Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Kent · England

Film and TV set catering in Wormshill, Kent

Film set catering in Wormshill: cod, haddock and chips fried to order, and served hot from the hatch at the time you choose.

  • Treat days on a long shoot
  • Unit base lunches
  • Ad shoots

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Book the van in Wormshill

About our film set catering in Wormshill

A chip van fits right in at seaside locations. Typical bookings include seaside shoots and wrap celebrations, serving sausage and chips, mushy peas and cod and chips.

Rural locations near Wormshill can be a long way from food, so lunch at base matters. Every portion is cooked to order on the day, never cooked in advance and left in a hot cabinet, and served the moment it comes out of the fryer.

Area
Wormshill (ME9)
Region
Kent
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Price
Ask us for a quote
Page updated
24 October 2026
Crew and lighting rigs on a studio soundstage

A fish and chip van or other catering?

Long shoots usually need a full catering unit. A chip van suits short shoots and treat days. Compared with a sit-down meal, a fish and chip van is frequently good value, as there’s no kitchen to hire and nothing to wash up. We’ll send you a quote.

Why book our van in Wormshill

  • Rain doesn’t stop the fryers
  • Served hot, straight from the hatch
  • Everything cooked to order at your event
  • The queue at the hatch gets people talking

Read how we price and what a fish and chip van costs.

What affects the price in Wormshill

Each booking is quoted on its own, and the price depends on a few things:

  • The date and time of year
  • Service time
  • How easy the site is to reach
  • How many people are eating

The cost per head typically falls as numbers rise, since the van and set-up are much the same for any size. Give us your numbers and we will quote.

What we need to know

When you contact us, it helps to tell us:

  • A picture of where the van would go
  • Where the event is
  • Anything awkward about the way in
  • Dietary needs, with numbers

Every booking is quoted individually, based on your numbers, timings and travel. To ask for one, send us your details through our quote form.

Crew catering near Wormshill

Wormshill is about 4 miles south-west of Sittingbourne, in Kent. Around Wormshill, we park wherever there’s level, firm ground. We take the van to all 922 towns and villages in Kent. You can also see our page for Canterbury, about 17 miles away.

Crew coming by rail can use the station: the closest railway station is Harrietsham station, roughly 2.9 miles south of the centre. Within reach of Wormshill are historic houses such as Leeds Castle (3.7 miles south-west). Period locations like these typically keep vehicles well away from the house, so agree the base early. The Kent Downs National Landscape is within about 3 miles of Wormshill, and locations in protected landscapes frequently have rules about vehicles.

Wherever your shoot is in ME9, we can bring the van to you, from busy streets to quiet lanes. Your shoot could be at a house on The Street, Dray's Field and Bottom Pond Road or the roads around them, wherever the van can park. Nearby, we also serve shoots in Bicknor (1 mile north-west), Hucking (2 miles west), Hollingbourne (3 miles south-west), Marley (3 miles south) and Harrietsham (3 miles south). We also serve nearby towns such as Maidstone (7 miles west), Ashford (12 miles south-east), Sittingbourne (4 miles north-east), Whitstable (15 miles east), Faversham (9 miles east) and Minster (10 miles north-east).

Nearby you will also find KIMS hospital (6 miles west) and Leeds Castle (3.7 miles south-west). Open spaces near Wormshill include Detling Hill.

  • Local pubs include The Blacksmith's Arms Public House (within half a mile south-west)
Map of Wormshill © OpenStreetMap contributors

Where the van can park in Wormshill

If a spot isn’t suitable, we’ll tell you, and suggest an alternative. What matters most:

  • Lighting for early or late service
  • A level, firm spot at the unit base
  • Space in front of the hatch

Not sure about the spot? Send us a photo and we will tell you honestly.

From the hatch

  • Pie and chips
  • Mushy peas
  • Haddock and chips
  • Crew lunches
  • Sausage and chips
  • Cod and chips

Browse the menu

Should I sort the food myself?

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

Who books film set catering in Wormshill?

It is a morale boost on a tough day.

Almost any gathering works with a fish and chip van. In Wormshill, people book us for occasions like:

  • Shoots on location
  • Wrap celebrations
  • Outside broadcasts
  • Stills shoots

Wormshill is roughly 37 miles from central London, within easy reach for London-based crews.

Before you book anyone

  • The van’s size and access needs
  • What happens if the event is cancelled or moved
  • Any travel, parking or access charges
  • What the price includes, item by item

15 questions to ask before booking

For planners, venues and organisers

Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we will confirm what we can provide.

If you run the same event each year, tell us your dates early, so we can hold the date.

Diets, allergies and planning

Good planning keeps every guest safe and happy. Here’s how:

  • Flag any coeliac crew
  • Send allergies to us in writing
  • Give us a contact for call-time changes
  • Agree how the base is left

Tell us if supporting artists are eating.

Tables or a marquee at base make lunch comfortable.

Questions from Wormshill

Is Wormshill too small for a chip van?

No, we come to small places too. Let us know about access and parking.

Do you come to venues in the Kent Downs National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.

Is everything cooked fresh?

Yes, always. Everything is fried fresh in the van, and serve straight from the hatch.

Can you feed visitors on set?

Yes. Just tell us who counts.

Who clears up?

We take the van and everything with it, and leave the spot tidy. It helps to have bins near the hatch.

Can you cater for allergies?

We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.

Can the van come to our wrap?

We do. A chip van suits a relaxed wrap party.

What if the weather’s bad?

Rain does not stop the fryers: the cooking is inside the van. Crew will appreciate cover near the hatch.

Step by step

A typical booking goes like this: the van arrives and we set up, the oil comes up to temperature, and we serve hot from the hatch when you are ready to eat. Long summer days in Wormshill, with light until about 9:15pm, suit evening wraps outdoors, while by late September it is nearer 7:00pm.

  1. We start with a few details about your shoot.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for the crew.
  5. We serve from the hatch, then leave the pitch tidy.

Getting ready for the day

  • Let us know who to talk to on the day
  • Ensure the van can get in
  • Check the venue or landowner is happy for the van to park

Get a quote

It is easy to get a price: tell us the date, place, numbers and serving time. We’ll send a clear quote that says what’s included.

Ask for a quote

Read more

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote