Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Hampshire · England

Fish and Chip Van for Events for Boarhunt events

From the first sizzle in the fryer to the last chip, a fish and chip van for your event makes the food a highlight of your event in Boarhunt.

  • Country shows
  • Church fêtes
  • Music and food festivals

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Fish and chip van for events for Boarhunt events

Fish and chip van for events in Boarhunt, fried fresh

Food is fried to order, so it is hot and crisp. For agricultural and country shows and feeding event crew, we can cook sausage and chips, haddock and chips and chips for your guests.

At a fête or show near Boarhunt, we can bring hot food to a field. Tell us about the ground and the way in. Timings are planned around your event, whether that’s a first dance, a lunch break or a service time.

Fish and chips served hot in a takeaway tray
Area
Boarhunt (PO17)
Area hub
Hampshire
On the menu
Cod and haddock, chips, sausages and pies
Sides
Curry sauce, mushy peas and gravy
Quotes
Ask us for a quote
Updated
24 October 2026

Running an event in Boarhunt

Boarhunt is about 3 miles north-east of Fareham, in Hampshire. From the centre of Boarhunt to the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. We cover all 683 towns and villages in Hampshire, from the larger towns to small villages. You can also see our page for Southampton, about 12 miles away.

School fairs, for a school like Cams Hill School, are a natural fit for a fish and chip van. Running a fête for a church like Church of St Nicholas? A chip van draws people in.

Anywhere in PO17, we can bring the van to you, from busy streets to quiet lanes. We also bring the van to events in Southwick (1 mile east), North Fareham (1 mile west), Wallington (2 miles south-west), North Boarhunt (2 miles north) and Fareham Common (2 miles south-west). Larger places within reach include Winchester (15 miles north-west), Gosport (5 miles south), Havant (7 miles east), Eastleigh (11 miles north-west), Fareham (3 miles south-west) and Horndean (6 miles north-east).

Nearby you will also find Fareham Shopping Centre (2 miles south-west) and Portchester Castle (2.5 miles south-east). Open spaces near Boarhunt include Portsdown Hill and St Clair's Meadow.

Map of Boarhunt © OpenStreetMap contributors

Is a fish and chip van right for your event?

Most events have a burger van. A chip van gives visitors something different. Dates make a difference: peak summer weekends and Christmas party Fridays book up first. Ask about your date early.

Why Boarhunt hosts choose us

  • Something for visitors to gather round
  • Fish and chips fried fresh on site
  • Events in Boarhunt and across Hampshire
  • A clear quote before you book

See how we price and our guide to van hire costs.

What a fish and chip van costs

The same numbers can mean different prices, because of:

  • Cod, haddock or both
  • How long we serve
  • Whether a minimum applies
  • How far we travel

There’s no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

Details that help

Good planning starts with a few facts. Try to include:

  • Roughly how many people, including children
  • The venue or postcode
  • Allergies and diets you know about
  • Access details such as gates and narrow lanes

Not sure of numbers yet? No problem: give us a rough idea and the date, and we will firm it up nearer the time. To start, send us your details through our quote form.

What the van needs

Before the day, we’ll agree where the van parks. A good spot ticks these boxes:

  • Firm, level ground for the pitch
  • What’s available on the pitch
  • Space for a queue away from paths

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before you book.

Popular choices

  • Sausage and chips
  • Mushy peas
  • Haddock and chips
  • Curry sauce
  • Cod and chips
  • Chips

Browse the menu

The process

We don’t cook ahead. Each portion is battered and fried as it’s ordered, which is why it tastes like it does at the seaside. Winter fairs in Boarhunt are dark by about 4:00pm, so we need a lit pitch; spring events have light until about 8:55pm by late May.

  1. First, tell us about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings, access and the parking spot.
  4. We cook to order on the day for your visitors.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Preparing for the day

  • Confirm the van is allowed on site
  • Let us know who to talk to on the day
  • Keep space clear for visitors at the hatch

How to get a price

To get a price, send us your details through our quote form. Tell us about your event in Boarhunt, and we’ll come back with availability and a quote.

Get a quote

Related guides

Takeaway run or book a van?

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van cooks in front of your visitors instead.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it’s fried on the spot.

Who books fish and chip van for events in Boarhunt?

It keeps people on site for longer.

Whatever brings people together, a chip van is a crowd-pleaser. We’re frequently booked for:

  • Church fêtes
  • Horse and dog shows
  • Festivals
  • Community open days

For visitors coming by rail, the closest railway station is Portchester station, roughly 1.6 miles south-east of the centre.

What your quote should include

  • What the van needs: space, access, power
  • When final numbers are due
  • What the price includes, item by item
  • The service time, and the cost of running over

Our booking checklist

Looking after everyone

Tell us about dietary needs and allergies early, and we will tell you honestly what we can offer. To make it work smoothly:

  • Plan bins near food stalls
  • Agree the terms in writing
  • Share any nut or allergy policies
  • Display allergens for each stall

Have a hard-standing back-up pitch.

A clear route for the van before the gates open avoids problems.

What comes out of the fryer

Curry sauce

Some people will not eat chips without curry sauce, so we bring it along.

Cod and chips

Cod has big, soft white flakes and a mild flavour, and it is the favourite in much of the south. It’s battered and fried to order, so it is crisp when it reaches you.

FAQs for Boarhunt

How far is Boarhunt from London?

Roughly 63 miles from the centre of London, and well within our area.

Do you come out to small places like Boarhunt?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

What does the van need?

A level, firm spot it can drive onto, close to where people will eat, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

Can you go on a lawn or field?

It depends on the ground. Tell us about it when you enquire, and we will advise.

Is the fish gluten-free?

Our battered fish contains gluten, because standard batter uses wheat flour. Let us know about coeliac visitors in advance, and we will be straight with you about what’s possible.

Do you fry it on site?

Yes. We fry to order in the van at your venue, then handed over hot from the hatch.

Where do you take the van?

We take the van across London and the South East, including Hampshire. Find your area.

Do we need to provide equipment?

The van comes fully equipped to cook. You just need a suitable spot and permission.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote