Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Oxfordshire · England

Fish and Chip Van for Events in Hampton Poyle

A menu everybody knows: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Fish and chip van for events in Hampton Poyle.

  • Agricultural and country shows
  • Church fêtes and fish and chip suppers
  • Food for volunteers

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Book the van in Hampton Poyle

How our fish and chip van for events works in Hampton Poyle

Country shows and field events suit a van, if the ground is firm enough for vehicles. We serve chips, cod and chips and haddock and chips, and we are frequently booked for village fêtes and summer fairs and agricultural and country shows.

Near Hampton Poyle, events may be far from shops and cafés, so a chip van is a welcome sight. You’ll know what’s included before booking: serving times, the menu and anything else agreed.

Where
Hampton Poyle (OX5)
County
Oxfordshire
From the fryer
Fish and chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quote
Quoted for your event
Updated
24 October 2026
Families and friends at an outdoor food event

Community events around Hampton Poyle

Hampton Poyle is about 6 miles north of Oxford, in Oxfordshire. Wherever your event is in the OX5 area, we can fry fresh for your visitors. Hampton Poyle is one of 443 places in Oxfordshire where we bring the van. Our nearest city page is Oxford, about 6 miles away.

For a church fête or fundraiser, at a church such as Church of St Mary, a chip van adds hot food to the cakes and tombola. PTAs at schools such as Gosford Hill School frequently want one reliable hot-food stall.

Wherever your event is in OX5, we can fry fresh for your visitors, from busy streets to quiet lanes. That could mean an event at a home on Bletchingdon Road and Oxford Road, as long as there’s somewhere for the van. Neighbouring places where we serve events include Bletchingdon (1 mile north), Kidlington (1 mile south-west), Gosford (2 miles south), Islip (2 miles south-east) and Enslow (2 miles north-west). Within a short drive, we also cover Oxford (6 miles south), Bicester (7 miles north-east), Abingdon-on-Thames (11 miles south), Witney (10 miles west), Carterton (15 miles west) and Thame (14 miles south-east).

A little further out are Acland Hospital (5.2 miles south) and Soldiers of Oxfordshire Museum (3.9 miles west). Open spaces near Hampton Poyle include Woodsides Meadow.

  • Nearby, you will find Bell at Hampton pub (less than half a mile south-west)
Map of Hampton Poyle © OpenStreetMap contributors

Questions from Hampton Poyle

Is Hampton Poyle close to London?

Roughly 55 miles from the centre of London.

Is Hampton Poyle too small for a chip van?

No, we come to small places too. Tell us about lanes, gates and the ground.

Can you cook in the rain?

Rain does not stop the fryers: the cooking is inside the van. It is worth planning some cover for the queue.

Is there a non-fish option?

Yes: sausages and pies, with chips. Give us a rough idea of numbers.

Do you come to Hampton Poyle?

Yes. We take the van across London and the South East, and Hampton Poyle is within our area and the rest of Oxfordshire. For a quote, fill in our quote form.

What do you bring?

All the cooking happens in the van. Let us know what’s available at the site.

Can you cater for allergies?

Tell us about allergies when you book, and we will tell you what’s in each item and what we can offer.

Do you clear up afterwards?

We pack up and leave the pitch tidy when service is finished. Let us know about bins for visitors.

The process

We get there well before service, set up and bring the oil up to temperature. Your visitors can wander over to the hatch as soon as we open. December events in Hampton Poyle lose the light at about 3:55pm, so we need a lit pitch; in late May there’s light until about 9:00pm.

  1. Send us your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive in good time to set up.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

Getting ready for the day

  • Pick a flat, firm place for the van to park
  • Share the timings for the day
  • Leave room in front of the hatch for a queue

Ask for a quote

Planning a fish and chip van for your event in Hampton Poyle? Send us the details and we will come back with a quote. To get in touch, send us your details through our quote form.

Get a quote

Planning help

The menu, dish by dish

Cod and chips

Cod is the classic: mild, white and flaky, and it’s the favourite in much of the south. We batter it and fry it to order, so it is crisp when it reaches you.

Sausage and chips

A sausage and chips is the chip-shop classic for younger visitors and fish-dodgers, especially with curry sauce.

Is a fish and chip van right for your event?

Most events have a burger van. A chip van gives visitors something different. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. We will tell you up front.

Why book with us

  • Rain does not stop the fryers
  • Classic food your visitors already know
  • Bookings across Oxfordshire, including Hampton Poyle
  • Quick service from the hatch

Take a look at our prices page or what a fish and chip van costs.

Takeaway run or book a van?

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the event.

Planning for dietary needs

Most events have a few visitors with dietary needs. To plan for them:

  • Share any nut or allergy policies
  • Settle the pitch terms early
  • Give us an idea of numbers
  • Send us the pitch size and ground conditions

Have a hard-standing back-up pitch.

A few benches near the van help.

Working with your venue

For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We’re happy to liaise with facilities on parking and timings.

Where the van can park in Hampton Poyle

We will agree the van’s spot with you before the day. It needs to tick a few simple boxes:

  • Somewhere firm if it rains
  • Agreement from the site for a catering van
  • What’s available on the pitch

Not sure about the spot? Send us a picture and we will tell you honestly before booking.

What we serve

  • Sausage and chips
  • Haddock and chips
  • Curry sauce
  • Mushy peas
  • Chips
  • Cod and chips

See the full menu

What affects the price in Hampton Poyle

Each booking is quoted on its own, and the price depends on a few things:

  • Peak dates such as summer Saturdays
  • Cod, haddock or both
  • How long we serve
  • Any minimum charge

The price depends on numbers, the menu and how long we serve, along with distance and access to the site. Every booking gets its own quote.

Details that help

A few details help us give you an accurate quote. Here’s what to include:

  • Where the event is
  • The spot you have in mind for the van
  • How to get in: gates, lanes and ground
  • Dietary needs, with numbers

Send us the date, the address or OX5 postcode and rough numbers, plus when you’d like to eat, and you will get a clear price. To get started, send us your details through our quote form.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote