Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Fish and Chip Catering in Pested

Corporate fish and chip catering in Pested: fish and chips cooked fresh in the van, and served hot from the hatch at the time you choose.

  • Retirement and leaving lunches
  • End-of-project celebrations
  • Workplace fundraising days

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Corporate fish and chip catering for Pested events

About our corporate fish and chip catering in Pested

It works for customer events and open days as well: people gather at the van and linger. We’re often asked to cater shift teams at depots and warehouses and retirement send-offs, serving pie and chips, sausage and chips and haddock and chips.

At country workplaces around Pested, a chip van brings a hot lunch to wherever the team is. Tell us about access. Let us know about allergies and dietary needs in advance, and we’ll tell you honestly what we can offer before booking.

Location
Pested (TN25)
County
Kent
From the fryer
Fish and chips, sausages, pies
Sides
Mushy peas, curry sauce, gravy
Quote
Quoted for your event
Updated
24 October 2026
Two pieces of battered fish on a white plate

Should I sort the food myself?

Collecting fish and chips for a crowd yourself is possible, but it is hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it is fried on the spot.

Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. We’re happy to send a quote so you can compare.

Workplace catering around Pested

Pested is about 6 miles north of Ashford, in Kent. For a staff event in Pested, the van can park on drives, in car parks and yards, and on firm lawns and fields. We cover all 922 towns and villages across Kent, from the larger towns to small villages. Our bookings stretch from Pested to Canterbury (9 miles away).

For colleagues arriving by train, Wye station is about 3.6 miles away. Pested sits roughly 46 miles from central London, and we cover it as standard. With the Kent Downs National Landscape within about 4 miles, rural team days are easy to arrange.

We take the van to staff events all over the TN25 postcode area. We also bring the van to staff events in Challock (1 mile south), Paddock (1 mile south-west), Badlesmere (2 miles north), Throwley Forstal (2 miles north-west) and Throwley (3 miles north-west). Within a short drive, we also cover Maidstone (15 miles west), Ashford (6 miles south), Canterbury (9 miles east), Sittingbourne (10 miles north-west), Whitstable (11 miles north-east) and Faversham (6 miles north).

Other landmarks nearby include Tower keep castle at Chilham (3.6 miles east).

  • Pubs nearby include The Stag pub (0.5 miles south)
Map of Pested © OpenStreetMap contributors

What happens on the day

Nothing is cooked before it’s needed. Each portion is battered and fried as it is ordered, so it is as fresh as from any chip shop. After-work summer events in Pested have daylight until about 9:15pm in late June and 7:00pm in late September; for winter events, dark by about 3:50pm, we need lighting.

  1. Send us your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

How to prepare

  • Share the timings for the day
  • Get permission for the van from the venue
  • Check the way in for low branches, cables and narrow gates

Ask for a quote

The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. To send your details, use our quote form.

Ask for a quote

Planning help

Diets, allergies and planning

We need to know about dietary needs and allergies in advance, and we’ll tell you honestly what we can offer. To make it work smoothly:

  • Put allergy details in writing
  • Ask staff about allergies with a simple form
  • Find out what documents the site needs
  • Let us know about coeliac disease

Bins and napkins by the van make it easy.

A simple pre-order helps us plan.

What comes out of the fryer

Cod and chips

For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it goes out hot and crisp.

Sausage and chips

Sausage and chips is the go-to for anyone who is not a fish fan, especially with curry sauce.

Why choose a fish and chip van in Pested?

Corporate buffets are generally cold. A chip van serves hot food fresh from the fryer. Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

Why book our van in Pested

  • Quick service from the hatch
  • Mushy peas, curry sauce and gravy on the side
  • Rain doesn’t stop the fryers
  • Fried fresh, not kept warm

Take a look at our pricing or our guide to van hire costs.

Before you choose a spot

Every site is different, so we ask about the spot and the way in when you contact us. Generally, we look for:

  • A spot near your staff
  • A route in without tight gates or low branches
  • A level, firm spot the van can drive onto

Not sure about the spot? Send us a picture and we will tell you honestly before you book.

Popular choices

  • Staff lunches
  • Cod and chips
  • Sausage and chips
  • Pie and chips
  • Haddock and chips
  • Mushy peas

View our menu

Organising for someone else?

Planners and coordinators can contact us directly, and we will keep you updated on arrival and serving times.

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Sending people up in groups helps.

Pested questions

Do you come out to small places like Pested?

No, we come to small places too. Let us know about access and parking.

Can the van go to venues in the Kent Downs National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.

How much is fish and chip van hire?

We quote for each booking, based on your numbers and timings. Give us your date, numbers and serving time for a clear quote.

What’s on the menu?

The classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.

Can you park on the road outside?

That depends on local parking rules. Off-road parking is typically simpler; for the street, check the council’s rules.

Where do you take the van?

We cover London and the South East, including Kent. Find your area.

Where will the van go on our site?

Usually, if there’s a level spot and the site allows it. Facilities will decide the spot.

Where can the van park?

Not much: a drive, a car park, a yard or a firm lawn, with a clear way in. If in doubt, send a picture.

Occasions we serve in Pested

It does not need a meeting room, a kitchen or a restaurant booking, so it is simple to arrange.

A fish and chip van suits almost any gathering. In Pested, people book us for occasions like:

  • Retirement send-offs
  • Open days and customer events
  • A monthly Fish Friday
  • Charity days

Historic houses near Pested include Belmont House and Gardens (3.4 miles north-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for vehicles.

What your quote should include

  • VAT, if it applies
  • Whether travel is included
  • What happens if plans change
  • A clear list of what’s included

Our booking checklist

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote