Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate fish and chip catering in Farthingloe, Kent

A menu everybody knows: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Corporate fish and chip catering in Farthingloe.

  • Charity and fundraising days at work
  • Friday lunch treats
  • Summer staff parties

Get a quote

Planning an event in Farthingloe?

How our corporate fish and chip catering works in Farthingloe

Few staff treats are as popular as a fish and chip van lunch. There’s no room to book and no kitchen needed, and people still talk about it the following week. We serve pie and chips, cod and chips and sausage and chips, and we are often booked for celebrating a big win and staff thank-you lunches.

For farms and rural sites near Farthingloe, a chip van brings a hot lunch to wherever the team is. Tell us about access. Your quote spells out what’s included: the date, the service time and the menu, with no surprises on the day.

Where
Farthingloe (CT15)
Region
Kent
On the menu
Cod and haddock, chips, sausages and pies
Sides
Curry sauce, mushy peas and gravy
Price
Ask us for a quote
Last updated
24 October 2026
A hand holding a plate with two pieces of golden fried fish

A chip van compared with other options

Corporate buffets are typically cold. A chip van serves hot food fresh from the fryer. Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

Why Farthingloe hosts choose us

  • Events in Farthingloe and across Kent
  • Nothing for you to cook or clear
  • Served hot, straight from the hatch
  • All the chip-shop extras

Read our prices page or what a fish and chip van costs.

How the day works

There’s very little for you to do on the day: show us the spot, tell us when to start, and enjoy your staff event. We handle the cooking and serving. For a staff lunch in Farthingloe, daylight isn’t an issue, but a winter evening event is dark by about 3:50pm, so evening events need a lit spot. Summer events have daylight until around 9:15pm.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

Before we arrive

  • Get permission for the van from the venue
  • Name one person we can call on the day
  • Keep space clear for staff at the hatch

Ask for a quote

Every quote is worked out for your event. Give us your date first, and we’ll check availability straight away.

Tell us about your event

Planning help

Should I sort the food myself?

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.

Allergies and dietary needs

Allergies are taken seriously. Help us by following these steps:

  • Send allergies to us in writing
  • A pre-order helps with numbers and allergies
  • Share the shift pattern
  • Flag any coeliac staff

Put bins near the hatch.

Tell the team in advance: it is half the fun.

Food your guests will love

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. It’s the traditional favourite in Scotland and much of the north.

Sausage and chips

Sausage and chips is the go-to for anyone who isn’t a fish fan, especially with curry sauce.

For event organisers in Farthingloe

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.

Where the van can park in Farthingloe

No two venues are the same, so we’ll ask about yours when you contact us. In general, we need:

  • A route in without tight gates or low branches
  • A clear area by the serving hatch
  • A level hardstanding, drive or firm lawn

If in doubt, send us a picture of the spot and we will advise before booking.

From the hatch

  • Mushy peas
  • Haddock and chips
  • Cod and chips
  • Pie and chips
  • Sausage and chips
  • Staff lunches

Browse the menu

Business events near Farthingloe

Farthingloe is about 2 miles south-west of Dover, in Kent. Around Farthingloe, we park wherever there is level, firm ground. We cover all 922 towns and villages in Kent, from the larger towns to small villages. You can also see our page for Canterbury, about 14 miles away.

For colleagues arriving by train, the nearest station is Dover Priory station, about 1.3 miles north-east. With the Kent Downs National Landscape within about 8 miles, rural team days are easy to arrange. Within about 2 miles of the sea, fish and chips goes down well with any team.

We take the van to staff events all over the CT15 postcode area. Neighbouring places where we serve staff events include Maxton (1 mile north-east), Aycliffe (1 mile south-east), Church Hougham (1 mile west), Dover (2 miles north-east) and West Hougham (2 miles west). Within a short drive, we also cover Canterbury (14 miles north-west), Folkestone (5 miles south-west), Deal (9 miles north-east), Hythe (9 miles west), Walmer (8 miles north-east) and Hawkinge (5 miles west).

Well-known places in the area include Buckland Hospital (1.2 miles north-east) and Old Town Gaol (1.6 miles north-east). Open spaces near Farthingloe include Dover Western Heights and Sugar Loaf Hill.

  • Schools near Farthingloe include Astor College for the Arts (0.8 miles north-east)
  • Local pubs include Crown & Sceptre pub (0.8 miles north-east)
Map of Farthingloe © OpenStreetMap contributors

What affects the price in Farthingloe

Each booking is quoted on its own, based on a few main things:

  • Your choice of menu
  • Access and parking
  • The length of service
  • The minimum booking

If you have a budget in mind, tell us, and we’ll suggest how to make it work. Keeping the menu short is generally the best value.

What we need to know

To check availability and price, we need:

  • Any dietary needs and allergies
  • Your date and serving time
  • Anything awkward about the way in
  • A picture of the space and the way in

Still finalising the details? That is fine: give us a rough idea and the date, and we will firm it up nearer the time. Start when you’re ready: fill in our quote form.

FAQs for Farthingloe

Which station is closest to Farthingloe?

The closest is Dover Priory station, roughly 1.3 miles away.

Is Farthingloe too small for a chip van?

No, we come to small places too. Tell us about lanes, gates and the ground.

How soon do we need to book?

The sooner the better. Peak dates go quickly, so get in touch early.

What do you bring?

We bring the van and everything we need to cook. You provide a suitable spot and permission to park.

Can the van park on grass?

Usually, if it is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so have a hard-surface back-up.

Can you park in our car park or yard?

Typically, if there’s a level spot and the site allows it. We’ll agree the exact spot with you or facilities.

Do you have allergen information?

Let us know about allergies in advance, and we’ll tell you what’s in each item and what we can offer.

How long will the queue be?

That depends on numbers, menu and timing. Give us your numbers and service window, and we will plan to keep the queue moving.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote