Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate fish and chip catering in Rodmersham, Kent

Planning a fish and chip van for your team in Rodmersham? The van comes to your venue, home or workplace and fry fresh while your staff queue at the hatch.

  • A monthly Fish Friday
  • Staff thank-you lunches
  • Leaving dos

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A chip van near Rodmersham

Corporate fish and chip catering in Rodmersham, fried fresh

We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. Typical bookings include warehouse, depot and site teams and charity days, serving pie and chips, cod and chips and haddock and chips.

At country workplaces around Rodmersham, we can bring a hot lunch to the yard. Tell us about access. The fryers are in the van, so the cooking happens right there at your staff event, and the food reaches them hot and crisp.

Fish and chips served hot in a takeaway tray
Where
Rodmersham (ME9)
Area hub
Kent
Menu
Cod and haddock, chips, sausages and pies
Sides
Gravy, mushy peas, curry sauce
Quotes
Quoted for your event
Updated
24 October 2026

Planning the van’s spot

We will be honest if a spot won’t work, and suggest an alternative. The main points are:

  • Access wide and high enough for the van
  • A level, firm spot the van can drive onto
  • Confirmation that the van can park there

Not sure about the spot? Send us a photo and we’ll tell you honestly.

From the hatch

  • Pie and chips
  • Mushy peas
  • Sausage and chips
  • Cod and chips
  • Staff lunches
  • Haddock and chips

See the full menu

Planning a team lunch in Rodmersham

Rodmersham is about 2 miles south-east of Sittingbourne, in Kent. For staff events in Rodmersham, we plan around your venue and timings: a quote, a parking spot and fresh frying on the day. Rodmersham is one of 922 places in Kent where we bring the van. You can also see our page for Canterbury, about 14 miles away.

For colleagues arriving by train, Sittingbourne station is about 1.8 miles away. The Kent Downs National Landscape is within about 7 miles, which suits team days in the countryside.

Anywhere in ME9, we can fry fresh for your staff. For staff events just outside Rodmersham, we cover Bapchild (1 mile south), Rodmersham Green (1 mile west), Highsted (1 mile west), Radfield (1 mile north-east) and Newbury (1 mile south). Within a short drive, we also cover Maidstone (11 miles west), Ashford (13 miles south), Canterbury (14 miles east), Whitstable (12 miles east), Faversham (5 miles east) and Minster (7 miles north).

Other landmarks nearby include Sittingbourne Heritage Museum (1.4 miles north-west) and Bayford Court (1.6 miles north-west).

  • Schools near Rodmersham include The Sittingbourne School (0.8 miles north)
  • Local facilities include Sittingbourne and Milton Urban District (2.3 miles north-west)
Map of Rodmersham © OpenStreetMap contributors

Prices and what affects them

We’ll give you a clear quote. What affects it most:

  • Parking and the way in
  • Whether a minimum applies
  • How long we serve
  • The number of meals

There’s no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

What we need to know

When you contact us, it helps to tell us:

  • Access details such as gates and narrow lanes
  • The spot you have in mind for the van
  • Rough numbers for adults and children
  • The venue or postcode

We quote for each event separately, so the price fits what you actually need. To ask for one, fill in our quote form.

Common questions in Rodmersham

Do you come to venues in the Kent Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.

Could you trade in Cromers Wood?

Only with permission from the park’s owner, generally the council. Ask them first, and tell us what they say.

Which areas do you serve?

London and South East England: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including Rodmersham.

When do you arrive?

It depends on numbers and the service time. We agree arrival, serving and finishing times with you before the day.

Do you do customer events and open days?

Yes. A chip van gives visitors something to queue for and talk about.

Is everything cooked fresh?

It is. We cook inside the van, so food is cooked there and then, not cooked earlier and kept warm.

Do you take everything away?

We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.

What happens if it rains?

We carry on in the rain, because the fryers are inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.

Who books corporate fish and chip catering in Rodmersham?

People remember it, which is the point of a thank-you.

In Rodmersham and nearby, the van turns up at all sorts of events. Some of the most common are:

  • Project milestones
  • Fish Friday treats
  • Workplace fundraising days
  • Open days and customer events

Central London is about 39 miles from Rodmersham, and we cover it as standard.

What to look for in a quote

  • Travel, tolls and road charges
  • Any minimum charge
  • How many hours the van serves
  • When payment is due

15 questions to ask before you book

Working with your venue

Venues frequently have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Send us your venue’s requirements and we’ll confirm what we can provide.

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on arrival and serving times.

Why choose a fish and chip van in Rodmersham?

Compared with a sandwich platter, fish and chips feels like a real thank-you. The cost per head generally falls as numbers rise, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.

What you get with us

  • Classic food your staff already know
  • Bookings across Kent, including Rodmersham
  • Something for staff to gather round
  • Works on wet days as well as sunny ones

Read how we price and the cost guide.

Looking after everyone

With a little notice, diets are easier to plan for. We suggest:

  • Send round an allergy question
  • Consider a pre-order list
  • Send allergies to us in writing
  • Find out what documents the site needs

A quick message to staff when the van opens helps, and stagger departments if you can.

A sign in reception or a team message builds the excitement.

What happens on the day

Nothing gathers a crowd like the smell of fish and chips. Each piece of fish is battered and fried to order, and chips are fried in batches through service. For a staff lunch in Rodmersham, daylight is not an issue, but a winter evening event is dark by about 3:50pm, so plan lighting for later events. Summer events have daylight until around 9:15pm.

  1. Contact us with the basics: when, where and roughly how many.
  2. A picture of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. The van rolls up, the hatch opens and the fryers get going for your staff.
  5. Last portion served, we tidy up and head off.

How to prepare

  • Name one person we can call on the day
  • Confirm the van is allowed on site
  • Clear the route for the van

Getting a price

Every quote is worked out for your event. Start with your date, and we’ll confirm whether we’re available that day.

Ask for a quote

Related guides

DIY versus a fish and chip van

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. We’re happy to send a quote so you can compare.

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is normally the easier option.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote