Oxfordshire · England
Corporate Fish and Chip Catering for Tiddington events
Corporate fish and chip catering in Tiddington: cod, haddock and chips fried to order, then handed over hot from the hatch at the time you choose.
- Charity days
- Celebrating a big win
- Fish Friday treats
Planning an event in Tiddington?
About our corporate fish and chip catering in Tiddington
Service is timed to your lunch break or shift pattern, so each group can eat within its break. We are frequently asked to cater leaving dos and celebrating a big win, with mushy peas, sausage and chips and pie and chips.
Near Tiddington, workplaces can be far from shops, which makes a chip van a real treat. Food is served straight from the hatch, so every portion is hot, and service is quick once we are up and running.
- Where
- Tiddington (OX9)
- Area hub
- Oxfordshire
- Menu
- Cod and haddock, chips, sausages and pies
- On the side
- Mushy peas, curry sauce, gravy
- Quotes
- Contact us for a quote
- Last updated
- 24 October 2026
Prices and what affects them
Fish and chip van pricing is simple once we know the basics:
- Parking and the way in
- Peak dates such as summer Saturdays
- How far we travel
- The length of service
Most vans have a minimum charge, since getting the van there costs the same however many eat. Ask us what applies to your staff event.
What to tell us
When you contact us, it helps to tell us:
- The address or venue name
- A photo of the space and the way in
- The date and time of the event
- Roughly how many people, including children
Thinking about a fish and chip van for your team for your staff event in Tiddington? Send us the details and we’ll come back with a quote. Just send us your details through our quote form.
Food your guests will love
Haddock and chips
Haddock has loyal fans: sweeter and a touch firmer than cod. Ask us about offering haddock alongside or instead of cod.
Gravy
Chips and gravy is a favourite in the north and the Midlands, and it’s lovely with a pie.
Also near Tiddington
What else we do in Tiddington
Tiddington for staff days and team lunches
Tiddington is about 4 miles west of Thame, in Oxfordshire. Whether your staff event is in the middle of Tiddington or on the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. Tiddington is one of 443 towns and villages in Oxfordshire we cover. Our nearest city page is Oxford, about 7 miles away.
Within reach of Tiddington are historic houses such as Adwell House (4.5 miles south-east) and Garsington Manor (4.6 miles south-west). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for vehicles.
Staff events anywhere in OX9 start with a parking spot for the van and roughly how many staff. Local streets include Oxford Road, Albury View and Brookside Close; a staff event on any of them works well with a drive or nearby car park. Other places close to Tiddington we cover include Albury (1 mile east), Draycott (1 mile north), Milton Common (1 mile south), Little Ickford (1 mile north) and Ickford (1 mile north). Larger places within reach include Oxford (7 miles west), Didcot (12 miles south-west), Bicester (12 miles north), Abingdon-on-Thames (10 miles south-west), Thame (4 miles east) and Kidlington (11 miles north-west).
Other landmarks nearby include Thame Community Hospital (3.9 miles east) and Waterperry Gardens Rural Museum (1.5 miles north-west). The countryside around Tiddington includes Wells Farm.
- Nearby, you will find The Fox Inn (less than half a mile north-west)
Tiddington questions
Do you come out to small places like Tiddington?
Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
How far is Tiddington from London?
About 45 miles from central London.
What paperwork do you provide?
Every site asks for something different, so ask facilities for their list and pass it on.
What’s on the menu?
Fish and chips, of course, with sausages and pies for anyone who does not want fish. Mushy peas, curry sauce and gravy go on the side.
Can we pay by invoice?
We will explain how it works when we quote for businesses.
Can you serve each shift?
Yes, with the shift pattern in advance. We will plan it with you.
Can you cater for allergies?
Tell us about allergies when you book, and we will tell you what’s in each item.
Is the fish gluten-free?
Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac staff when you enquire, and we’ll be straight with you about what’s possible.
Before you choose a spot
The van has to be able to get in and park safely, so a few things need checking. Here’s what we look for:
- Access wide and high enough for the van
- Somewhere close to where people will eat
- A clear area by the serving hatch
If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.
What we serve
- Cod and chips
- Haddock and chips
- Mushy peas
- Sausage and chips
- Staff lunches
- Pie and chips
For event organisers in Tiddington
Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we’ll confirm what we can provide.
Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We’re happy to liaise with facilities on parking and timings.
Takeaway run or book a van?
Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it’s crisp.
Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. We are happy to send a quote so you can compare.
Diets, allergies and planning
We take allergies seriously. Help us by following these steps:
- Check the site’s requirements for caterers
- Let us know about coeliac disease
- Consider a pre-order list
- Check with facilities where the van can park
Keep the queue clear of fire exits and traffic in the car park or yard.
A few tables or benches outside make it a proper break.
Why choose a fish and chip van in Tiddington?
Office caterers bring cold buffets. A van serves hot food to order. Distance and any road charges make a difference, so it helps to give us the postcode.
Why Tiddington hosts choose us
- A quote that spells everything out
- Nothing for you to cook or clear
- Everything cooked to order at your event
- Rain doesn’t stop the fryers
Read our pricing or the cost guide.
How it works
The first sign we have arrived is typically the smell, about the time the first staff wander across. After that, it is a steady flow to the hatch. In Tiddington, a summer staff event stays light until about 9:25pm; for winter events, dark by about 3:55pm, we need lighting.
- Tell us what you’re planning and when you’d like to eat.
- You hear back on the date and the price.
- The van’s spot is fixed in advance.
- Batter, fish and chips all go into the fryer as people come up.
- The pitch is left tidy when we go.
How to prepare
- Leave room in front of the hatch for a queue
- Let us know the serving time
- Give us your final numbers and allergies
Ask for a quote
Each quote is put together for your staff event. Give us your date first, and we’ll check availability right away.
Planning help
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch