Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

West Sussex · England

Fish and chip van hire in Easebourne, West Sussex

A menu everybody knows: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Fish and chip van hire in Easebourne.

  • Christmas parties
  • Village fêtes and school fairs
  • Weddings and evening receptions

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Book the van in Easebourne

What happens on the day

We arrive in good time before you want to eat, set up and bring the oil up to temperature. Guests generally gather round the hatch once service starts. Around midsummer it stays light in Easebourne until about 9:20pm; by late September sunset is nearer 7:05pm, so summer evening service is normally in daylight. In December it is dark by about 4:00pm, so winter events need lighting by the van.

  1. Get in touch with the basics: when, where and roughly how many.
  2. A photo of the parking spot helps us check the van will fit.
  3. A week or so before, we confirm timings and numbers.
  4. We park, open the hatch and start frying for your guests.
  5. Once the last portion is out, we pack up and go.

Getting ready for the day

  • Let us know who to talk to on the day
  • Let us know the serving time
  • Confirm numbers and dietary needs before the day

Get a quote

To get a price, use our quote form. Give us the details of your event, and we will check the date and send a price.

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Related guides

How our fish and chip van hire works in Easebourne

There’s no kitchen to hire and nothing to wash up. It needs a level, firm spot to park and a clear way in, which most drives, car parks and yards can offer. Typical bookings include big birthdays and village fêtes and school fairs, serving haddock and chips, cod and chips and sausage and chips.

Somewhere as small as Easebourne, a field, yard or drive is often the spot. Country lanes and long drives are fine if we know about them, and firm ground matters more than anything. Everything is fried fresh at your event, never cooked in advance and left in a hot cabinet, and served the moment it comes out of the fryer.

An old-style food van with its serving hatch open and bunting along the side
Where
Easebourne (GU29)
Region
West Sussex
From the fryer
Cod, haddock, chips, sausages, pies
On the side
Mushy peas, curry sauce, gravy
Quotes
Ask us for a quote
Last updated
24 October 2026

Bringing the van to Easebourne

Easebourne is about 9 miles east of Petersfield, in West Sussex. Tell us where your event in Easebourne will be, and we will plan the route and the parking spot before the day. Easebourne is one of 371 places in West Sussex where we bring the van. Our nearest city page is Guildford, about 19 miles away.

For a christening or celebration after a service at a church such as The Parish Church of St Mary, the van can serve at a hall or home nearby. For a fundraiser at a school like Easebourne CofE Primary School, the van can trade from a pitch agreed with the school. Easebourne is within about a mile of the South Downs National Park. Ask your venue about vehicle access.

This part of West Sussex takes in GU29, so your event can be anywhere in it. Local streets include Fox Road, Hanover Court and Highfield Close; an event on any of them works well with a drive or nearby car park. We also bring the van to events in Midhurst (1 mile south-west), West Lavington (1 mile south), Woolbeding (1 mile west), Bepton Common (2 miles south-west) and Cocking Causeway (2 miles south). Further out, we also take the van to Bognor Regis (14 miles south), Chichester (11 miles south), Littlehampton (15 miles south-east), Emsworth (13 miles south-west), Storrington (13 miles south-east) and Billingshurst (12 miles east).

Nearby you’ll also find Midhurst Community Hospital (under half a mile south-west) and Lodsworth Castle (2.8 miles east). The countryside around Easebourne includes Blackdown and Cooksbridge Meadow.

  • Schools near Easebourne include Midhurst Intermediate School (under half a mile north) and Midhurst Rother College (0.5 miles south-west)
  • Local pubs include Page's Stores The White Horse Inn (within half a mile east)
Map of Easebourne © OpenStreetMap contributors

Food your guests will love

Sausage and chips

Sausage and chips covers anyone who doesn’t want fish, and it’s a favourite with children.

Gravy

In the north and the Midlands, gravy is the side of choice, and it is lovely with a pie.

Common questions in Easebourne

Can the van go to venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.

Is Easebourne close to London?

Roughly 44 miles from the centre of London, and well within our area.

What if we only have street parking?

That depends on local parking rules. Off-road parking is usually simpler; for the street, check the council’s rules.

Is it a full meal?

Yes. A portion of fish, chips and peas is a proper meal.

How fast is service?

Keeping choices simple and sending people up in groups helps. We will talk it through when we quote.

Do you do anything other than fish?

Yes: sausages and pies, with chips. Tell us roughly how many to expect.

How long does set-up take?

We get there in good time to set up. Timings are agreed in advance so food is ready when you want it.

Is grass a problem?

That depends on the weather and the ground. Let us know what the ground is like, and send a photo if you can.

Looking after everyone

Dietary needs are easiest to plan with some notice. Our advice:

  • Give us separate numbers for children
  • Put allergy details in writing
  • Add an allergy question to your invitations
  • Tell us about vegetarian and vegan guests early

The fryers take a little while to heat, so we arrive well before service. If timings shift, we adapt.

Tell people when the van opens, so they do not miss out.

For event organisers in Easebourne

Hosting at home? Send a picture of where the van would park, and we’ll tell you honestly whether it works.

If you run the same event each year, tell us your dates early, so we can plan ahead.

Space, access and the venue

A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. These are the things we check:

  • A lit spot if service runs after dark
  • A route in without tight gates or low branches
  • A clear area by the serving hatch

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

On the menu in Easebourne

  • Cod and chips
  • Gravy
  • Pie and chips
  • Sausage and chips
  • Curry sauce
  • Haddock and chips
  • Mushy peas
  • Chips

View our menu

A fish and chip van or other catering?

Cold buffets are easy but forgettable, and nothing’s hot on a cool evening. Fish and chips is fried to order and served hot. A chip van frequently compares well with a plated meal, as there is no kitchen to hire and nothing to wash up. We’ll send you a quote.

Why us?

  • A quote that spells everything out
  • The queue at the hatch gets people talking
  • Classic food your guests already know
  • Rain does not stop the fryers

Read how we price or our guide to van hire costs.

Who books fish and chip van hire in Easebourne?

It’s familiar, so nobody has to guess what they’re getting.

A fish and chip van suits almost any gathering. People in Easebourne book the van for occasions like:

  • Visits to care homes and day centres
  • Work Christmas parties
  • Summer garden parties
  • Company team days

Nearby historic houses include Cowdray House (0.6 miles south). Estates like these tend to have strict rules for vans, so check before booking.

What to look for in a quote

  • Any travel, parking or access charges
  • What the van needs: space, access, power
  • The service time, and the cost of running over
  • When final numbers are due

Our booking checklist

DIY versus a fish and chip van

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it’s crisp.

Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote