Kent · England
Corporate Fish and Chip Catering in Westbrook
Looking for a fish and chip van for your team in Westbrook? The van comes to your venue, home or workplace and fry everything fresh on the spot.
- Shift teams at depots and warehouses
- Team away days
- Celebrating a big win
Planning an event in Westbrook?
Food your guests will love
Curry sauce
Chip-shop curry sauce is a mild, slightly sweet British classic, great with chips and sausages.
Cod and chips
Cod is the classic: mild, white and flaky, and it is what most people in the south ask for. We batter it and fry it to order, so it’s crisp when it reaches you.
About our corporate fish and chip catering in Westbrook
We park in your car park, yard or forecourt, so nobody has to leave site. Whether it is open days and workplace fundraising days, we can cook mushy peas, haddock and chips and pie and chips for your guests.
Teams near Westbrook often go for a lunch in the yard or car park. Let us know about the site. Food is served straight from the hatch, so every portion is hot, and service is quick once we’re up and running.
Events we cater in Westbrook
People remember it, which is the point of a thank-you.
Whatever the occasion in Westbrook, fish and chips from the hatch goes down well. We regularly serve:
- Retirement and leaving lunches
- Warehouse, depot and site teams
- Thank-you lunches for the team
- Customer days
Teams travelling in by rail can use the station: there is a station right in Westbrook: Margate station.
What to look for in a quote
- What the van needs: space, access, power
- The minimum number of meals or minimum spend
- Payment terms and deposit
- What they can offer for dietary needs
Allergies and dietary needs
Most events have a few staff with dietary needs. To look after them:
- Share the shift pattern
- Ask staff to pre-order
- Check the site’s requirements for caterers
- Ask staff about allergies with a simple form
After the last group, we pack up.
A few tables or benches outside make it a proper break.
How the day works
Serving is straightforward: food goes from the fryer to the hatch, and people can eat where they like. When service is finished, we pack up and leave the pitch tidy. After-work summer events in Westbrook have daylight until about 9:15pm in late June and 7:00pm in late September; for winter events, dark by about 3:50pm, we need lighting.
- First, the plan: what, where and what time.
- You hear back on the date and the price.
- The van’s spot is fixed in advance, and how it gets in.
- On the day, everything is cooked to order, so nothing sits in a hot cabinet.
- We leave the spot as we found it.
Preparing for the day
- Send us final numbers and any allergies in good time
- Name one person we can call on the day
- Check the way in for low branches, cables and narrow gates
Get a quote
Not sure of numbers yet? That is fine: give us a rough idea and the date, and we’ll quote on that. To start, use our quote form.
Related guides
Should I sort the food myself?
Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.
Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.
Common questions in Westbrook
Which station is closest to Westbrook?
Margate station, in Westbrook itself.
Is Westbrook close to London?
Roughly 63 miles from the centre of London, and we cover it as standard.
Can you come onto our site?
That is up to your site, but car parks and yards usually work well.
Do you take everything away?
The pitch is left as we found it. Bins for staff are worth planning.
Do you cover Westbrook?
Yes. We cover London and the South East, including Westbrook. For a quote, use our quote form.
Is grass a problem?
That depends on the weather and the ground. Tell us about it when you enquire, and we will advise.
What do you bring?
All the cooking happens in the van. Tell us about power, water and bins at the site and we will confirm what we need.
Do you fry it on site?
It is. The fryers are in the van, so food is cooked there and then, not cooked earlier and kept warm.
Prices and what affects them
The price comes down to a few factors:
- How far we travel
- Parking and the way in
- Any minimum charge
- The length of service
There is no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.
Getting an accurate quote
The more we know about your staff event, the better we can plan. Please include:
- Allergies and diets you know about
- Rough numbers for adults and children
- A photo of the space and the way in
- The date and time of the event
Tell us your date, venue or postcode and roughly how many people, along with your serving time, and you will get a clear price. To get started, send us your details through our quote form.
Why choose a fish and chip van in Westbrook?
Corporate buffets are typically cold. A chip van serves hot food fresh from the fryer. Compared with a sit-down meal, a fish and chip van is often good value, as there is no kitchen to hire and nothing to wash up. We will send you a quote.
Why book our van in Westbrook
- Everything cooked to order at your event
- Quick service from the hatch
- We cover Westbrook and the whole of Kent
- Rain doesn’t stop the fryers
What else we do in Westbrook
Planning a team lunch in Westbrook
Westbrook is about 1 mile west of Margate, in Kent. Around Westbrook, we park wherever there’s level, firm ground. Westbrook is one of 922 places in Kent where we bring the van. Our bookings stretch from Westbrook to Canterbury (about 14 miles away).
Westbrook is about 63 miles from central London, well within our area. Historic houses near Westbrook include Quex Park (2.2 miles south-west). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for vehicles. Within about 2 miles of the sea, fish and chips goes down well with any team.
Wherever your staff event is in CT9, we can fry fresh for your staff, from busy streets to quiet lanes. That could mean a staff event at a home on Bridge Road, Caxton Road and Albert Road, as long as there’s somewhere for the van. We also bring the van to staff events in Garlinge (1 mile south-west), Margate (1 mile east), Westgate-on-Sea (1 mile west), Flete (2 miles south) and Westwood (2 miles south-east). Further out, we also take the van to Canterbury (14 miles south-west), Ramsgate (4 miles south-east), Broadstairs (3 miles south-east), Whitstable (14 miles west), Deal (12 miles south) and Herne Bay (10 miles west).
A little further out are Margate West (0.6 miles west) and Westwood Cross (2.3 miles south-east). Within reach you’ll find Sandwich and Pegwell Bay.
- Schools near Westbrook include Hartsdown Academy (under half a mile south-east)
- Local pubs include Cinque Ports Public House (0.6 miles east)
For planners, venues and organisers
If you run the same event each year, tell us your dates early, so we can plan ahead.
Many venues set rules for catering vans: parking spots, arrival times and documents. Tell us what your venue needs and we’ll work through them with you.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch