Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Fish and Chip Catering in St Margaret's at Cliffe

Treat your staff to fresh fish and chips at your staff event in St Margaret's at Cliffe. The van arrives, the fryers go on and everything is cooked to order, so nothing sits waiting in a tray.

  • Staff appreciation days
  • Open days
  • Leaving dos

Get a quote

Book the van in St Margaret's at Cliffe

Allergies and dietary needs

With a little notice, diets are easier to plan for. Our advice:

  • Tell us exactly when each group can eat
  • A pre-order helps with numbers and allergies
  • Have a back-up for special diets
  • Ask staff about allergies with a simple form

Keep the queue clear of fire exits and traffic.

Somewhere to sit outside helps.

About our corporate fish and chip catering in St Margaret's at Cliffe

We plan service around your breaks and shifts, so each group can eat within its break. Typical bookings include friday lunch treats and team away days, serving mushy peas, sausage and chips and cod and chips.

Teams near St Margaret's at Cliffe frequently go for a lunch in the yard or car park. Let us know about the site. Everything we need comes with the van, and we pack up and leave the spot as we found it.

Location
St Margaret's at Cliffe (CT15)
Region
Kent
Menu
Fish and chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Last updated
24 October 2026
A hand holding a plate with two pieces of golden fried fish

Common questions in St Margaret's at Cliffe

Is St Margaret's at Cliffe close to London?

Roughly 68 miles from the centre of London.

Which station is closest to St Margaret's at Cliffe?

The closest is Martin Mill station, roughly 1.6 miles away.

Do you take everything away?

We take the van and everything with it, and leave the spot tidy. It helps to have bins near the hatch.

Do you have a kids’ option?

Yes, children are easy to cater for. Tell us how many children, and we will include them in the plan.

Do you have allergen information?

Let us know about allergies in advance, and we will give you the allergen information.

Can coeliacs eat the battered fish?

Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac staff in advance, and we’ll be straight with you about what’s possible.

How much does a fish and chip van for your team cost in St Margaret's at Cliffe?

We quote for each booking, based on your numbers and timings. Give us your date, numbers and serving time for a clear quote.

Where will the van go on our site?

Often, with a level spot and the site’s agreement. We will agree the exact spot with you or facilities.

What the van needs

Before the day, we will agree where the van parks. A good spot ticks these boxes:

  • A spot near your staff
  • A route in without tight gates or low branches
  • Confirmation that the van can park there

If you’re unsure, send a picture of the space and the way in, and we will say what we think before booking.

Popular choices

  • Mushy peas
  • Pie and chips
  • Cod and chips
  • Haddock and chips
  • Staff lunches
  • Sausage and chips

View our menu

A closer look at the menu

Haddock and chips

Some people swear by haddock: sweeter and a touch firmer than cod. Ask us about offering haddock alongside or instead of cod.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, perfect with chips or a sausage.

Perfect for your staff event in St Margaret's at Cliffe

People mix in the queue and talking.

A fish and chip van suits almost any gathering. People in St Margaret's at Cliffe book the van for events such as:

  • End-of-project celebrations
  • Open days
  • Staff appreciation days
  • Team away days

Nearby historic houses include Walmer Castle (3.5 miles north). For a client event at a historic house, ask early about rules for catering vans.

What to look for in a quote

  • How allergens are handled
  • Any minimum charge
  • The deposit and payment dates
  • If the price includes VAT

Choosing a fish and chip van

For event organisers in St Margaret's at Cliffe

Planning an event for a club, school or charity in St Margaret's at Cliffe? Fish and chips is a reliable crowd-pleaser. Give us the details and we’ll suggest how it could work.

For larger numbers, tell us how long you have for food, so we can plan service to match. Staggering groups helps a lot.

Step by step

From set-up to the last portion, we look after the food, so you can enjoy your staff event. After-work summer events in St Margaret's at Cliffe have daylight until about 9:15pm in late June and 7:00pm in late September; winter events, dark by about 3:50pm, need a lit spot for the van.

  1. Tell us what you are planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. We agree exactly where the van parks, and how it gets in.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. We leave the spot as we found it.

Getting ready for the day

  • Get permission for the van from the venue
  • Keep space clear for staff at the hatch
  • Let us know who to talk to on the day

Getting a price

It is easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll send a clear quote that says what’s included.

Tell us about your event

Read more

Workplace catering around St Margaret's at Cliffe

St Margaret's at Cliffe is about 3 miles east of Dover, in Kent. Wherever your staff event is in the CT15 area, we’ll come to your venue, home or workplace. St Margaret's at Cliffe is one of 922 places in Kent we cover. You can also see our page for Canterbury, about 15 miles away.

St Margaret's at Cliffe sits roughly 68 miles from central London, and we cover it as standard. For staff and visitors coming by train, Martin Mill station, about 1.6 miles north-west, is the nearest station. The coast is within about 4 miles, so a chip van lunch feels like a day at the seaside.

Wherever your staff event is in CT15, we can fry fresh for your staff, from busy streets to quiet lanes. Streets in the area include High Street, Station Road and Chapel Lane, and the van can serve a staff event on any of them with a suitable parking spot. For staff events just outside St Margaret's at Cliffe, we cover West Cliffe (1 mile west), Martin Mill (2 miles north-west), East Langdon (2 miles north-west), Martin (2 miles north-west) and Ringwould (2 miles north). Larger places within reach include Canterbury (15 miles north-west), Dover (3 miles west), Folkestone (10 miles south-west), Ramsgate (13 miles north), Broadstairs (15 miles north) and Deal (4 miles north).

Well-known places in the area include St Margaret's Museum (0.6 miles south-east) and Dover Castle (2.8 miles south-west). Open spaces near St Margaret's at Cliffe include Dover Western Heights.

  • Nearby schools include Duke of York's Royal Military School (2.2 miles west)
  • Local pubs include The White Cliffs pub (within half a mile west)
Map of St Margaret's at Cliffe © OpenStreetMap contributors

Takeaway run or book a van?

Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. We are happy to send a quote so you can compare.

For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.

How we price a fish and chip van for your team

Two events with the same numbers can cost different amounts, because of:

  • Parking and the way in
  • The date and time of year
  • Any minimum charge
  • How far we travel

The date matters too: summer Saturdays and December Fridays are the busiest days of the year. Ask about your date early.

What we need to know

For a quote, it helps to have:

  • Any dietary needs and allergies
  • Your date and serving time
  • Expected numbers
  • A photo of the parking spot

The quickest way to a quote is to fill in our quote form. Give us the details of your staff event, and we’ll check the date and send a price.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote