Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Fish and Chip Catering for Little Wittenham events

Hot, crisp and cooked while you wait: a fish and chip van for your team in Little Wittenham and the surrounding area.

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  • Workplace fundraising days

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A chip van near Little Wittenham

Little Wittenham questions

Which station is closest to Little Wittenham?

The closest is Appleford station, roughly 2.4 miles away.

Is Little Wittenham too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

Do you have allergen information?

Tell us about allergies when you book, and we’ll tell you what’s in each item and what we can offer.

Is the food cooked at the event?

It is. The fryers are in the van, so food is cooked there and then, rather than made in advance.

Can the van park on grass?

Often, if the ground is firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.

Where can the van park?

Level, firm ground the van can reach, close to where people will eat, and space for a queue. Mention any narrow gates or soft ground.

What happens if it rains?

Rain doesn’t stop the fryers: the cooking is inside the van. It’s worth planning some cover for the queue.

Can you feed staff across different shifts?

Yes, with the shift pattern in advance. We’ll agree a service plan before the day.

Corporate fish and chip catering in Little Wittenham, fried fresh

A Fish Friday treat, an end-of-project lunch or a summer team day, the van makes the day feel special. Whether it’s lunch for site crews and team away days, we will put together a menu of cod and chips, mushy peas and haddock and chips and more.

Rural businesses around Little Wittenham can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.

Fish and chips served hot in a takeaway tray
Location
Little Wittenham (OX14)
County
Oxfordshire
From the fryer
Cod, haddock, chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quote
Ask us for a quote
Last updated
24 October 2026

Step by step

Rain does not stop the fryers, because the cooking happens inside the van. It’s worth thinking about cover for the queue, though. For a staff lunch in Little Wittenham, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:25pm.

  1. Get in touch with the basics: when, where and roughly how many.
  2. A photo of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. We park, open the hatch and start frying for your staff.
  5. Last portion served, we tidy up and head off.

How to prepare

  • Let us know who to talk to on the day
  • Choose a level, firm spot for the van
  • Tell us when you want to eat

Get a quote

We only need a few details to quote: date, address, numbers and serving time. You can fill in our quote form.

Tell us about your event

Related guides

A closer look at the menu

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.

Mushy peas

Mushy peas are a must for plenty of fish and chip fans, and they’re on the menu.

Organising for someone else?

For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.

If you are planning an event on someone’s behalf, whether you’re a planner, a facilities manager or an organiser, we are happy to deal with you and the venue directly. It saves passing messages back and forth.

Diets, allergies and planning

Dietary needs are easiest to plan with some notice. Our advice:

  • Ask staff to pre-order
  • Plan an alternative for anyone we can’t cater for
  • Confirm allergies by email
  • Let us know about coeliac disease

Put bins near the hatch.

A sign in reception or a team message builds the excitement.

Planning a team lunch in Little Wittenham

Little Wittenham is about 3 miles north-east of Didcot, in Oxfordshire. Tell us where your staff event in Little Wittenham will be, and we will plan the route and the parking spot. We cover all 443 towns and villages across Oxfordshire. Our nearest city page is Oxford, about 8 miles away.

Historic houses near Little Wittenham include Brightwell Manor (1.7 miles south-east) and Clifton Hampden Manor (1.8 miles north-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for vehicles. Commuters will know that Appleford station, about 2.4 miles west, is the nearest station.

This part of Oxfordshire takes in OX14. Close by, we cover staff events in Dorchester (1 mile north-east), Brightwell-cum-Sotwell (2 miles south-east), Burcot (2 miles north), Shillingford (2 miles east) and Berinsfield (2 miles north). We also serve nearby towns such as Oxford (8 miles north), Didcot (3 miles south-west), Abingdon-on-Thames (5 miles north-west), Thame (12 miles north-east), Wantage (11 miles west) and Henley-on-Thames (14 miles south-east).

Nearby you will also find Abingdon Community Hospital (5.5 miles north-west) and Brightwell Castle (1.7 miles south-east). The countryside around Little Wittenham includes Mowbray Fields and Wittenham Clumps.

Map of Little Wittenham © OpenStreetMap contributors

How we price a fish and chip van for your team

Each booking is quoted on its own, based on a few main things:

  • The minimum booking
  • Travel, tolls and road charges
  • How easy the site is to reach
  • Numbers

There’s no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. Your quote spells it all out.

What to tell us

When you contact us, it helps to tell us:

  • Rough numbers for adults and children
  • Dietary needs, with numbers
  • The venue or postcode
  • A picture of where the van would go

We quote for each event separately, based on your numbers, timings and travel. To ask for one, send us your details through our quote form.

DIY versus a fish and chip van

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it’s crisp.

Why fried-to-order beats a buffet

A meal out takes everyone off site. The van brings lunch to the team. Most vans have a minimum charge, since getting the van there costs the same however many eat. Ask us what applies to your staff event.

What you get with us

  • We cook inside the van, whatever the weather
  • Mushy peas, curry sauce and gravy on the side
  • Classic food your staff already know
  • Everything cooked to order at your event

Take a look at how we price and what a fish and chip van costs.

Planning the van’s spot

The right spot keeps everyone safe and the service smooth. We look for:

  • Confirmation that the van can park there
  • A level hardstanding, drive or firm lawn
  • Lighting nearby for evening events

If in doubt, send us a picture of the spot and we’ll advise before you book.

From the hatch

  • Haddock and chips
  • Sausage and chips
  • Pie and chips
  • Staff lunches
  • Cod and chips
  • Mushy peas

Browse the menu

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote