Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Kent · England

Fish and Chip Van for Events for Statenborough events

We bring a fish and chip van for your event to Statenborough and nearby, cooking to order on site.

  • Sports club events and race days
  • Food for volunteers
  • Summer fairs

Get a quote

Fresh fish and chips in Statenborough

Questions from Statenborough

Could you trade in Ham Fen?

Only with permission from the park’s owner, usually the council. Ask them first.

Can you come to a school fair in Statenborough?

Yes, with the school’s permission. Tell us the date and pitch details.

What does the pitch need?

Tell us the pitch size and ground, and we’ll confirm.

What do we need to supply?

Tell us what’s available at the site in your enquiry, and we’ll say what we need.

Which areas do you serve?

London and South East England: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Statenborough.

Do you do festivals?

Yes, where the date suits. Send us the date, location and expected numbers.

Can you park on the road outside?

Only in a legal space, or with the council’s permission. Check with your council first.

Do you bring everything you need?

Everything is cooked in the van. Tell us about power, water and bins at the site and we’ll confirm what we need.

Fish and chip van for events in Statenborough, cooked to order

We trade at village fêtes, school fairs, sports days, festivals and shows, from small community events to bigger crowds. We’re frequently asked to cater church fêtes and village fêtes and summer fairs, serving curry sauce, cod and chips and chips.

Rural events near Statenborough can be a long way from anywhere to eat, so fish and chips goes down well. We cook inside the van, right where your visitors are, so the batter is still crisp when it’s handed over.

Spectators watching sheep being judged at an outdoor show
Area
Statenborough (CT14)
Area hub
Kent
From the fryer
Cod and haddock, chips, sausages and pies
On the side
Curry sauce, mushy peas and gravy
Quotes
Contact us for a quote
Updated
24 October 2026

How it works

We arrive on time, parks where we agreed. When the fryers are up to heat, service starts right on schedule. For an evening event in Statenborough, sunset is about 8:45pm in late May and 9:15pm in late June; after dark, we need a lit pitch.

  1. Get in touch with the basics: when, where and roughly how many.
  2. Show us where the van would go, and we will confirm it works.
  3. A week or so before, we confirm timings and numbers.
  4. We park, open the hatch and start frying for your visitors.
  5. Once the last portion is out, we pack up and go.

Preparing for the day

  • Plan a bit of cover near the hatch if rain is likely
  • Check the venue or landowner is happy for the van to park
  • Give us your final numbers and allergies

How to get a price

Every booking is quoted individually, based on your numbers, timings and travel. For a quote, use our quote form.

Get a quote

Planning help

What affects the price in Statenborough

There are no hidden charges: the quote reflects:

  • The length of service
  • Peak dates such as summer Saturdays
  • Whether a minimum applies
  • Distance and any road charges

Distance and any road charges make a difference, so it helps to give us the postcode.

What we need to know

To speed things up, tell us:

  • Where the van would park
  • The date and time of the event
  • The venue or postcode
  • Dietary needs, with numbers

Each quote is put together for your event. Start with your date, and we will check availability straight away.

Diets, allergies and planning

Dietary needs are easiest to plan with some notice. We suggest:

  • Agree the terms in writing
  • Share last year’s numbers if you have them
  • Offer a choice of traders where you can
  • Let us know about allergy rules on site

Put bins near the queue.

Plan vehicle access before visitors arrive.

The menu, dish by dish

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.

Curry sauce

Curry sauce divides opinion, so we bring it along.

Running an event in Statenborough

Statenborough is about 4 miles north-west of Deal, in Kent. We take a fish and chip van for your event to drives, car parks, yards and venues around Statenborough and nearby villages. We take the van to all 922 towns and villages across Kent, from the larger towns to small villages. Our nearest city page is Canterbury, about 11 miles away.

If visitors are coming by train, the closest railway station is Sandwich station, roughly 1.4 miles north-east of the centre. School fairs, for a school like Sandwich Technology School, are a natural fit for a fish and chip van. The coast is within about 5 miles of Statenborough, so for seaside events we plan a sheltered pitch.

For events in CT14, we just need to know where the van can park. For events just outside Statenborough, we cover Felderland (1 mile east), Ham (1 mile south-east), Woodnesborough (1 mile north-west), Eastry (1 mile south-west) and Worth (1 mile east). Further out, we also take the van to Canterbury (11 miles west), Margate (9 miles north), Dover (8 miles south), Folkestone (14 miles south-west), Ramsgate (7 miles north-east) and Broadstairs (9 miles north-east).

Well-known places in the area include Sandown Castle (3.6 miles east) and The Precinct Toy Collection (1.7 miles north-east). Green spaces nearby include Monk's Wall nature reserve.

  • Local schools include Eastry Church of England Primary School (1 mile south-west)
  • Nearby, you’ll find The Bull Inn And Rear Courtyard (0.9 miles south-west)
Map of Statenborough © OpenStreetMap contributors

What the van needs

We will agree the van’s spot with you before the day. A good spot ticks these boxes:

  • A queue area clear of rides and games
  • The landowner’s or organiser’s permission for the van
  • Vehicle access before the gates open and after they close

If in doubt, send us a picture of the spot and we will advise before booking.

What we serve

  • Haddock and chips
  • Mushy peas
  • Cod and chips
  • Curry sauce
  • Sausage and chips
  • Chips

See the full menu

Working with your venue

Having the party at home? Send us a photo of the drive or the spot and the way in, and we will tell you honestly whether it works.

Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we will confirm what we can provide.

DIY versus a fish and chip van

Collecting fish and chips for a crowd yourself is possible, but it is hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it is fried on the spot.

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

Occasions we serve in Statenborough

It is low-maintenance for organisers.

If you are planning any of these, we can help:

  • Church fêtes and fish and chip suppers
  • Charity fundraisers and community events
  • Village fêtes and summer fairs
  • Club open days

A summer fête at Church of St George is the classic setting for a fish and chip van.

Before booking anyone

  • Any minimum charge
  • What the van needs: space, access, power
  • What the price includes, item by item
  • How many hours the van serves

Our booking checklist

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote