Bracknell Forest · England
Corporate Fish and Chip Catering for Martins Heron events
From the first sizzle in the fryer to the last chip, a fish and chip van for your team turns food into part of your staff event in Martins Heron.
- Customer days
- Staff appreciation days
- Retirement and leaving lunches
Book the van in Martins Heron
How our corporate fish and chip catering works in Martins Heron
Everything is cooked as people come up, so it is hot whether you’re first or last in the queue. We are frequently asked to cater a monthly Fish Friday and team away days, serving mushy peas, haddock and chips and sausage and chips.
For businesses around Martins Heron, a staff lunch in the yard is easy to arrange. Tell us about the site and access. Let us know about allergies and dietary needs in advance, and we’ll tell you honestly what we can offer.
- Where
- Martins Heron (RG12, SL5)
- County
- Bracknell Forest
- From the fryer
- Cod and haddock, chips, sausages and pies
- Sides
- Gravy, mushy peas, curry sauce
- Price
- Quoted for your event
- Updated
- 24 October 2026
What affects the price in Martins Heron
Every booking is priced individually, based on a few main things:
- Any minimum charge
- How many people are eating
- The menu and how many choices
- The date and time of year
The cost per head normally falls as numbers rise, because the van, travel and set-up cost much the same either way. Give us your numbers and we will quote.
Details that help
A few details help us give you an accurate quote. Here’s what to include:
- Your date and serving time
- A picture of where the van would go
- Where the event is
- Any dietary needs and allergies
Every quote is worked out for your event. Start with your date, and we will confirm whether we’re available that day.
Organising for someone else?
For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.
Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we will confirm what we can provide.
Your questions about a fish and chip van for your team in Martins Heron
Which station is closest to Martins Heron?
Martins Heron station, in Martins Heron itself.
Is Martins Heron close to London?
Roughly 28 miles from the centre of London, and we cover it as standard.
What happens if it rains?
The weather doesn’t stop the van, because the cooking happens inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.
What do you bring?
The van comes fully equipped to cook. You just need a suitable spot and permission.
Who clears up?
We pack up and leave the pitch tidy when service is finished. Let us know about bins for staff.
Can you park in our car park or yard?
Typically, if there’s a level spot and the site allows it. Facilities will decide the spot.
How long does set-up take?
It depends on numbers and the service time. We confirm all the timings beforehand.
Is there a non-fish option?
We serve sausages and pies as well as fish. Tell us about other diets and we’ll tell you what we can offer.
Workplace catering around Martins Heron
Martins Heron is about 1 mile east of Bracknell, in Bracknell Forest. Around Martins Heron, we park wherever there is level, firm ground. We serve 41 places in Bracknell Forest, from the larger towns to small villages. Our nearest city page is Reading, about 11 miles away.
Commuters will know that Martins Heron has its own station, Martins Heron station.
This part of Bracknell Forest takes in RG12 and SL5. From Bog Lane, Radnor Road and London Road or anywhere nearby, we can park up and fry there. If your venue is just outside Martins Heron, we also cover The Warren (1 mile south), Jennett's Park (1 mile west), Forest Park (1 mile south), Bullbrook (1 mile north-west) and Harmans Water (1 mile south-west). Further out, we also take the van to Sandhurst (5 miles south-west), Binfield (3 miles north-west), Popeswood (3 miles west), College Town (5 miles south-west), Farley Wood (3 miles west) and Amen Corner (3 miles west).
Well-known places in the area include Heatherwood Hospital (1.5 miles east) and The Lexicon (1.3 miles north-west). Open spaces near Martins Heron include Heath Lake and Wildmoor Heath.
- Schools near Martins Heron include LVS Ascot (0.9 miles east) and Ranelagh School (1.1 miles west)
Where the van can park in Martins Heron
A fish and chip van is a vehicle, so the spot matters, so a few things need checking. Here’s what we look for:
- Confirmation that the van can park there
- A lit spot if service runs after dark
- Somewhere close to where people will eat
If in doubt, send us a picture of the spot and we’ll advise.
What we serve
- Sausage and chips
- Cod and chips
- Mushy peas
- Staff lunches
- Pie and chips
- Haddock and chips
Why fried-to-order beats a buffet
Next to a sandwich lunch, fish and chips feels like a real thank-you. Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your staff event is.
Why book our van in Martins Heron
- Fried fresh, not kept warm
- No kitchen, no crockery, no washing up
- A quote that spells everything out
- Cod, haddock, sausages and pies
Take a look at our pricing and our guide to van hire costs.
Looking after everyone
A little planning makes sure everyone is looked after. Here’s how:
- Tell us about coeliac staff specifically
- Check with facilities where the van can park
- Send round an allergy question
- Consider a pre-order list
Keep the queue clear of fire exits and traffic.
A sign in reception or a team message builds the excitement.
Towns and villages near Martins Heron
Also in Martins Heron
How the day works
The van turns up at the agreed time, parks where we agreed and the hatch goes up. Once the oil is hot, the first portions go out right on schedule. Lunchtime staff treats in Martins Heron are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:05pm in late September.
- Start with three things: the date, the place and a rough headcount.
- A picture of the parking spot helps us check the van will fit.
- Closer to the day, we confirm the arrival time and serving time.
- The van rolls up, the hatch opens and the fryers get going for your staff.
- Once the last portion is out, we pack up and go.
How to prepare
- Clear the route for the van
- Plan where the queue will stand
- Share the timings for the day
Getting a price
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and we’ll reply with a quote. To get started, use our quote form.
Planning help
The menu, dish by dish
Pie and chips
Pie and chips is hearty and filling, and it is especially welcome on a cold day.
Haddock and chips
Haddock has a slightly sweeter flavour and a firmer flake. In the north and in Scotland, haddock is the classic.
DIY versus a fish and chip van
For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the staff event.
DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch