Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

West Sussex · England

Fish and Chip Van Hire for Faygate events

Hot, crisp and cooked while you wait: a fish and chip van in Faygate and across West Sussex.

  • Summer garden parties
  • Visits to care homes and day centres
  • Christmas parties

Get a quote

Planning an event in Faygate?

Fish and chip van hire around Faygate

Faygate is about 3 miles north-east of Horsham, in West Sussex. For events in Faygate, we plan around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. Faygate is one of 371 towns and villages in West Sussex we cover. You can also see our page for Guildford, about 17 miles away.

Thinking of using Target Hill Park? Parks typically need the owner’s permission, often the council’s, before a catering van can park or trade. For anyone arriving by rail, Faygate station serves Faygate directly. The Surrey Hills National Landscape is within about 8 miles of Faygate. Check your venue’s rules on catering vans.

This part of West Sussex takes in RH12. From Station Approach, Faygate Lane and Durrants Drive or a nearby road, we’ll bring the van to you. Nearby, we also serve events in Kilnwood Vale (1 mile east), Colgate (1 mile south-east), Roffey (2 miles south-west), Broadfield (2 miles east) and Mannings Heath (4 miles south). We also serve nearby towns such as Crawley (3 miles east), Horsham (3 miles south-west), Haywards Heath (10 miles south-east), Burgess Hill (11 miles south-east), East Grinstead (11 miles east) and Storrington (15 miles south-west).

Well-known places in the area include Crawley Hospital (3.2 miles north-east) and County Mall (3.6 miles east). Within reach you’ll find Warnham LNR and Tilgate Lake.

  • Local pubs include The Holmbush Inn (under half a mile south)
Map of Faygate © OpenStreetMap contributors

About our fish and chip van hire in Faygate

We keep the menu to the classics: fish and chips, sausages and pies, plus the sides everyone expects. A short menu keeps the food fresh and the queue moving. Whether it’s weddings, especially the evening and care home visits, we’ll put together a menu of sausage and chips, haddock and chips and gravy for your guests.

In a hamlet or village like Faygate, a farmyard or a neighbour’s field can make a good pitch. Gates, verges and soft ground are worth mentioning when you enquire. We cook inside the van, right where your guests are, so the batter is still crisp when it is handed over.

Battered fish and chips in a basket lined with red and white paper
Where
Faygate (RH12)
Area hub
West Sussex
On the menu
Fish and chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quote
Contact us for a quote
Updated
24 October 2026

Working with your venue

Hosting at home? Send a photo of where the van would park, and we’ll let you know if the van will fit.

Planning an event for a club, school or charity in Faygate? Fish and chips is a reliable crowd-pleaser. Give us the details and we will suggest how it could work.

What comes out of the fryer

Haddock and chips

Haddock has loyal fans: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.

Sausage and chips

A sausage and chips is the chip-shop classic for younger guests and fish-dodgers, especially with curry sauce.

Prices and what affects them

The price comes down to a few factors:

  • The length of service
  • How far we travel
  • Cod, haddock or both
  • Whether a minimum applies

A chip van often compares well with a plated meal, because it needs no kitchen and no crockery hire. We will send you a quote.

What to tell us

For a quote, it helps to have:

  • The venue or postcode
  • Allergies and diets you know about
  • Anything awkward about the way in
  • Expected numbers

It’s easy to get a price: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.

How the day works

A typical booking goes like this: the van arrives and we set up, the oil comes up to temperature, and we serve hot from the hatch when you are ready to eat. Late September evenings in Faygate lose the light at about 7:05pm, and in December it is nearer 3:55pm. For anything after that, plan lights for the queue.

  1. Send us your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive in good time to set up.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

Preparing for the day

  • Share the timings for the day
  • Arrange somewhere dry for the queue
  • Clear the route for the van

How to get a price

Every booking is quoted individually, so the price fits what you actually need. To ask for one, fill in our quote form.

Tell us about your event

Related guides

Cannot we just order from the chip shop?

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.

A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the event.

Faygate: your questions answered

Is Faygate close to London?

Roughly 29 miles from the centre of London.

Could you trade in Target Hill Park?

Only with permission from the park’s owner, usually the council. Check with them first.

What does the van need?

Level, firm ground the van can reach, near your guests, with room for a queue at the hatch. Mention any narrow gates or soft ground.

Do you have allergen information?

Tell us about allergies when you book, and we will tell you what’s in each item.

Do you come to Faygate?

Yes. We take the van across London and the South East, and Faygate is within our area. To check your date, fill in our quote form.

Can you serve children?

Yes. Sausage and chips is a favourite with children. Tell us how many are coming.

Do you bring everything you need?

Everything is cooked in the van. Tell us about power, water and bins at the site and we’ll confirm what we need.

How fast is service?

It depends on numbers, the menu and how people arrive. Give us your numbers and service window, and we’ll plan to keep the queue moving.

Events we cater in Faygate

A fish and chip van suits almost any crowd, from children to grandparents. The queue at the hatch gets people talking.

If you are planning any of these, we can help:

  • Wakes and celebrations of life
  • Company team days
  • Festive get-togethers
  • Evening wedding food

If you’re organising a summer fair for a school like Holy Trinity CofE Secondary School, a chip van is a crowd-pleaser.

What to look for in a quote

  • What the van needs: space, access, power
  • Any minimum charge
  • How allergens are handled
  • The deposit and payment dates

Our booking checklist

Space, access and the venue

Every site is different, so we ask about the spot and the way in when you get in touch. Generally, we look for:

  • Flat, firm ground for the van
  • Confirmation that the van can park there
  • Room in front of the hatch for a queue

If you’re unsure, send a photo of the space and the way in, and we will say what we think.

From the hatch

  • Curry sauce
  • Cod and chips
  • Chips
  • Mushy peas
  • Sausage and chips
  • Gravy
  • Pie and chips
  • Haddock and chips

See the full menu

Why choose a fish and chip van in Faygate?

A cold buffet is simple, but food sits out, and nothing’s hot on a cool evening. Fish and chips is fried to order and served hot. Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. Ask us what applies to your event.

Why us?

  • Something for guests to gather round
  • Hot food handed straight over
  • No kitchen, no crockery, no washing up
  • Bookings across West Sussex, including Faygate

See how we price and what a fish and chip van costs.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote