Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Film Set Catering in Foxcotte

Planning a fish and chip van for the crew in Foxcotte? The van comes to your venue, home or workplace and fry everything fresh on the spot.

  • Photo shoots
  • Crew lunches at base
  • Location filming

Get a quote

Film set catering for Foxcotte events

Planning a shoot in Foxcotte

Foxcotte is about 2 miles north-west of Andover, in Hampshire. From the centre of Foxcotte to the outskirts, the service works the same way: fresh frying, hot food from the hatch and a clear price. Foxcotte is one of 683 towns and villages in Hampshire where we bring the van. We serve events right across the region, from Foxcotte to Southampton (22 miles away).

Crew coming by rail can use the station: the closest railway station is Andover station, roughly 1.2 miles south-east of the centre.

Wherever your shoot is in SP10, we can fry fresh for your crew, from busy streets to quiet lanes. Close by, we cover shoots in Charlton (1 mile south-east), Penton Mewsey (1 mile west), Penton Grafton (1 mile west), Penton Corner (1 mile south-west) and Hatherden (2 miles north). We also serve nearby towns such as Winchester (14 miles south-east), Hyde (14 miles south-east), Tidworth (7 miles west), Weeke (13 miles south-east), Stanmore (14 miles south-east) and Ludgershall (5 miles west).

Other landmarks nearby include Andover Museum (1.7 miles south-east) and Andover War Memorial Hospital (0.9 miles south-east). Open spaces near Foxcotte include Mill Lake and Anton Lakes.

  • Schools near Foxcotte include Portway Infant School (1 mile south)
  • Nearby, you will find White Hart Public House (0.9 miles west)
Map of Foxcotte © OpenStreetMap contributors

How our film set catering works in Foxcotte

Schedules move, so a contact on the day helps and we’ll adjust where we can. Typical bookings include live events and broadcasts and location shoots, serving haddock and chips, cod and chips and mushy peas.

Near Foxcotte, check tracks and ground for the van. Everything we need comes with the van, and we pack up and leave the spot as we found it.

Area
Foxcotte (SP10)
County
Hampshire
Menu
Cod, haddock, chips, sausages, pies
Extras
Mushy peas, curry sauce, gravy
Price
Quoted for your event
Page updated
24 October 2026
Fish and chips served hot in a takeaway tray

Why fried-to-order beats a buffet

Long shoots generally need a full catering unit. A van is great for short jobs and crew treats. When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. We set ours out clearly.

Why book with us

  • A clear quote before you book
  • We cover Foxcotte and the whole of Hampshire
  • Works on wet days as well as sunny ones
  • Fried fresh, not kept warm

Read how we price or the cost guide.

Questions from Foxcotte

Do you come out to small places like Foxcotte?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

What’s the nearest station to Foxcotte?

The closest is Andover station, roughly 1.2 miles away.

Can you adjust to schedule changes?

We expect changes. A contact on the day is all we need.

Where can the van park?

A level, firm spot it can drive onto, near your crew, and space for a queue. Tell us about gates, lanes and soft ground.

How long will the queue be?

It depends on numbers, the menu and how people arrive. Tell us your numbers and how long you have for food, and we will plan to keep the queue moving.

Do you cater wrap parties?

Yes. It’s a great way to end a shoot.

What if the weather’s bad?

We cook inside the van, so rain does not stop us. It is worth planning some cover for the queue.

Can the van park on the street?

That depends on local parking rules. A drive, car park or yard is generally easier; if it has to be the street, check with the council.

Food your guests will love

Pie and chips

Pie and chips gives people a filling alternative to fish.

Sausage and chips

Sausage and chips covers anyone who does not want fish, and children love it.

How we price a fish and chip van for the crew

Each booking is quoted on its own, and the price depends on a few things:

  • Peak dates such as summer Saturdays
  • The minimum booking
  • Parking and the way in
  • How long we serve

If you have a budget in mind, tell us, and we will suggest how to make it work. Keeping the menu short is generally the best value.

What we need to know

Here’s what makes a quick, accurate quote possible:

  • Dietary needs, with numbers
  • Rough numbers for adults and children
  • The venue or postcode
  • A picture of the parking spot

We quote for each event separately, so the price fits what you actually need. To ask for one, use our quote form.

Step by step

We need time before service to bring the fryers up to heat, so we are there in good time before you want to eat. Daylight is short on winter shoots near Foxcotte: sunset is about 4:00pm, so lunch at base is frequently in daylight but a wrap meal is not.

  1. Tell us what you’re planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. We agree exactly where the van parks.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. The pitch is left tidy when we go.

Preparing for the day

  • Ensure the van can get in
  • Share the timings for the day
  • Plan where the queue will stand

How to get a price

We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. You can fill in our quote form.

Tell us about your event

Related guides

Planning the van’s spot

Most drives, car parks, yards and firm lawns can take the van, but there are a few things to check:

  • Clear of the shot and sound
  • Space in front of the hatch
  • Light near the van if needed

Not sure about the spot? Send us a photo and we’ll tell you honestly.

From the hatch

  • Mushy peas
  • Cod and chips
  • Haddock and chips
  • Pie and chips
  • Sausage and chips
  • Crew lunches

See the full menu

Can’t we just order from the chip shop?

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is normally the easier option.

Occasions we serve in Foxcotte

It’s a morale boost.

If you’re planning any of these, we can help:

  • Fashion shoots on location
  • Live events and broadcasts
  • Seaside and period locations
  • Music video shoots

Foxcotte is about 64 miles from central London, within easy reach for London-based crews.

Questions to ask before booking

  • How long service runs, and what happens if you overrun
  • Exactly what’s included in the price
  • When final numbers are due
  • Whether there is a minimum

Choosing a fish and chip van

Looking after everyone

Tell us about dietary needs and allergies early, and we’ll be straight with you about what’s possible. To get it right:

  • Make sure we can reach locations on the day
  • Update numbers if they change
  • Plan bins and waste at base
  • Ask for dietary needs on the crew info form

Supporting artists and visitors can be included in numbers.

A gazebo by the van keeps the line dry.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote