Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate Fish and Chip Catering for Sulham events

Looking for a fish and chip van for your team in Sulham? The van comes to your venue, home or workplace and fry everything fresh on the spot.

  • Thank-you lunches for the team
  • Charity days
  • Team away days

Get a quote

Corporate fish and chip catering in Sulham

Why fried-to-order beats a buffet

Taking the team out for a meal means booking, travel and time away from site. A van comes to you. A chip van often compares well with a plated meal, as there’s no kitchen to hire and nothing to wash up. We’ll send you a quote.

What you get with us

  • Events in Sulham and across Oxfordshire
  • Quick service from the hatch
  • No surprises in your quote
  • Classic food your staff already know

Take a look at our prices page and the cost guide.

Corporate fish and chip catering for your staff event in Sulham

We work with your facilities team on access and parking, and we’ll go through what your site needs from us. Whether it’s customer days and staff thank-you lunches, we can cook pie and chips, mushy peas and cod and chips.

Rural businesses around Sulham can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. Everything is fried fresh at your staff event, never cooked in advance and left in a hot cabinet.

Golden fried fish on a plate held in one hand
Where
Sulham (RG8)
Area hub
Oxfordshire
On the menu
Cod and haddock, chips, sausages and pies
Sides
Curry sauce, mushy peas and gravy
Price
Ask us for a quote
Last updated
24 October 2026

DIY versus a fish and chip van

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it is fried on the spot.

Before you choose a spot

The van has to be able to get in and park safely, so a few things need checking. These are the things we check:

  • Room in front of the hatch for a queue
  • Flat, firm ground for the van
  • Somewhere close to where people will eat

If in doubt, send us a picture of the spot and we’ll advise before you book.

On the menu in Sulham

  • Pie and chips
  • Staff lunches
  • Cod and chips
  • Mushy peas
  • Haddock and chips
  • Sausage and chips

View our menu

Sulham questions

How far is Sulham from London?

About 42 miles from central London, and we cover it as standard.

Do you come to venues in the North Wessex Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll follow the site rules.

Do you do anything other than fish?

Sausage and chips and pie and chips are on the menu. Tell us about other diets and we will be honest about what’s possible.

Can you invoice the company?

We’ll talk you through booking and payment for businesses.

What paperwork do you provide?

Tell us what your site needs when you enquire, and we will confirm what we can provide.

Can the van park on the street?

That depends on local parking rules. Off-road parking is usually simpler; for the street, check the council’s rules.

Can you come onto our site?

That’s up to your site, but car parks and yards usually work well.

How long are you on site?

We get there in good time to set up. We will agree arrival and serving times with you so food is ready when you want it.

For planners, venues and organisers

If you run the same event each year, tell us your dates early, so we can hold the date.

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.

Planning for dietary needs

Allergies are taken seriously. Help us by following these steps:

  • Let us know about coeliac disease
  • Put allergy details in writing
  • Ask staff to pre-order
  • Agree the van’s spot with facilities

A quick message to staff when the van opens helps.

A sign in reception or a team message builds the excitement.

How the day works

Setting up takes a little while, because the oil has to come up to temperature, so we always arrive well ahead of your serving time. For an end-of-day event in Sulham, summer gives you light until about 9:25pm; in late May it is about 8:55pm.

  1. We start with a few details about your staff event.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for your staff.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Preparing for the day

  • Pick a flat, firm place for the van to park
  • Plan a bit of cover near the hatch if rain is likely
  • Check the venue or landowner is happy for the van to park

Get a quote

A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. When you’re ready, use our quote form.

Get a quote

Related guides

The menu, dish by dish

Sausage and chips

Sausage and chips covers anyone who doesn’t want fish, and children love it.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, great with chips and sausages.

Staff lunches in Sulham: access and travel

Sulham is about 4 miles west of Reading, in Oxfordshire. For staff events in Sulham, we plan around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. We take the van to all 443 towns and villages across Oxfordshire, from the larger towns to small villages.

Commuters will know that the nearest station is Pangbourne station, about 1.4 miles north-west. Sulham is about 42 miles from central London, well within our area. With the North Wessex Downs National Landscape within about 8 miles, rural team days are easy to arrange.

Here we cover the RG8 postcode area, and we can serve your staff event anywhere in it. Local streets include Sulham Lane and Nunhide Lane; a staff event on any of them works well with a drive or nearby car park. Close by, we cover staff events in Tidmarsh (1 mile west), Little Heath (1 mile south-east), Pangbourne (1 mile north-west), Purley on Thames (1 mile north-east) and Tilehurst (2 miles east). Further out, we also take the van to Didcot (12 miles north-west), Henley-on-Thames (8 miles north-east), Benson (11 miles north), Wallingford (10 miles north), Great Western Park (13 miles north-west) and Watlington (13 miles north).

A little further out are Battle Hospital (3.3 miles east) and Royal Berkshire Regiment Museum (3.1 miles east). Within reach you’ll find Moor Copse Nature Reserve and Hosehill Lake.

  • Local schools include Pangbourne Primary School (1 mile north)
Map of Sulham © OpenStreetMap contributors

Occasions we serve in Sulham

There is nothing to book but the van, so it is simple to arrange.

A fish and chip van suits almost any gathering. In Sulham, people book us for events such as:

  • Customer days
  • Summer staff parties
  • Fish Friday treats
  • Retirement and leaving lunches

Nearby historic houses include Mapledurham House (2 miles north-east) and Basildon Park (3 miles north-west). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for vehicles.

Questions to ask before you book

  • Travel, tolls and road charges
  • Whether VAT is included
  • What happens if the event is cancelled or moved
  • Payment terms and deposit

15 questions to ask before you book

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote