Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Buckinghamshire · England

Film and TV set catering in Parslow's Hillock, Buckinghamshire

Looking for a fish and chip van for the crew in Parslow's Hillock? The van comes to your venue, home or workplace and fry everything fresh on the spot.

  • Outside broadcasts
  • Photo shoots
  • End-of-shoot parties

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Book the van in Parslow's Hillock

Parslow's Hillock for film and TV crews

Parslow's Hillock is about 6 miles north of High Wycombe, in Buckinghamshire. Shoots in Parslow's Hillock are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. Parslow's Hillock is one of 263 places in Buckinghamshire we cover. Our nearest city page is Oxford, about 19 miles away.

Parslow's Hillock is about 34 miles from central London. Among the historic houses close to Parslow's Hillock are Hughenden Manor (4.6 miles south-east) and West Wycombe Park House (4.8 miles south). Historic houses are popular locations, and most set strict rules for vehicles, so plan the unit base with locations. The Chilterns National Landscape is within about 5 miles of Parslow's Hillock, so check vehicle rules with locations.

We cover shoots in every part of the HP27 postcode area and the streets around it. Whether your shoot is on Pink Road and Lily Bottom Lane or a nearby road, we will bring the van to you. If your venue is just outside Parslow's Hillock, we also cover Green Hailey (1 mile north), Princes Risborough (2 miles north-west), Whiteleaf (2 miles north), Lower Cadsden (2 miles north) and Monks Risborough (2 miles north-west). We also serve nearby towns such as Aylesbury (7 miles north), High Wycombe (6 miles south), Chesham (8 miles east), Marlow (10 miles south), Amersham (9 miles east) and Beaconsfield (10 miles south-east).

Well-known places in the area include Chiltern Hospital (4.9 miles east) and Great Kimble Dial Hill (2.5 miles north). Green spaces nearby include Beacon Hill and Brush Hill Local Nature Reserve.

  • Local pubs include Pink & Lily pub (within half a mile west)
Map of Parslow's Hillock © OpenStreetMap contributors

How our film set catering works in Parslow's Hillock

We need a level, firm spot at base, and a route the van can manage. Popular choices include cod and chips, mushy peas and haddock and chips, and we are regularly asked to cater crew treats on long shoot days and end-of-shoot parties.

Near Parslow's Hillock, crews may be miles from anywhere to eat, so a van at base is a big help. The menu is short on purpose: fewer choices means fresher food and shorter queues.

Location
Parslow's Hillock (HP27)
Area hub
Buckinghamshire
From the fryer
Fish and chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Quotes
Quoted for your event
Last updated
24 October 2026
A clapperboard on an outdoor film shoot

Looking after everyone

We take allergies seriously. Here’s how you can help:

  • Give us a contact for call-time changes
  • Agree the waste plan with locations
  • Send allergies to us in writing
  • Have a back-up for special diets

Supporting artists and visitors can be included in numbers.

A quick pre-order speeds things up.

A fish and chip van or other catering?

Next to a sandwich lunch, hot fish and chips is a real lunch. Got a budget? Let us know, and we’ll suggest a menu and timing to match. Keeping the menu short is generally the best value.

Why Parslow's Hillock hosts choose us

  • We cook inside the van, whatever the weather
  • The classic sides: peas, curry sauce and gravy
  • A van that becomes part of the event
  • Everything cooked to order at your event

Read our prices page and what a fish and chip van costs.

Prices and what affects them

Each booking is quoted on its own, and the price depends on a few things:

  • Numbers
  • Access and parking
  • How long we serve
  • How far we travel

Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.

Details that help

To speed things up, tell us:

  • Roughly how many people, including children
  • Access details such as gates and narrow lanes
  • The date and when you’d like to eat
  • Where the van would park

Send us the date, the address or HP27 postcode and rough numbers, along with your serving time, and you’ll get a clear price. To get started, send us your details through our quote form.

FAQs for Parslow's Hillock

How far is Parslow's Hillock from London?

About 34 miles from central London, and we cover it as standard.

Is Parslow's Hillock too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Is there something for children?

Children are very welcome. Let us know numbers, and we’ll include them in the plan.

Do you have allergen information?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Can the van come to base?

Yes, wherever locations agree.

Can you cook in the rain?

Rain does not stop the fryers: the cooking is inside the van. It is worth planning some cover for the queue.

What do we need to supply?

Tell us what’s available at the site in your enquiry, and we will confirm what we need.

Can you work to the call sheet?

We expect changes. Keep us updated and we will adapt.

For planners, venues and organisers

Planning an event for a club, school or charity in Parslow's Hillock? A fish and chip van draws people in and almost everyone likes it. Give us the details and we will suggest how it could work.

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Sending people up in groups helps.

Why choose film set catering in Parslow's Hillock?

It is a morale boost.

The van suits big events and small ones. Typical bookings include:

  • Stills shoots
  • Outside broadcasts
  • Location shoots
  • Wrap parties

For cast and crew travelling by train, the closest railway station is Princes Risborough station, roughly 1.8 miles west of the centre.

Questions to ask before booking

  • Any minimum charge
  • Travel, tolls and road charges
  • When payment is due
  • The service time, and the cost of running over

15 questions to ask before you book

What comes out of the fryer

Pie and chips

For a heartier option, there’s pie and chips, perfect with gravy.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, perfect with chips or a sausage.

Planning the van’s spot

Every site is different, so we ask about the spot and the way in when you contact us. Generally, we look for:

  • A queue area clear of trucks
  • A lit spot for dark mornings or evenings
  • Agreement from the location manager and landowner

Not sure about the spot? Send us a photo and we’ll tell you honestly.

Popular choices

  • Sausage and chips
  • Crew lunches
  • Pie and chips
  • Mushy peas
  • Cod and chips
  • Haddock and chips

See the full menu

What happens on the day

We don’t cook ahead. Fish is battered and fried when people come up to the hatch, so it is as fresh as from any chip shop. In December, daylight in Parslow's Hillock ends around 3:55pm, so the unit base needs lighting for late service. In summer, light lasts until about 9:25pm.

  1. First, the plan: what, where and what time.
  2. We come back with availability and a clear price.
  3. The van’s spot is fixed in advance, and how it gets in.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. The pitch is left tidy when we go.

Before we arrive

  • Ensure the van can get in
  • Confirm numbers and dietary needs before the day
  • Think about a gazebo by the van in case of rain

Getting a price

It is easy to get a price: share your date, address, rough numbers and when you’d like to eat. We will send a clear quote that says what’s included.

Ask for a quote

Planning help

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote