Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Fish and Chip Catering for Snodland events

From the smell of the fryers to the last chip in the paper, a fish and chip van for your team turns food into part of your staff event in Snodland.

  • Team away days
  • Charity and fundraising days at work
  • Celebrating a big win

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A chip van near Snodland

Corporate fish and chip catering for your staff event in Snodland

It works for customer events and open days as well: people gather at the van and linger. Whether it is charity days and summer staff parties, we’ll put together a menu of haddock and chips, sausage and chips and pie and chips and more.

Teams near Snodland often go for a lunch in the yard or car park. Let us know about the site. The menu is short on purpose: fewer choices means fresher food and shorter queues.

Fish and chips plated on a dark dish
Area
Snodland (ME6, ME19)
Region
Kent
From the fryer
Cod, haddock, chips, sausages, pies
Extras
Gravy, mushy peas, curry sauce
Quotes
Quoted for your event
Updated
24 October 2026

Where the van can park in Snodland

Plenty of places work for the van, but there are a few things to check:

  • Room in front of the hatch for a queue
  • A level, firm spot the van can drive onto
  • A route in without tight gates or low branches

If in doubt, send us a picture of the spot and we’ll advise.

What we serve

  • Mushy peas
  • Pie and chips
  • Haddock and chips
  • Cod and chips
  • Sausage and chips
  • Staff lunches

Browse the menu

What a fish and chip van costs

Each booking is quoted on its own, based on a few main things:

  • The menu and how many choices
  • Distance and any road charges
  • Access and parking
  • The number of meals

Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. We’ll send you a quote.

What we need to know

We can quote more accurately with a few details. Here’s what’s useful:

  • A picture of the parking spot
  • Access details such as gates and narrow lanes
  • Any dietary needs and allergies
  • The spot you have in mind for the van

It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll send a clear quote that says what’s included.

For planners, venues and organisers

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we will work directly with you and the venue. It keeps things simple.

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

Your questions about a fish and chip van for your team in Snodland

Can the van park in Holborough Marshes?

Only with permission from the park’s owner, normally the council. Ask them first.

What’s the nearest station to Snodland?

Snodland station, in Snodland itself.

When should we book?

Early, particularly for summer Saturdays and Christmas party Fridays. Even at short notice, it is worth asking.

Can the van park on the street?

That depends on local parking rules. A drive, car park or yard is normally easier; if it has to be the street, check with the council.

What about staff who don’t eat fish?

We serve sausages and pies as well as fish. Let us know about any other dietary needs and we’ll be honest about what’s possible.

Can you park in our car park or yard?

Your facilities team decides, but a car park or yard is generally ideal.

Do you bring everything you need?

Everything is cooked in the van. Tell us about power, water and bins at the site.

Which areas do you serve?

We cover London and the South East, Kent included. See all areas.

Looking after everyone

A little planning helps everyone eat safely. Here are a few tips:

  • Share the shift pattern
  • Let us know about coeliac disease
  • Have a back-up for special diets
  • A pre-order helps with numbers and allergies

We arrive before your break to park and heat the fryers, so service starts on time.

Cover near the van keeps the queue dry.

Why choose corporate fish and chip catering in Snodland?

It’s hot food on site, whatever the weather, because the cooking is inside the van.

Here are some of the occasions we serve:

  • Workplace fundraising days
  • Celebrating a big win
  • Fish Friday treats
  • Warehouse, depot and site teams

Snodland is about 26 miles from central London, and we cover it as standard.

What your quote should include

  • When payment is due
  • Any minimum charge
  • How much space the van takes up
  • Allergen information for each item

Our booking checklist

Workplace catering around Snodland

Snodland is about 4 miles south-west of Chatham, in Kent. In and around Snodland, the van can serve from a drive, a yard, a car park or a firm field, close to your staff. We cover 922 places in Kent, from the larger towns to small villages. We serve events right across the region, from Snodland to London (about 26 miles away).

Nearby historic houses include Starkey Castle (2.5 miles north) and Cobham College (4.5 miles north-west). For a client event at a historic house, ask early about rules for catering vans. The A228 put Snodland within easy reach for the van.

Anywhere in ME6 and ME19, we can bring the van to you, from busy streets to quiet lanes. Your staff event could be at a house on Hammonds Square, High Street and Bingley Close, wherever the van can park. Snodland is on the A228, so it is easy for us to reach with the van. Nearby, we also serve staff events in Holborough (1 mile north-east), Paddlesworth (1 mile west), Lunsford (1 mile south), Peters Village (1 mile north-east) and New Hythe (1 mile south-east). Further out, we also take the van to Maidstone (6 miles south-east), Sittingbourne (13 miles east), Dartford (12 miles north-west), Sevenoaks (11 miles west), Royal Tunbridge Wells (15 miles south-west) and Gravesend (7 miles north).

Other landmarks nearby include Leybourne Castle (1.9 miles south-west) and Medway megaliths (2.8 miles east). Green spaces nearby include Burham Down and Blue Bell Hill.

  • Schools near Snodland include The Holmesdale School (under half a mile south)
  • Local pubs include The Monks Head pub (under half a mile north-east)
Map of Snodland © OpenStreetMap contributors

DIY versus a fish and chip van

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is usually simpler.

What happens on the day

We arrive on time, pulls onto the spot you’ve chosen and the hatch goes up. Once the oil is hot, the first portions go out right on schedule. Lunchtime staff treats in Snodland are in daylight all year round, but later events need lighting: it’s dark by about 3:50pm in December.

  1. We start with a few details about your staff event.
  2. You get an availability check and a clear quote.
  3. We agree timings, access and the parking spot.
  4. We cook to order on the day for your staff.
  5. We serve from the hatch, then leave the pitch tidy.

Preparing for the day

  • Confirm numbers and dietary needs before the day
  • Let us know who to talk to on the day
  • Tell us when you want to eat

Get a quote

To get a price, fill in our quote form. Give us the details of your staff event, and we will come back with availability and a quote.

Ask for a quote

Read more

Food your guests will love

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. In the north and in Scotland, haddock is the classic.

Gravy

Gravy brings a bit of warmth to the meal.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote