Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Surrey · England

Fish and Chip Van Hire in Hatchford

Fish and chip van hire in Hatchford: cod, haddock and chips fried to order, and served hot from the hatch.

  • Village fêtes and school fairs
  • Summer garden parties
  • Visits to care homes and day centres

Get a quote

A chip van near Hatchford

Fish and chip van hire in Hatchford, cooked to order

You can keep it simple or plan it carefully: a van that serves as people arrive, or service at a set time. We will recommend what fits. We serve gravy, sausage and chips and mushy peas, and typical bookings are for big birthdays and wakes and gatherings after a funeral.

Somewhere as small as Hatchford, a field, yard or drive is often the spot. Tell us about narrow lanes or long drives and we’ll plan for them, and firm, dry ground is the key. Let us know about allergies and dietary needs in advance, and we’ll be straight with you about what we can do.

Battered fish and chips with a lemon wedge in a takeaway tray
Where
Hatchford (KT11)
Region
Surrey
On the menu
Cod, haddock, chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quotes
Contact us for a quote
Page updated
24 October 2026

Why fried-to-order beats a buffet

With a barbecue, somebody ends up cooking all afternoon. With a van, the host gets to enjoy the day. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. Ask us what applies to your event.

Why book with us

  • Hot food handed straight over
  • Cod, haddock, sausages and pies
  • Everything cooked to order at your event
  • Rain doesn’t stop the fryers

Read our prices page or what a fish and chip van costs.

Perfect for your event in Hatchford

A fish and chip van suits almost any crowd, from children to grandparents. It also gives people something to queue and chat over.

A fish and chip van suits almost any gathering. People in Hatchford book the van for occasions like:

  • Evening wedding food
  • Wakes and gatherings after a funeral
  • Staff lunches and team days
  • Fêtes, fairs and school events

For guests coming by train, Effingham Junction station is about 1.3 miles away.

Comparing caterers

  • The van’s size and access needs
  • Travel, tolls and road charges
  • How many hours the van serves
  • When final numbers are due

15 questions to ask before you book

Fish and chip van hire around Hatchford

Hatchford is about 5 miles south of Weybridge, in Surrey. In and around Hatchford, the van can serve from a drive, a yard, a car park or a firm field. We serve all 395 towns and villages across Surrey, from the larger towns to small villages. We serve events right across the region, from Hatchford to Guildford (about 7 miles away).

If you had The Forest and the Highlands in mind, ask the council or landowner first: vans can’t simply park up and serve in a public park. Among the historic houses close to Hatchford are Byfleet Manor (2.1 miles north-west) and The Homewood (3.5 miles north-east). If your event is at a historic house or estate, check its rules on vehicles and caterers early. The Surrey Hills National Landscape is within about 7 miles of Hatchford, and some venues there have rules about vehicles on site. Check your venue’s rules on catering vans.

For events in KT11, we just need to know where the van can park. Other places close to Hatchford we cover include Martyr's Green (1 mile south-west), Hatchford End (1 mile west), Downside (1 mile east), Wisley (2 miles north-west) and Byfleet (3 miles north-west). Further out, we also take the van to Guildford (7 miles south-west), Woking (6 miles west), Camberley (13 miles west), Epsom (7 miles east), Horley (15 miles south-east) and Redhill (12 miles south-east).

Other landmarks nearby include Send and Ripley History Society Museum (2.7 miles west) and Woking Community Hospital (5.3 miles west). Within reach you will find Papercourt Marshes and Boldermere Lake.

  • Local pubs include The Black Swan pub (within half a mile south-west)
Map of Hatchford © OpenStreetMap contributors

Questions from Hatchford

Which station is closest to Hatchford?

Effingham Junction station, about 1.3 miles south-east of the centre.

Is Hatchford too small for a chip van?

No, we come to small places too. Let us know about access and parking.

Do you take everything away?

We take the van and everything with it, and leave the spot tidy. Bins for guests are worth planning.

How far ahead should we book?

As early as you can, especially for summer weekends and December. Ask about your date even if it is soon.

Do we need to provide anything?

A suitable spot for the van and permission to park there. Tell us whether there is power or water nearby and we’ll confirm the rest.

Can we choose cod or haddock?

Both are on our menu; tell us which you’d like for your event.

Can the van come to Hatchford?

We do. We serve events in Hatchford and across Surrey. Send us your date to check availability.

What about guests who do not eat fish?

We serve sausages and pies as well as fish. Let us know about any other dietary needs and we’ll tell you what we can offer.

Cannot we just order from the chip shop?

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. We are happy to send a quote so you can compare.

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

The process

The van turns up at the agreed time, parks where we agreed. When the fryers are up to heat, service starts at the time you asked for. By late September, sunset in Hatchford is around 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the van makes a difference.

  1. First, tell us about your event.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for your guests.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

How to prepare

  • Keep space clear for guests at the hatch
  • Clear the route for the van
  • Pick a flat, firm place for the van to park

Getting a price

Still finalising the details? That is fine: give us a rough idea and the date, and we’ll firm it up nearer the time. To start, use our quote form.

Tell us about your event

Read more

For planners, venues and organisers

Organising a club, school or community event in Hatchford? A fish and chip van draws people in and almost everyone likes it. Give us the details and we will suggest how it could work.

Venues frequently have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Send us your venue’s requirements and we will work through them with you.

Prices and what affects them

Each booking is quoted on its own, based on a few main things:

  • Cod, haddock or both
  • How far we travel
  • How many people are eating
  • The length of service

The price depends on numbers, the menu and how long we serve, along with distance and access to the site. We quote for each booking individually.

What we need to know

To speed things up, tell us:

  • The date and when you’d like to eat
  • A photo of the parking spot
  • Any dietary needs and allergies
  • Where the van would park

We quote for each event separately, so the price fits what you actually need. For a quote, fill in our quote form.

The menu, dish by dish

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It’s the traditional favourite in Scotland and much of the north.

Gravy

In the north and the Midlands, gravy is the side of choice, and it’s lovely with a pie.

Diets, allergies and planning

A little planning makes sure everyone is looked after. Here’s how:

  • Let us know if anyone has coeliac disease
  • Mention any vegetarian or vegan guests
  • Confirm allergies by email
  • Plan bins near the queue

Fish and chips is at its best fresh from the fryer, so we fry to order as the queue moves.

A chalkboard by the hatch with the menu keeps the queue moving.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote