Milton Keynes · England
Corporate Fish and Chip Catering in Stoke Hammond
A menu everybody knows: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Corporate fish and chip catering in Stoke Hammond.
- Summer team days
- A monthly Fish Friday
- Workplace fundraising days
Planning an event in Stoke Hammond?
Corporate fish and chip catering in Stoke Hammond, fried fresh
A Fish Friday treat, an end-of-project lunch or a summer team day, the van makes the day feel special. Typical bookings include warehouse, depot and site teams and customer days, serving mushy peas, cod and chips and sausage and chips.
For farms and rural sites near Stoke Hammond, we can bring a hot lunch to the yard. Tell us about access. Food is served straight from the hatch, so every portion is hot, and the queue keeps moving.

- Area
- Stoke Hammond (MK17)
- Region
- Milton Keynes
- From the fryer
- Cod, haddock, chips, sausages, pies
- Extras
- Curry sauce, mushy peas and gravy
- Quote
- Contact us for a quote
- Page updated
- 24 October 2026
Should I sort the food myself?
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.
DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.
Space, access and the venue
Most drives, car parks, yards and firm lawns can take the van, but there are a few things to check:
- A spot near your staff
- A level hardstanding, drive or firm lawn
- A route in without tight gates or low branches
Not sure about the spot? Send us a photo and we’ll tell you honestly.
What we serve
- Sausage and chips
- Staff lunches
- Haddock and chips
- Cod and chips
- Mushy peas
- Pie and chips
Organising for someone else?
If you’re planning an event on someone’s behalf, whether you are a planner, a facilities manager or an organiser, we’re happy to deal with you and the venue directly. It saves passing messages back and forth.
If you are booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We can work with your facilities team on access and timings.
Stoke Hammond for staff days and team lunches
Stoke Hammond is about 3 miles south of Bletchley, in Milton Keynes. Tell us where your staff event in Stoke Hammond will be, and we’ll plan access and set-up before the day. We serve all 73 towns and villages across Milton Keynes. You can also see our page for Milton Keynes, about 6 miles away.
Nearby historic houses include Bletchley Park (3.1 miles north) and Ascott House (4.2 miles south). Historic venues suit client days, but check their vehicle rules before planning a van. Teams travelling in by rail can use the station: Bletchley station, about 2.8 miles north, is the nearest station.
For staff events in MK17, we just need to know where the van can park and a serving time. From Olde Belle Close, Harrup Close and Manor Close or a nearby road, we will bring the van to you. For staff events just outside Stoke Hammond, we cover Newton Leys (2 miles north-west), Water Eaton (2 miles north), Newton Longville (3 miles north-west) and Bletchley and Fenny Stratford (3 miles north). Further out, we also take the van to Milton Keynes (6 miles north), Bletchley (3 miles north), Newport Pagnell (9 miles north), Furzton (4 miles north-west), Whitehouse (7 miles north-west) and Middleton (6 miles north).
Nearby you’ll also find The Holley/Cornelius Collection (3 miles north) and Bletchley Community Hospital (3.1 miles north-west). Open spaces near Stoke Hammond include Blue Lagoon and Blue Lagoon Park.
- Local pubs include The Dolphin pub (under half a mile south-east)
Step by step
We get there well before service, park the van and get the fryers going. Your staff can wander over to the hatch as soon as we open. For an end-of-day event in Stoke Hammond, summer gives you light until about 9:25pm; in late May, sunset is around 8:55pm, and in winter the yard or car park will need lighting.
- You share your date, numbers and address.
- We check the route in and send a price.
- We arrive early to park and heat the fryers.
- Everything is fried to order as the queue moves.
- Service is straight from the hatch, then we pack up.
Getting ready for the day
- Plan where the queue will stand
- Send us final numbers and any allergies in good time
- Pick a flat, firm place for the van to park
Getting a price
Send us the date, the address or MK17 postcode and rough numbers, along with your serving time, and we will reply with a quote. To get started, send us your details through our quote form.
Read more
Why fried-to-order beats a buffet
For a staff treat people will remember, a chip van is hard to beat. If you have a budget in mind, tell us, and we’ll suggest a menu and timing to match. Keeping the menu short is normally the best value.
Why us?
- Quick service from the hatch
- Works on wet days as well as sunny ones
- No kitchen needed
- Classic food your staff already know
How we price a fish and chip van for your team
There are no hidden charges: the quote reflects:
- The length of service
- Numbers
- Cod, haddock or both
- Access and parking
The cost per head normally falls as numbers rise, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.
Getting an accurate quote
When you contact us, it helps to tell us:
- Expected numbers
- Where you’d like the van to go
- Your date and serving time
- Any dietary needs and allergies
Not sure of numbers yet? No problem: tell us the basics about your staff event, and we will firm it up nearer the time. To start, use our quote form.
What comes out of the fryer
Gravy
A pot of gravy turns chips into comfort food, especially in winter.
Haddock and chips
Haddock has loyal fans: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.
Nearby places to Stoke Hammond
Also in Stoke Hammond
Stoke Hammond questions
How far is Stoke Hammond from London?
Roughly 41 miles from the centre of London, and well within our area.
Do you come out to small places like Stoke Hammond?
Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Can you go on a lawn or field?
That depends on the weather and the ground. Let us know what the ground is like, and we’ll advise.
What will facilities need from you?
Every site asks for something different, so send us the list and we will confirm what we can provide.
Do you have a kids’ option?
Yes, children are easy to cater for. Tell us how many children, and we will plan for them.
What happens if it rains?
We carry on in the rain, because the cooking happens inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.
Can you feed staff across different shifts?
Yes, with the shift pattern in advance. We will plan it with you.
Can you come onto our site?
Frequently, with a level spot and the site’s agreement. We’ll agree the exact spot with you or facilities.
Diets, allergies and planning
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Find out what documents the site needs
- Confirm allergies by email
- Flag any coeliac staff
- Collect allergies in advance
Keep the queue clear of fire exits and traffic.
Somewhere to sit outside helps.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch