Kent · England
Corporate Fish and Chip Catering in Woolage Village
Bring the chip shop to your staff event in Woolage Village. The van arrives, the fryers go on and everything is cooked to order, so nothing sits waiting in a tray.
- Open days and customer events
- Shift teams at depots and warehouses
- Fish Friday treats
Corporate fish and chip catering in Woolage Village
What a fish and chip van costs
The same numbers can mean different prices, because of:
- The length of service
- The number of meals
- Parking and the way in
- How far we travel
Larger groups normally cost less per head, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.
Details that help
The more we know about your staff event, the better we can plan. Try to include:
- The venue or postcode
- Allergies and diets you know about
- Where you’d like the van to go
- Expected numbers
The quickest way to a quote is to fill in our quote form. Tell us about your staff event in Woolage Village, and we’ll check the date and send a price.
About our corporate fish and chip catering in Woolage Village
We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. For celebrating a big win and a monthly Fish Friday, we can cook cod and chips, mushy peas and pie and chips for your guests.
Rural businesses around Woolage Village can be a long way from anywhere to buy lunch, which makes a chip van a real treat. You will know what’s included before you book: serving times, the menu and anything else agreed, with no surprises on the day.
Space, access and the venue
Every site is different, so we ask about the spot and the way in before we confirm. In general, we need:
- A clear area by the serving hatch
- A short walk from the party
- Access wide and high enough for the van
Not sure about the spot? Send us a photo and we will tell you honestly.
What we serve
- Haddock and chips
- Staff lunches
- Pie and chips
- Cod and chips
- Mushy peas
- Sausage and chips
Staff lunches in Woolage Village: access and travel
Woolage Village is about 6 miles north-west of Dover, in Kent. From the centre of Woolage Village to the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. We take the van to all 922 towns and villages across Kent, from the larger towns to small villages. Our bookings stretch from Woolage Village to Canterbury (about 7 miles away).
Among the historic houses close to Woolage Village are Goodnestone Park (2.8 miles north-east). For a client event at a historic house, ask early about rules for catering vans. For colleagues arriving by train, the nearest station is Snowdown station, about 0.8 miles north-east. With the Kent Downs National Landscape within about 6 miles, rural team days are easy to arrange.
Anywhere in CT4, we can bring the van to you, from busy streets to quiet lanes. That could mean a staff event at a home on Nethersole Road, Firs Road and Forstal Road or the roads around them, wherever the van can park. Other places close to Woolage Village we cover include Snowdown (1 mile north-east), Frogham (1 mile east), Nonington (2 miles north-east), Barfrestone (2 miles east) and Ratling (2 miles north). Larger places within reach include Ashford (15 miles west), Canterbury (7 miles north-west), Margate (14 miles north-east), Dover (6 miles south-east), Folkestone (9 miles south) and Ramsgate (13 miles north-east).
- Pubs nearby include Two Sawyers Public House (0.5 miles south)
Food your guests will love
Mushy peas
No fish and chips is complete without mushy peas for many people.
Cod and chips
Cod and chips is the meal most people picture when they think of a chip shop. Fried to order in the van, it goes out hot and crisp.
Why choose a fish and chip van in Woolage Village?
For a thank-you that lands, a chip van is hard to beat. There’s no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.
Why book our van in Woolage Village
- A quote that spells everything out
- Fish and chips fried fresh on site
- The queue at the hatch gets people talking
- Rain does not stop the fryers
Read how we price and what a fish and chip van costs.
Other occasions in Woolage Village
How the day works
You don’t need to do much on the day: point us to the spot and get on with your staff event. The frying and serving are down to us. For a staff lunch in Woolage Village, daylight isn’t an issue, but a winter evening event is dark by about 3:50pm, so evening events need a lit spot. Summer events have daylight until around 9:15pm.
- Tell us what you are planning and when you’d like to eat.
- We come back with availability and a clear price.
- The van’s spot is fixed in advance.
- Batter, fish and chips all go into the fryer as people come up.
- We leave the spot as we found it.
Before we arrive
- Have a level parking spot ready
- Check the way in for low branches, cables and narrow gates
- Confirm the van is allowed on site
Getting a price
Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.
Read more
Diets, allergies and planning
We take allergies seriously. Help us by following these steps:
- Tell us exactly when each group can eat
- A pre-order helps with numbers and allergies
- Ask facilities what paperwork they need
- Send round an allergy question
A quick message to staff when the van opens helps.
Cover near the van keeps the queue dry.
Working with your venue
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep you updated on arrival and serving times.
Booking for a company? Tell us what your finance team needs, and we will explain how it works. We can work with your facilities team on access and timings.
Questions from Woolage Village
Can the van go to venues in the Kent Downs National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.
How far is Woolage Village from London?
Roughly 59 miles from the centre of London.
When do you arrive?
We get there in good time to set up. We’ll agree arrival and serving times with you.
Do you fry it on site?
Yes. The fryers are in the van, so food is cooked there and then, rather than made in advance.
Which areas do you serve?
We take the van across London and the South East, including Kent. See all areas.
What can staff choose from?
Proper fish and chips, with sausages and pies for anyone who doesn’t want fish. The sides are mushy peas, curry sauce and gravy.
Does the batter contain gluten?
Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac staff when you enquire, and we’ll tell you honestly what we can offer.
Do you do customer events and open days?
Yes. A chip van gives visitors something to queue for and talk about.
Should I sort the food myself?
DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.
Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is typically simpler.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch