Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

Oxfordshire · England

Festivals, fêtes and school events in Swalcliffe, Oxfordshire

Planning a fish and chip van for your event in Swalcliffe? The van comes to your venue, home or workplace and fry everything fresh on the spot.

  • Community open days
  • Sports tournaments
  • Crew and volunteer catering

Get a quote

Fish and chip van for events in Swalcliffe

About the food

Pie and chips

A pie and chips is proper comfort food, and it is a favourite in colder months.

Gravy

In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.

Fish and chip van for events in Swalcliffe, cooked to order

Send us the event details and the pitch information, and we’ll tell you quickly whether we can come. We are often asked to cater feeding event crew and country shows, serving mushy peas, haddock and chips and sausage and chips.

At a field event near Swalcliffe, power and water may be limited; tell us what’s available and we’ll plan around it. Every portion is cooked to order on the day, not cooked earlier and kept warm, and served the moment it comes out of the fryer.

Location
Swalcliffe (OX15)
Region
Oxfordshire
Menu
Fish and chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Updated
24 October 2026
A portion of golden battered fish and chips in a white tray

Prices and what affects them

Every booking is priced individually, based on a few main things:

  • How easy the site is to reach
  • How many people are eating
  • The minimum booking
  • Travel, tolls and road charges

There’s no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • Allergies and diets you know about
  • The venue or postcode
  • A picture of the space and the way in
  • The spot you have in mind for the van

The quickest way to a quote is to fill in our quote form. Give us the details of your event, and we’ll check the date and send a price.

Swalcliffe events: pitches and permissions

Swalcliffe is about 5 miles west of Banbury, in Oxfordshire. Wherever your event is in the OX15 area, we can bring the van to you. Swalcliffe is one of 443 places in Oxfordshire we cover. We serve events right across the region, from Swalcliffe to Oxford (about 22 miles away).

If you’re organising a summer fair or sports day for a school such as Sibford School, a chip van is a crowd-pleaser.

This part of Oxfordshire takes in OX15, and we can serve your event anywhere in it. Whether your event is on The Green, Bakers Lane and Brick Row or anywhere nearby, we can park up and fry there. For events just outside Swalcliffe, we cover Tadmarton (1 mile east), Burdrop (1 mile west), Sibford Ferris (1 mile west), Sibford Gower (2 miles west) and Shutford (2 miles north). We also serve nearby towns such as Banbury (5 miles east), Bure Park (15 miles south-east), Chipping Norton (8 miles south-west), Neithrop (4 miles north-east), Grimsbury (6 miles east) and Ruscote (4 miles north-east).

Well-known places in the area include Bloxham Village Museum (3.5 miles south-east) and Broughton Castle (2.5 miles east). Green spaces nearby include Crouch Hill and Woodford Bottom and Lamb's Pool.

  • Local pubs include The Lampet Arms (0.9 miles east)
Map of Swalcliffe © OpenStreetMap contributors

Swalcliffe: your questions answered

Do you trade at school fairs around Swalcliffe?

Yes, with the school’s permission. Send us the date and where the van would go.

Is Swalcliffe too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can the van park on the street?

Only in a legal space, or with the council’s permission. Check with your council first.

Can you cater for allergies?

We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Tell us about allergies in advance.

Can the van come to Swalcliffe?

Yes. We take the van across London and the South East, including Swalcliffe. For a quote, fill in our quote form.

How big a pitch do you need?

Level, firm ground the van can reach, and room for a queue. Tell us about power and water.

Do you pay a pitch fee?

It depends on the event: a pitch fee, a share of takings or a guaranteed minimum. We’ll agree terms before the day.

Do you do crew food?

Yes, at a time that suits your schedule.

Perfect for your event in Swalcliffe

It can feed crew and volunteers too.

The van suits big events and small ones. Typical bookings include:

  • Agricultural and country shows
  • Community open days
  • Village fêtes
  • School summer fairs

For a church fête or fundraiser, at a church such as Church of St Peter and St Paul, a chip van adds hot food to the cakes and tombola.

Questions to ask before you book

  • What happens if the event is cancelled or moved
  • The deadline for final numbers
  • If the price includes VAT
  • How much space the van takes up

How to compare vans

A chip van compared with other options

At larger events, a van adds to the mix. The date matters too: peak summer weekends and Christmas party Fridays book up first. Ask about your date early.

Why us?

  • No kitchen, no crockery, no washing up
  • Rain doesn’t stop the fryers
  • The queue at the hatch gets people talking
  • Fish and chips fried fresh on site

Read our pricing or our guide to van hire costs.

Planning the van’s spot

We’ll be honest if a spot will not work. What matters most:

  • Firm, level ground for the pitch
  • A back-up spot if the ground is soft
  • Room in front of the hatch for a queue that does not block walkways

If you are unsure, send a picture of the space and the way in, and we’ll say what we think.

From the hatch

  • Sausage and chips
  • Curry sauce
  • Haddock and chips
  • Chips
  • Mushy peas
  • Cod and chips

Browse the menu

The process

You will know we’re ready when the smell of frying drifts over, about the time the first visitors wander across. From then on, people come up as they’re ready. December events in Swalcliffe lose the light at about 3:55pm, so we need a lit pitch; spring events have light until about 9:00pm by late May.

  1. Send us your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Preparing for the day

  • Have a level parking spot ready
  • Tell us when you want to eat
  • Confirm numbers and dietary needs before the day

How to get a price

It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We will come back with a clear quote.

Tell us about your event

Related guides

Looking after everyone

Good planning keeps every guest safe and happy. Try these:

  • Arrange bins and waste collection
  • Share any nut or allergy policies
  • Send us the pitch size and ground conditions
  • Ensure allergen information is available

We set up before visitors arrive.

Let visitors know there’s a chip van.

Should I sort the food myself?

Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. We’re happy to send a quote so you can compare.

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote