West Sussex · England
Festivals, fêtes and school events in Little London, West Sussex
A menu everybody knows: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Book a fish and chip van for your event in Little London.
- Sports days
- Music and food festivals
- Fish and chip supper nights
Fish and chip van for events for Little London events
Fairs, fêtes and events in Little London
Little London is about 4 miles north of Haywards Heath, in West Sussex. Little London is well within our area, so your event just needs a date, a spot for the van and a serving time. We take the van to all 371 towns and villages in West Sussex. We serve events right across the region, from Little London to Brighton (about 16 miles away).
For visitors coming by rail, the closest railway station is Balcombe station, roughly 2.3 miles west of the centre. Church fêtes, at churches such as St Peter's Church, are a natural home for a chip van. Events in and around the High Weald National Landscape, within about 6 miles of Little London, often have rules about vehicles, ground and waste; we’ll follow the site’s requirements.
This part of West Sussex takes in RH17. Neighbouring places where we serve events include Ardingly (1 mile south), Highbrook (1 mile east), West Hoathly (2 miles north-east), Sharpthorne (2 miles north-east) and Selsfield Common (2 miles north). Further out, we also take the van to Crawley (6 miles north-west), Horsham (10 miles west), Haywards Heath (4 miles south), Burgess Hill (7 miles south), East Grinstead (6 miles north-east) and Broadfield (6 miles north-west).
Other landmarks nearby include Princess Royal Hospital (4.6 miles south) and Waterbury Castle (2.5 miles south-east). Within reach you’ll find Tilgate Lake and Blunts Wood and Paiges Meadow.
- Local pubs include The Gardeners Arms (less than half a mile north)
Fish and chip van for events in Little London, cooked to order
A van suits shows and field events, if the ground is firm enough for vehicles. We serve haddock and chips, sausage and chips and cod and chips, and typical bookings are for village fêtes and church fêtes and fish and chip suppers.
At a field event near Little London, power and water may be limited; tell us what’s available and we will plan around it. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.
- Location
- Little London (RH17)
- Region
- West Sussex
- Menu
- Cod, haddock, chips, sausages, pies
- On the side
- Gravy, mushy peas, curry sauce
- Quote
- Contact us for a quote
- Page updated
- 24 October 2026
A closer look at the menu
Cod and chips
For many people, cod and chips is the definitive version. Fried to order in the van, it is hot, crisp and generous.
Gravy
Gravy brings a bit of warmth to the meal, especially in winter.
What the van needs
We’ll agree the van’s spot with you before the day. It needs to tick a few simple boxes:
- Firm, level ground for the pitch
- Space for a queue away from paths
- A wet-weather pitch on hard standing
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
On the menu in Little London
- Cod and chips
- Chips
- Mushy peas
- Haddock and chips
- Sausage and chips
- Curry sauce
Should I sort the food myself?
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the event.
Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. We’re happy to send a quote so you can compare.
Towns and villages near Little London
More for events in Little London
How the day works
On the day, we park up on the agreed spot, set up and heat the fryers. Once we are hot, we cook to order, timed around your event. At midsummer, events in Little London stay light until about 9:20pm, which helps evening trading. For winter events, dark by about 3:55pm, the pitch needs lighting.
- First, tell us about your event.
- We check the date and where the van will park, then send a quote.
- We agree timings, access and the parking spot.
- On the day, we park up and fry fresh for your visitors.
- We serve from the hatch, then leave the pitch tidy.
Before we arrive
- Name one person we can call on the day
- Have a level parking spot ready
- Confirm the van is allowed on site
Getting a price
A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. When you are ready, fill in our quote form.
Read more
How we price a fish and chip van for your event
Every booking is priced individually, and the price depends on a few things:
- Access and parking
- The day of the week
- Cod, haddock or both
- Travel, tolls and road charges
Larger groups typically cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we will quote.
Getting an accurate quote
A few details help us give you an accurate quote. Here’s what to include:
- A picture of the space and the way in
- The venue or postcode
- Allergies and diets you know about
- Access details such as gates and narrow lanes
The quickest way to a quote is to fill in our quote form. Tell us about your event in Little London, and we’ll come back with availability and a quote.
Planners, venues and businesses
For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.
Planners and coordinators can contact us directly, and we will keep you updated on arrival and serving times.
Is a fish and chip van right for your event?
Cold food stalls are fine on a hot day, but hot food is a draw when it is cool. Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your event is.
Why us?
- A quote that spells everything out
- Classic food your visitors already know
- Bookings across West Sussex, including Little London
- Mushy peas, curry sauce and gravy on the side
See how we price and our guide to van hire costs.
Diets, allergies and planning
Dietary needs are easiest to plan with some notice. We suggest:
- Ensure allergen information is available
- Settle the pitch terms early
- Offer a choice of traders where you can
- Tell us about the pitch
Mark out the queue area away from walkways, especially near rides and games.
Plan vehicle access before visitors arrive.
Questions from Little London
Do you come to venues in the High Weald National Landscape?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.
Do you come out to small places like Little London?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
What do you need on the pitch?
Tell us the pitch size and ground, and we will confirm.
How soon do we need to book?
The sooner the better. Peak dates go quickly, so it pays to ask early.
Do we need to provide equipment?
All the cooking happens in the van. Let us know what’s available at the site and we will confirm what we need.
Is the food cooked at the event?
Yes. The fryers are in the van, so food is cooked there and then, not cooked earlier and kept warm.
Does the batter contain gluten?
Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac visitors in advance, and we’ll be straight with you about what’s possible.
Do you do school fairs and sports days?
Yes, once the school agrees where the van goes. Send us the date and the spot.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch