Kent · England
Fish and Chip Van Hire in Devil's Den
Fish and chip van hire in Devil's Den: fish and chips cooked fresh in the van, and served hot from the hatch.
- Garden parties and summer get-togethers
- Weddings, especially the evening
- Wakes and celebrations of life
Book the van in Devil's Den
About our fish and chip van hire in Devil's Den
Rain does not stop a fish and chip van, because the fryers are inside. That makes it a safe bet for British events. We are frequently asked to cater garden get-togethers and staff thank-you lunches, with mushy peas, cod and chips and haddock and chips.
In a small place like Devil's Den, the van frequently parks on a farm track, a field or a drive. Tell us about narrow lanes or long drives and we’ll plan for them, and firm, dry ground is the key. The fryers are in the van, so the cooking happens right there at your event, and the food reaches them hot and crisp.
Planning the van’s spot
We’ll agree the van’s spot with you before the day. A good spot ticks these boxes:
- A route in without tight gates or low branches
- A level, firm spot the van can drive onto
- Room in front of the hatch for a queue
Not sure about the spot? Send us a picture and we’ll tell you honestly before booking.
From the hatch
- Haddock and chips
- Mushy peas
- Sausage and chips
- Gravy
- Chips
- Pie and chips
- Cod and chips
- Curry sauce
FAQs for Devil's Den
Do you come out to small places like Devil's Den?
No, we come to small places too. Let us know about access and parking.
Can the van go to venues in the Kent Downs National Landscape?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We’ll work to whatever the site needs.
Is there a non-fish option?
There is: sausage and chips or pie and chips. Give us a rough idea of numbers.
How fast is service?
That depends on numbers, menu and timing. Tell us your numbers and how long you have for food, and we’ll plan service around it.
How much is fish and chip van hire?
Every booking is quoted individually, based on your numbers and timings. Give us your date, numbers and serving time for a clear quote.
Can you park on the road outside?
Only in a legal space, or with the council’s permission. Ask your council early.
Do you cover Devil's Den?
Yes. We take the van across London and the South East, including Devil's Den. For a quote, use our quote form.
Cod or haddock?
Both are on our menu; we’ll agree the choice when we quote.
Planning a chip van in Devil's Den
Devil's Den is about 5 miles south of Maidstone, in Kent. Bookings in Devil's Den come in all shapes and sizes, but the plan is always the same: somewhere to park, a time to serve and fresh frying. We serve 922 places across Kent, from the larger towns to small villages. Our bookings stretch from Devil's Den to Canterbury (23 miles away).
Historic houses near Devil's Den include Stoneacre (4 miles north) and Leeds Castle (4.5 miles north-east). Historic venues frequently limit vehicles, so ask early if you are booking one. The Kent Downs National Landscape is within about 6 miles of Devil's Den. Check your venue’s rules on catering vans.
Here we cover the ME17 postcode area, and we can serve your event anywhere in it. Other places close to Devil's Den we cover include Farthing Green (1 mile south-east), Rabbit's Cross (1 mile west), Cross-at-Hand (1 mile west), Hawkenbury (1 mile south) and Staplehurst (2 miles south-west). We also serve nearby towns such as Maidstone (5 miles north), Ashford (13 miles east), Sittingbourne (12 miles north-east), Royal Tunbridge Wells (14 miles west), Tonbridge (13 miles west) and Kings Hill (9 miles north-west).
Well-known places in the area include Sutton Valence Castle (1.6 miles north-east) and South East Romany Museum (3 miles south-west).
The process
We arrive on time, parks where we agreed and the hatch goes up. When the fryers are up to heat, service starts at the time you asked for. Around midsummer it stays light in Devil's Den until about 9:15pm; by late September sunset is nearer 7:00pm, so summer evening events are normally served in daylight. In December it is dark by about 3:50pm, so winter events need lighting by the van.
- First, tell us about your event.
- We check the date and where the van will park, then send a quote.
- Timings and the van’s spot are agreed in advance.
- On the day, we park up and fry fresh for your guests.
- We serve from the hatch, then leave the pitch tidy.
How to prepare
- Let us know who to talk to on the day
- Think about a gazebo by the van in case of rain
- Check the way in for low branches, cables and narrow gates
How to get a price
Not sure of numbers yet? No problem: give us a rough idea and the date, and we’ll firm it up nearer the time. To start, send us your details through our quote form.
Read more
Should I sort the food myself?
DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.
A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the event.
Why fried-to-order beats a buffet
A cold buffet is simple, but food sits out, and nothing’s hot on a cool evening. A chip van cooks to order and serves hot. When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.
Why book with us
- Cod, haddock, sausages and pies
- The queue at the hatch gets people talking
- Bookings across Kent, including Devil's Den
- A quote that spells everything out
Read how we price or our guide to van hire costs.
Who books fish and chip van hire in Devil's Den?
It suits relaxed, sociable events, with people coming up to the hatch as they please.
These are some of the bookings we take in Devil's Den and Kent:
- Care home visits
- Evening wedding food
- Wakes and celebrations of life
- Birthday celebrations
If guests are travelling by rail, the closest railway station is Staplehurst station, roughly 1.8 miles south-west of the centre.
Comparing caterers
- Any travel, parking or access charges
- How much space the van takes up
- Allergen information for each item
- When final numbers are due
Places near Devil's Den
What else we do in Devil's Den
Allergies and dietary needs
Tell us about dietary needs and allergies early, and we’ll tell you honestly what we can offer. To make it work smoothly:
- Arrange an alternative for anyone we cannot cater for
- Keep the menu short to keep the queue moving
- Have bins and napkins near the hatch
- Confirm allergies by email
On the day, you shouldn’t have to think about the food. We arrive in good time, set up, cook and serve, and stay in touch about any changes.
Bunting or festoon lights around the van make it part of the decorations.
Working with your venue
Parks, greens and streets normally need permission for a catering van. The council or landowner will tell you what they need.
Venues frequently have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Tell us what your venue needs and we will work through them with you.
What a fish and chip van costs
We’ll give you a clear quote. The main things that affect it are:
- The day of the week
- How long we serve
- How many people are eating
- How far we travel
Larger groups typically cost less per head, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.
What to tell us
You do not need everything decided to ask for a quote, but it helps to know:
- Where you’d like the van to go
- How to get in: gates, lanes and ground
- The date and time of the event
- Any dietary needs and allergies
The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. When you’re ready, send us your details through our quote form.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch