a crowd at home isn’t a good idea: big pans of hot oil, children and garden parties don’t mix. Leave the frying to a van built for it.
Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. We’re happy to send a quote so you can compare.
Corporate fish and chip catering in East Hagbourne, fried fresh
We park in your car park, yard or forecourt, so nobody has to leave site. We are frequently asked to cater charity days and leaving dos, serving cod and chips, sausage and chips and pie and chips.
At country workplaces around East Hagbourne, a chip van brings a hot lunch to wherever the team is. Let us know about tracks and gates. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it’s handed over.
- Where
- East Hagbourne (OX11)
- County
- Oxfordshire
- On the menu
- Cod, haddock, chips, sausages, pies
- On the side
- Gravy, mushy peas, curry sauce
- Quote
- Quoted for your event
- Page updated
- 24 October 2026

East Hagbourne: your questions answered
Do you come to venues in the North Wessex Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll follow the site rules.
Do you come out to small places like East Hagbourne?
No, we come to small places too. Let us know about access and parking.
Do you bring everything you need?
Everything is cooked in the van. Tell us about power, water and bins at the site and we’ll confirm what we need.
Can the van park on grass?
Often, if the ground is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so plan a back-up spot.
What’s on the menu?
The classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.
Can you feed staff across different shifts?
Yes, with the shift pattern in advance. We will agree a service plan before the day.
How long are you on site?
It depends on numbers and the service time. We confirm all the timings beforehand.
Do you clear up afterwards?
We pack up and leave the pitch tidy when service is finished. Let us know about bins for staff.
Planning for dietary needs
Allergies are taken seriously. Here’s how you can help:
- Check with facilities where the van can park
- Arrange something for anyone with needs we can’t meet
- Confirm allergies by email
- Give us break and shift times
When service is finished, we pack up and leave the car park tidy.
Somewhere to sit outside helps.
How we price a fish and chip van for your team
We’ll give you a clear quote. The main things that affect it are:
- The number of meals
- How long we serve
- The day of the week
- Whether a minimum applies
When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.
What to tell us
To speed things up, tell us:
- Dietary needs, with numbers
- The address or venue name
- A picture of where the van would go
- Anything awkward about the way in
Send us the date, the address or OX11 postcode and rough numbers, along with your serving time, and you’ll get a clear price. To get started, use our quote form.
A fish and chip van or other catering?
Compared with a sandwich platter, a chip van feels like a proper treat. Larger groups normally cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we’ll quote.
Why us?
- No kitchen, no crockery, no washing up
- Mushy peas, curry sauce and gravy on the side
- A menu almost everyone likes
- We cook inside the van, whatever the weather
See our pricing and the cost guide.
Also near East Hagbourne
More for events in East Hagbourne
Space, access and the venue
Plenty of places work for the van, but a few things matter:
- A short walk from the party
- A level hardstanding, drive or firm lawn
- Space for people to queue at the hatch
Not sure about the spot? Send us a photo and we’ll tell you honestly before booking.
Popular choices
- Haddock and chips
- Cod and chips
- Staff lunches
- Sausage and chips
- Pie and chips
- Mushy peas
A closer look at the menu
Haddock and chips
Some people swear by haddock: sweeter and a touch firmer than cod. Tell us if you’d like to offer it.
Cod and chips
For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it’s hot, crisp and generous.
Business events near East Hagbourne
East Hagbourne is about 1 mile south of Didcot, in Oxfordshire. Around East Hagbourne, we park wherever there’s level, firm ground. We serve 443 places across Oxfordshire. We serve events right across the region, from East Hagbourne to Oxford (11 miles away).
Commuters will know that the closest railway station is Didcot Parkway station, roughly 1.3 miles north of the centre. East Hagbourne sits roughly 50 miles from central London. With the North Wessex Downs National Landscape within about 6 miles, rural team days are easy to arrange.
We serve staff events across OX11. That could mean a staff event at a home on North Croft, The Croft and Wilcher Close or the roads around them, wherever the van can park. We also bring the van to staff events in Coscote (1 mile west), West Hagbourne (1 mile south-west), Upton (1 mile south-west), Blewbury (2 miles south) and Harwell (2 miles west). Further out, we also take the van to Oxford (11 miles north), Abingdon-on-Thames (6 miles north), Wantage (8 miles west), Henley-on-Thames (15 miles east), Grove (8 miles west) and Faringdon (15 miles west).
Other landmarks nearby include Brightwell Castle (3.5 miles north-east) and Abingdon Community Hospital (6 miles north-west). Green spaces nearby include Mowbray Fields and Churn Hill.
- Local schools include St Birinus School (0.6 miles north)
- Nearby, you’ll find Fleur De Lys Public House (under half a mile south)
What happens on the day
When we arrive, we park up on the agreed spot, set up and heat the fryers. Once we’re hot, we cook to order, timed around your staff event. After-work summer events in East Hagbourne have daylight until about 9:25pm in late June and 7:10pm in late September; winter events, dark by about 3:55pm, need a lit spot for the van.
- First, the plan: what, where and what time.
- You hear back on the date and the price.
- We agree exactly where the van parks.
- On the day, everything is cooked to order, so nothing sits in a hot cabinet.
- The pitch is left tidy when we go.
How to prepare
- Choose a level, firm spot for the van
- Check the venue or landowner is happy for the van to park
- Ensure the van can get in
Ask for a quote
Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.
Related guides
Events we cater in East Hagbourne
People remember it.
We can help if you’re planning any of the following:
- Charity days
- Staff thank-you lunches
- Open days
- Fish Friday treats
Historic houses near East Hagbourne include Brightwell Manor (3.5 miles north-east) and Clifton Hampden Manor (4.6 miles north). For a client event at a historic house, ask early about rules for catering vans.
Questions to ask before booking
- What happens if the event is cancelled or moved
- Exactly what’s included in the price
- VAT, if it applies
- How late numbers can change
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch