Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

West Sussex · England

Festivals, fêtes and school events in Northchapel, West Sussex

Treat your visitors to fresh fish and chips at your event in Northchapel. We park up, heat the fryers and cook to order, so nothing sits waiting in a tray.

  • Sports club events and race days
  • Festivals
  • School summer fairs

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Fresh fish and chips in Northchapel

Fish and chip van for events for your event in Northchapel

A van suits shows and field events, if the ground is firm enough for vehicles. We’re often asked to cater summer fairs and festivals, serving mushy peas, curry sauce and sausage and chips.

For a village fête or field event near Northchapel, a chip van brings hot food to a rural site. Ground and access matter, so tell us about them. Your quote spells out what’s included: the date, the service time and the menu, with no surprises on the day.

Where
Northchapel (GU28)
County
West Sussex
On the menu
Fish and chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Updated
24 October 2026
Visitors at a busy summer fair in a town square

Looking after everyone

With a little notice, diets are easier to plan for. We suggest:

  • Agree how we will be paid: pitch fee, share of takings or minimum
  • Offer a choice of traders where you can
  • Set a time for helpers’ food
  • Let us know about allergy rules on site

We arrive before the gates open to set up on the pitch.

Put the van near the entrance or the tea tent.

The menu, dish by dish

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, great with chips and sausages.

Haddock and chips

Haddock has loyal fans: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.

Your questions about a fish and chip van for your event in Northchapel

Is Northchapel close to London?

Roughly 39 miles from the centre of London.

Is Northchapel too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

What food do you serve?

The classics: cod or haddock and chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.

How much does a fish and chip van for your event cost in Northchapel?

Every booking is quoted individually, based on your numbers and timings. Give us your date, numbers and serving time and we’ll reply with a price.

Do you trade at schools?

Yes. We’ll need a safe route onto the site away from children.

Where do you take the van?

London and South East England: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Northchapel.

How big a pitch do you need?

A firm pitch with space for a queue. Mention any power or water.

Where can the van park?

A level, firm spot it can drive onto, near your visitors, and space for a queue. Mention any narrow gates or soft ground.

Why choose a fish and chip van in Northchapel?

Most events have a burger van. Fish and chips adds variety. The price depends on numbers, the menu and how long we serve, plus travel and access. We quote for each booking individually.

Why Northchapel hosts choose us

  • Events in Northchapel and across West Sussex
  • The classic sides: peas, curry sauce and gravy
  • A clear quote before booking
  • Served hot, straight from the hatch

See how we price or our guide to van hire costs.

Working with your venue

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We can work with your facilities team on access and timings.

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.

Events we cater in Northchapel

We keep cooking in the rain.

We’re booked for all kinds of occasions in Northchapel and nearby. Some of the most common are:

  • Food for volunteers
  • Sports club events and race days
  • Festivals
  • Church fêtes and fish and chip suppers

PTAs at schools such as Northchapel Community Primary School frequently want one reliable hot-food stall.

Before you book anyone

  • Whether there is a minimum
  • The deposit and payment dates
  • What the price includes, item by item
  • What the van needs: space, access, power

15 questions to ask before you book

Should I sort the food myself?

Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

Running an event in Northchapel

Northchapel is about 12 miles south-east of Farnham, in West Sussex. Northchapel is well within our area, so your event just needs a date, a spot for the van and a serving time. Northchapel is one of 371 towns and villages in West Sussex where we bring the van. Our nearest city page is Guildford, about 13 miles away.

A summer fête at The Parish Church of St Michael is the classic setting for a fish and chip van. For visitors coming by rail, Haslemere station is about 4 miles away. Within about 6 miles is the Surrey Hills National Landscape, where events may have extra rules on vehicles and waste; we work to the site rules.

Events anywhere in GU28 start with a parking spot for the van and a serving time. From Pipers Lane, Valentines Lea and St Michaels Close or anywhere nearby, we will bring the van to you. Neighbouring places where we serve events include Ebernoe (2 miles south-east), Shillinglee (2 miles north-east), Lurgashall (2 miles south-west), Ansteadbrook (2 miles north-west) and Ramsnest Common (2 miles north). We also serve nearby towns such as Horsham (14 miles east), Storrington (13 miles south-east), Billingshurst (9 miles east), Roffey (15 miles east), Southwater (13 miles east) and Midhurst (7 miles south-west).

A little further out are Haslemere and District Hospital (3.7 miles north-west) and North Ambersham (2.7 miles west). Green spaces nearby include Shillinglee Lake and Blackdown.

  • Local pubs include Deepwell Tavern (within half a mile west)
Map of Northchapel © OpenStreetMap contributors

Planning the van’s spot

We’ll agree the van’s spot with you before the day. A good spot ticks these boxes:

  • A clear route onto the pitch
  • What’s available on the pitch
  • Confirmation the van can trade there

Not sure about the spot? Send us a picture and we will tell you honestly.

On the menu in Northchapel

  • Cod and chips
  • Chips
  • Sausage and chips
  • Curry sauce
  • Mushy peas
  • Haddock and chips

Browse the menu

Step by step

Setting up takes a little while, because the oil has to come up to temperature, so we are there in good time before you want to eat. Winter fairs in Northchapel are dark by about 4:00pm, so we need a lit pitch; spring events have light until about 8:50pm by late May.

  1. Contact us with the basics: when, where and roughly how many.
  2. Show us where the van would go, and we’ll confirm it works.
  3. A week or so before, we confirm timings and numbers.
  4. The van rolls up, the hatch opens and the fryers get going for your visitors.
  5. Once the last portion is out, we pack up and go.

How to prepare

  • Arrange somewhere dry for the queue
  • Clear the route for the van
  • Plan where the queue will stand

How to get a price

Every booking is quoted individually, so the price fits what you actually need. For a quote, use our quote form.

Get a quote

Related guides

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote