Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Fish and Chip Catering for Round Street events

Treat your staff to fresh fish and chips at your staff event in Round Street. We park up, heat the fryers and cook to order, so every portion goes out hot.

  • Workplace fundraising days
  • Summer staff parties
  • Retirement and leaving lunches

Get a quote

Fresh fish and chips in Round Street

Step by step

We need time before service to bring the fryers up to heat, so we always arrive well ahead of your serving time. For an end-of-day event in Round Street, summer gives you light until about 9:20pm; in late May, sunset is around 8:50pm.

  1. Tell us what you are planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance, and how it gets in.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. We leave the spot as we found it.

Preparing for the day

  • Tell us when you want to eat
  • Keep space clear for staff at the hatch
  • Choose a level, firm spot for the van

Getting a price

The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. To send your details, send us your details through our quote form.

Get a quote

Planning help

About our corporate fish and chip catering in Round Street

Office teams, drivers and warehouse staff all love it, because it is familiar and filling. Popular choices include pie and chips, cod and chips and haddock and chips, and we are frequently booked for friday lunch treats and open days.

Rural businesses around Round Street can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. Tell us about dietary needs and allergies when you enquire, and we will tell you honestly what we can offer.

A portion of golden battered fish and chips in a white tray
Where
Round Street (DA13)
Area hub
Kent
Menu
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quote
Ask us for a quote
Updated
24 October 2026

What comes out of the fryer

Sausage and chips

Sausage and chips is the go-to for anyone who is not a fish fan, especially with curry sauce.

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. It is the traditional favourite in Scotland and much of the north.

Why choose a fish and chip van in Round Street?

For a staff treat people will remember, a fish and chip van is a great choice. Dates make a difference: summer Saturdays and December Fridays are the busiest days of the year. Ask about your date early.

Why Round Street hosts choose us

  • Hot food handed straight over
  • Mushy peas, curry sauce and gravy on the side
  • A menu almost everyone likes
  • Bookings across Kent, including Round Street

See how we price or what a fish and chip van costs.

What affects the price in Round Street

The price comes down to a few factors:

  • Your choice of menu
  • Parking and the way in
  • How many people are eating
  • Distance and any road charges

Larger groups normally cost less per head, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.

What we need to know

When you get in touch, it helps to tell us:

  • Rough numbers for adults and children
  • Allergies and diets you know about
  • Anything awkward about the way in
  • The spot you have in mind for the van

Every booking is quoted individually, so the price fits what you actually need. To ask for one, fill in our quote form.

Staff lunches in Round Street: access and travel

Round Street is about 3 miles south of Gravesend, in Kent. We cover Round Street as standard, so all we need is your date, a parking spot and a time to serve. We cover 922 places across Kent. We serve events right across the region, from Round Street to London (22 miles away).

For colleagues arriving by train, the nearest station is Sole Street station, about 0.6 miles south. Central London is about 22 miles from Round Street.

Anywhere in DA13, we can fry fresh for your staff. Nearby, we also serve staff events in Sole Street (1 mile south), Gold Street (1 mile south-east), Nash Street (1 mile west), Meopham (1 mile south-west) and Henley Street (1 mile south-east). Further out, we also take the van to Maidstone (11 miles south-east), Dartford (8 miles north-west), Sevenoaks (11 miles south-west), Gravesend (3 miles north), Tonbridge (14 miles south) and Northfleet (3 miles north-west).

A little further out are Gravesham Museum (3.5 miles north) and Gravesham Community Hospital (3.6 miles north). Green spaces nearby include Gad's Hill and Ranscombe Farm.

  • Schools near Round Street include Meopham School (1.8 miles south-west)
  • Pubs nearby include The Railway Inn (0.6 miles south)
Map of Round Street © OpenStreetMap contributors

Common questions in Round Street

Do you come out to small places like Round Street?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can the van park in Jeskyns?

Only with permission from the park’s owner, typically the council. Check with them first, and tell us what they say.

How soon do we need to book?

The sooner the better. Popular dates book up first, so it pays to ask early.

How long will the queue be?

It depends on numbers, the menu and how people arrive. Give us your numbers and service window, and we’ll plan service around it.

How much is fish and chip van hire?

Every booking is quoted individually, based on your numbers and timings. Tell us your date and rough numbers for a clear quote.

What about staff who don’t eat fish?

There is: sausages and pies, with chips. Tell us roughly how many to expect.

How does payment work for businesses?

We will talk you through booking and payment.

Who clears up?

We pack up and leave the pitch tidy when service is finished. Let us know about bins for staff.

Should I sort the food myself?

Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. A van is designed for exactly this.

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it is crisp.

Planning for dietary needs

Tell us about dietary needs and allergies early, and we will tell you honestly what we can offer. To make it work smoothly:

  • Let us know about coeliac disease
  • Agree the van’s spot with facilities
  • Confirm allergies by email
  • Collect allergies in advance

A quick message to staff when the van opens helps.

A sign in reception or a team message builds the excitement.

Planning the van’s spot

If a spot isn’t suitable, we will tell you, and help find another. The main points are:

  • A level hardstanding, drive or firm lawn
  • The site’s agreement to a catering van
  • Lighting nearby for evening events

Not sure about the spot? Send us a picture and we’ll tell you honestly.

From the hatch

  • Cod and chips
  • Mushy peas
  • Staff lunches
  • Sausage and chips
  • Pie and chips
  • Haddock and chips

Browse the menu

Organising for someone else?

For larger numbers, tell us how long you have for food, so we can plan service to match. Staggering groups helps a lot.

Planning an event for a club, school or charity in Round Street? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we will take it from there.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote