Milton Keynes · England
Corporate fish and chip catering in Great Brickhill, Milton Keynes
From the smell of the fryers to the last chip in the paper, a fish and chip van for your team turns food into part of your staff event in Great Brickhill.
- End-of-project celebrations
- Workplace fundraising days
- Thank-you lunches for the team
Fresh fish and chips in Great Brickhill
For event organisers in Great Brickhill
If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.
About our corporate fish and chip catering in Great Brickhill
Few staff treats are as popular as a fish and chip van lunch. There is no room to book and no kitchen needed, and it gets people talking. Typical bookings include a monthly Fish Friday and summer staff parties, serving haddock and chips, mushy peas and sausage and chips.
For farms and rural sites near Great Brickhill, a chip van brings a hot lunch to wherever the team is. Tell us about access. We serve from the hatch, so every portion is hot, and the queue keeps moving.
- Where
- Great Brickhill (MK17)
- County
- Milton Keynes
- From the fryer
- Cod, haddock, chips, sausages, pies
- Extras
- Gravy, mushy peas, curry sauce
- Quotes
- Quoted for your event
- Updated
- 24 October 2026
What a fish and chip van costs
There are no hidden charges: the quote reflects:
- Access and parking
- Peak dates such as summer Saturdays
- The length of service
- The number of meals
Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.
What we need to know
When you contact us, it helps to tell us:
- The date and time of the event
- The spot you have in mind for the van
- Anything awkward about the way in
- A photo of the space and the way in
The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. To send your details, use our quote form.
Before you choose a spot
We’ll be honest if a spot will not work. The main points are:
- A short walk from the party
- Permission from the venue or landowner for the van
- Flat, firm ground for the van
If in doubt, send us a picture of the spot and we will advise before you book.
From the hatch
- Mushy peas
- Staff lunches
- Cod and chips
- Sausage and chips
- Haddock and chips
- Pie and chips
Common questions in Great Brickhill
How far is Great Brickhill from London?
About 41 miles from central London.
Is Great Brickhill too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Can you serve children?
Yes. Sausage and chips is a favourite with children. Include children in your numbers.
When do you arrive?
We get there in good time to set up. We’ll agree arrival and serving times with you.
How do you handle allergies?
Tell us about allergies when you book, and we will tell you what’s in each item.
How much is fish and chip van hire?
Every booking is quoted individually, so the price fits what you need. Tell us your date and rough numbers for a clear quote.
Do you do customer events and open days?
Yes, it is a great draw. Tell us the expected numbers and hours.
What do you bring?
We bring the van and everything we need to cook. You just need a suitable spot and permission.
Planning for dietary needs
A little planning helps everyone eat safely. A few tips:
- Collect allergies in advance
- Find out what documents the site needs
- Send allergies to us in writing
- Ask facilities about access
After the last group, we pack up and leave the car park tidy.
Somewhere to sit outside helps.
Great Brickhill for staff days and team lunches
Great Brickhill is about 3 miles south-east of Bletchley, in Milton Keynes. From the centre of Great Brickhill to the outskirts, the service works the same way: fresh frying, hot food from the hatch and a clear price. We cover all 73 towns and villages in Milton Keynes, from the larger towns to small villages. Our nearest city page is Milton Keynes, about 6 miles away.
For staff and visitors coming by train, the nearest station is Bow Brickhill station, about 2.9 miles north. Central London is about 41 miles from Great Brickhill, and we cover it as standard.
Anywhere in MK17, we can fry fresh for your staff. From Cuff Lane, Heath Road and Holts Green or a nearby road, we can park up and fry there. We also bring the van to staff events in Little Brickhill (1 mile north) and Woburn (3 miles north-east). Within a short drive, we also cover Milton Keynes (6 miles north-west), Bletchley (3 miles north-west), Newport Pagnell (9 miles north), Bletchley and Fenny Stratford (3 miles north-west), Furzton (4 miles north-west) and Whitehouse (7 miles north-west).
Well-known places in the area include Bletchley Community Hospital (3.6 miles north-west) and Hangmans Hill (3.9 miles west). Open spaces near Great Brickhill include Blue Lagoon and Kings and Bakers Woods and Heaths.
- Schools near Great Brickhill include Sir Herbert Leon Academy (2.2 miles north-west)
- Nearby, you will find Old Red Lion pub (less than half a mile north-west)
A fish and chip van or other catering?
Ordering takeaway for a whole site is slow and the food arrives cold. The van cooks on site. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. We will tell you up front.
Why book with us
- No surprises in your quote
- Rain does not stop the fryers
- Served hot, straight from the hatch
- Events in Great Brickhill and across Milton Keynes
Take a look at our prices page or our guide to van hire costs.
Places near Great Brickhill
More for events in Great Brickhill
How the day works
Your timings come first. If the day runs behind, we hold off cooking until you are ready, so nothing is cooked before it is needed. Lunchtime bookings in Great Brickhill are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:25pm.
- You share your date, numbers and address.
- We check access for the van and quote.
- We arrive in good time to set up.
- Everything is fried to order as the queue moves.
- Service is straight from the hatch, then we pack up.
Getting ready for the day
- Send us final numbers and any allergies in good time
- Arrange somewhere dry for the queue
- Pick a flat, firm place for the van to park
How to get a price
Every quote is worked out for your event. Give us your date first, and we’ll confirm whether we’re available that day.
Related guides
About the food
Mushy peas
Mushy peas are a must for plenty of fish and chip fans, and they’re on the menu.
Sausage and chips
A sausage and chips is the chip-shop classic for younger staff and fish-dodgers.
Cannot we just order from the chip shop?
Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. A van is designed for exactly this.
A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the staff event.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch