Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Hampshire · England

Festivals, fêtes and school events in Leagreen, Hampshire

Looking for a fish and chip van for your event in Leagreen? We bring the van to you and fry fresh while your visitors queue at the hatch.

  • Crew and volunteer catering
  • Country shows
  • Fundraisers

Get a quote

Fish and chip van for events for Leagreen events

Your questions about a fish and chip van for your event in Leagreen

Do you come out to small places like Leagreen?

No, we come to small places too. Tell us about lanes, gates and the ground.

Can the van go to venues in the New Forest National Park?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.

What does the van need?

A level, firm spot it can drive onto, close to where people will eat, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

How much does a fish and chip van for your event cost in Leagreen?

We quote for each booking, based on your numbers and timings. Tell us your date and rough numbers for a clear quote.

How long are you on site?

We arrive well before service to park and heat the fryers. Timings are agreed in advance.

What food do you serve?

Chip-shop favourites: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.

How long will the queue be?

A short menu and staggered groups keep things moving. Tell us your timings and we will advise.

Where do you take the van?

We take the van across London and the South East, including Hampshire. See all areas.

Fish and chip van for events in Leagreen, cooked to order

A van suits shows and field events, as long as there’s a firm route onto the pitch. Typical bookings include fundraisers and school fairs and sports days, serving mushy peas, curry sauce and haddock and chips.

For a village fête or field event near Leagreen, a chip van brings hot food to a rural site. Ground and access matter, so tell us about them. We serve from the hatch, so it is hot and generous, and the queue keeps moving.

Fish and chips served hot in a takeaway tray
Area
Leagreen (SO41)
Region
Hampshire
Menu
Cod and haddock, chips, sausages and pies
On the side
Mushy peas, curry sauce, gravy
Price
Contact us for a quote
Updated
24 October 2026

How the day works

We take care of the food from arrival to the last chip, so you can enjoy your event in Leagreen. For an evening event in Leagreen, sunset is about 8:55pm in late May and 9:25pm in late June; after that, the pitch needs good lighting.

  1. Send us your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

How to prepare

  • Confirm the van is allowed on site
  • Keep space clear for visitors at the hatch
  • Name one person we can call on the day

Ask for a quote

Not sure of numbers yet? No problem: tell us the basics about your event, and we’ll firm it up nearer the time. To start, fill in our quote form.

Ask for a quote

Related guides

Space, access and the venue

The van has to be able to get in and park safely, so a few things need checking. These are the things we check:

  • A level, firm pitch the van can drive onto
  • Confirmation the van can trade there
  • Space for a queue away from paths

If you are unsure, send a picture of the space and the way in, and we will say what we think before booking.

On the menu in Leagreen

  • Chips
  • Cod and chips
  • Curry sauce
  • Sausage and chips
  • Haddock and chips
  • Mushy peas

Browse the menu

Perfect for your event in Leagreen

Hot food keeps families around for longer.

We are booked for all kinds of occasions in Leagreen and nearby. Some of the most common are:

  • Festivals
  • Horse and dog shows
  • Sports days
  • Sports tournaments

School fairs, for a school like Hordle CofE (VA) Primary School, are a natural fit for a fish and chip van.

What to look for in a quote

  • The cancellation terms
  • What the price includes, item by item
  • What the van needs: space, access, power
  • The service time, and the cost of running over

Our booking checklist

Running an event in Leagreen

Leagreen is about 3 miles west of Lymington, in Hampshire. For an event in Leagreen, the van can park on drives, in car parks and yards, and on firm lawns and fields in and around Leagreen. Leagreen is one of 683 places in Hampshire where we bring the van. You can also see our page for Southampton, about 15 miles away.

If visitors are coming by train, New Milton station is about 2.2 miles away. A summer fête at Church of All Saints is the classic setting for a fish and chip van. Within about 6 miles is the New Forest National Park, where events may have extra rules on vehicles and waste; we work to the site rules. With the sea within about 4 miles, we plan shelter from the wind for coastal events, and fish and chips sells well by the sea.

Anywhere in SO41, we can bring the van to you, from busy streets to quiet lanes. For events just outside Leagreen, we cover Downton (1 mile west), Hordle (1 mile north), Ashley (2 miles north-west), New Milton (2 miles north-west) and Barton on Sea (2 miles west). We also serve nearby towns such as Totton (13 miles north), Lymington (3 miles east), Hythe (12 miles north-east), Ringwood (10 miles north-west), Dibden Purlieu (12 miles north-east) and Marchwood (13 miles north-east).

Nearby you will also find Lymington New Forest Hospital (3.5 miles north-east) and Sammy Miller Motorcycle Museum (3.1 miles north-west). The countryside around Leagreen includes Milford on Sea LNR.

  • Local schools include The Arnewood School (2.3 miles west)
Map of Leagreen © OpenStreetMap contributors

DIY versus a fish and chip van

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van cooks in front of your visitors instead.

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

Looking after everyone

Most events have a few visitors with dietary needs. To look after them:

  • Settle the pitch terms early
  • Plan crew and volunteer food times
  • Agree who removes waste
  • Send us the pitch size and ground conditions

Have a hard-standing back-up pitch in case the ground is soft.

A few benches near the van help.

What comes out of the fryer

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It’s the traditional favourite in Scotland and much of the north.

Gravy

Chips and gravy is a favourite in the north and the Midlands, and it is lovely with a pie.

Organising for someone else?

For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.

Planners and coordinators can contact us directly, and we’ll keep everyone informed on the day.

What affects the price in Leagreen

Two events with the same numbers can cost different amounts, because of:

  • Travel, tolls and road charges
  • Parking and the way in
  • Peak dates such as summer Saturdays
  • The menu and how many choices

Compared with a sit-down meal, a fish and chip van is frequently good value, as there is no kitchen to hire and nothing to wash up. Ask us for a quote.

Details that help

The more we know about your event, the better we can plan. Please include:

  • Roughly how many people, including children
  • Anything awkward about the way in
  • Where you’d like the van to go
  • Dietary needs, with numbers

A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. When you are ready, send us your details through our quote form.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote