Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Fish and Chip Catering in Selsted

From the first sizzle in the fryer to the last chip, a fish and chip van for your team turns food into part of your staff event in Selsted.

  • Retirement send-offs
  • Summer team days
  • Staff appreciation days

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Corporate fish and chip catering in Selsted

Corporate fish and chip catering for your staff event in Selsted

Open days and customer events work well too: visitors queue, chat and stay longer. We serve haddock and chips, cod and chips and pie and chips, and typical bookings are for fish Friday treats and retirement send-offs.

For farms and rural sites near Selsted, a chip van brings a hot lunch to wherever the team is. Tell us about access. Your quote spells out what’s included: serving times, the menu and anything else agreed, with no surprises on the day.

A long piece of battered fish with chips on a dark plate
Location
Selsted (CT15)
County
Kent
From the fryer
Cod and haddock, chips, sausages and pies
Sides
Gravy, mushy peas, curry sauce
Quotes
Quoted for your event
Updated
24 October 2026

Where the van can park in Selsted

The right spot keeps everyone safe and the service smooth. We need:

  • A spot near your staff
  • A lit spot if service runs after dark
  • Space for people to queue at the hatch

Not sure about the spot? Send us a photo and we’ll tell you honestly.

What we serve

  • Haddock and chips
  • Staff lunches
  • Sausage and chips
  • Pie and chips
  • Mushy peas
  • Cod and chips

Browse the menu

Allergies and dietary needs

We take allergies seriously. Help us by following these steps:

  • Plan an alternative for anyone we can’t cater for
  • Put allergy details in writing
  • Send round an allergy question
  • Flag any coeliac staff

After the last group, we pack up.

A pre-order list speeds things up and helps with allergies.

Selsted: your questions answered

What about events near the coast?

Yes. The cooking is inside the van, so wind doesn’t affect it, but the queue will want shelter.

How far is Selsted from London?

About 60 miles from central London, and well within our area.

What happens if it rains?

Rain doesn’t stop the fryers: the cooking is inside the van. It is worth planning some cover for the queue.

Do you have allergen information?

Let us know about allergies in advance, and we will give you the allergen information.

Can you invoice the company?

Tell us what your finance team needs and we will explain.

What’s on the menu?

The classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.

Who clears up?

The pitch is left as we found it. Bins for staff are worth planning.

What will facilities need from you?

Every site asks for something different, so ask facilities for their list and pass it on.

What comes out of the fryer

Pie and chips

Pie and chips gives people a filling alternative to fish.

Curry sauce

Some people won’t eat chips without curry sauce and it is on the menu.

Prices and what affects them

Two events with the same numbers can cost different amounts, because of:

  • The day of the week
  • Parking and the way in
  • How far we travel
  • Cod, haddock or both

Compared with a sit-down meal, a fish and chip van is frequently good value, as there’s no kitchen to hire and nothing to wash up. Ask us for a quote.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • How to get in: gates, lanes and ground
  • The venue or postcode
  • Where the van would park
  • Allergies and diets you know about

Every quote is worked out for your event. Start with your date, and we will confirm whether we are available that day.

Takeaway run or book a van?

DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is normally the easier option.

How it works

The first sign we have arrived is normally the smell. From then on, people come up as they’re ready. For a staff lunch in Selsted, daylight is not an issue, but a winter evening event is dark by about 3:50pm, so evening events need a lit spot. A summer after-work event has daylight until about 9:15pm.

  1. Tell us what you’re planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance, and how it gets in.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. We leave the spot as we found it.

Preparing for the day

  • Have a level parking spot ready
  • Confirm numbers and dietary needs before the day
  • Ensure the van can get in

Ask for a quote

Getting a quote is simple: share your date, address, rough numbers and when you’d like to eat. We’ll come back with a clear quote.

Get a quote

Related guides

Why fried-to-order beats a buffet

A barbecue needs someone to cook. With a van, nobody from the team has to cook. Larger groups usually cost less per head, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.

Why us?

  • Everything cooked to order at your event
  • Something for staff to gather round
  • Served hot, straight from the hatch
  • All the chip-shop extras

Take a look at how we price and what a fish and chip van costs.

Selsted for staff days and team lunches

Selsted is about 5 miles north of Folkestone, in Kent. From the centre of Selsted to the outskirts, we offer the same service: fresh frying, hot food from the hatch and a clear price. Selsted is one of 922 towns and villages in Kent we cover. We serve events right across the region, from Selsted to Canterbury (about 9 miles away).

Selsted is about 60 miles from central London, and we cover it as standard. Among the historic houses close to Selsted are Acrise Place (2.2 miles south-west). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for vehicles. With the Kent Downs National Landscape within about 3 miles, rural team days are easy to arrange. Within about 6 miles of the sea, fish and chips goes down well with any team.

We take the van to staff events all over the CT15 postcode area. If your venue is just outside Selsted, we also cover Swingfield Minnis (1 mile south), Wootton (1 mile north), Denton (2 miles north), Lodge Lees (2 miles north) and Shelvin (2 miles north). We also serve nearby towns such as Ashford (13 miles west), Canterbury (9 miles north-west), Dover (6 miles east), Folkestone (5 miles south), Whitstable (15 miles north-west) and Deal (10 miles north-east).

Well-known places in the area include Royal Victoria Hospital (5 miles south) and Folkestone Castle (4.2 miles south). Open spaces near Selsted include Cheriton Hill.

Map of Selsted © OpenStreetMap contributors

Occasions we serve in Selsted

It is memorable, which is the point of a thank-you.

In Selsted and nearby, the van turns up at all sorts of events. Some of the most common are:

  • Project milestones
  • Charity days
  • A monthly Fish Friday
  • Warehouse, depot and site teams

For staff and visitors coming by train, the nearest station is Shepherds Well station, about 3.2 miles north-east.

What to look for in a quote

  • When payment is due
  • What they can offer for dietary needs
  • The cancellation terms
  • The deadline for final numbers

15 questions to ask before you book

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote