East Sussex · England
Fish and chip van hire in Mount Pleasant, East Sussex
Fish and chip van hire in Mount Pleasant: fish and chips cooked fresh in the van, then handed over hot from the hatch at the time you choose.
- Staff thank-you lunches
- Birthday celebrations
- Wakes and celebrations of life
Fresh fish and chips in Mount Pleasant
Common questions in Mount Pleasant
Can you serve after a service at St Bartholomews?
Yes, at a home, hall or venue nearby where the van can park. Churches rarely have space for a catering van, so the food is typically elsewhere. Send us the address.
What’s the nearest station to Mount Pleasant?
The closest is Cooksbridge station, roughly 2.5 miles away.
Does a chip van work for big events?
Often, yes. Give us your numbers and service time, and we will tell you honestly how service will work.
What do we need to supply?
A suitable spot for the van and permission to park there. Mention any power or water available and we’ll confirm the rest.
What if the weather’s bad?
We cook inside the van, so rain does not stop us. Guests will appreciate cover near the hatch.
How does fish and chip van hire work?
We arrive with the van, fry everything to order, and serve at the time you want.
What does the van need?
Not much: a drive, a car park, a yard or a firm lawn, that the van can reach easily. Send us a photo if you are not sure.
What food do you serve?
The classics: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.
About our fish and chip van hire in Mount Pleasant
The menu is short and classic: fish and chips, sausages and pies, plus the sides everyone expects. Fewer choices means fresher food and shorter waits. Popular choices include pie and chips, cod and chips and mushy peas, and we are frequently booked for company team days and garden get-togethers.
In a hamlet or village like Mount Pleasant, a farmyard or a neighbour’s field can make a good pitch. Gates, verges and soft ground are worth mentioning when you enquire. We plan the timings around your day, whether that is a first dance, a lunch break or a service time.

- Location
- Mount Pleasant (BN8)
- County
- East Sussex
- Menu
- Cod and haddock, chips, sausages and pies
- Extras
- Mushy peas, curry sauce, gravy
- Quote
- Ask us for a quote
- Page updated
- 24 October 2026
A fish and chip van in Mount Pleasant: local details
Mount Pleasant is about 4 miles north of Lewes, in East Sussex. Tell us where your event in Mount Pleasant will be, and we’ll plan the route and the parking spot. We take the van to 289 places across East Sussex. You can also see our page for Brighton, about 10 miles away.
Among the historic houses close to Mount Pleasant are Glyndebourne (4.1 miles south-east) and Anne of Cleves House (4.5 miles south). Estates like these tend to have strict rules for vans, so check before booking. If you are organising a summer fair for a school like Barcombe Church of England Primary School, a chip van is a crowd-pleaser. Mount Pleasant is within about 5 miles of the South Downs National Park, and some venues there have rules about vehicles on site. Ask your venue about vehicle access.
Events anywhere in BN8 start with a parking spot for the van and a serving time. Close by, we cover events in Barcombe Cross (1 mile south-west), Barcombe Mills (1 mile south), Barcombe (1 mile south), Isfield (2 miles east) and Upper Wellingham (2 miles south). Further out, we also take the van to Eastbourne (15 miles south-east), Seaford (11 miles south), Lewes (4 miles south), Hailsham (11 miles south-east), Crowborough (10 miles north-east) and Uckfield (4 miles north-east).
Nearby you’ll also find Museum of Agricultural Bygones (3.9 miles south-east) and Uckfield Community Hospital (4.2 miles north-east). Open spaces near Mount Pleasant include Offham Hill and Malling Down.
- Local schools include Chailey School (2.3 miles west)
- Local pubs include Royal Oak pub (0.7 miles south)
How it works
We take care of the food from arrival to the last chip, so you can get on with your event in Mount Pleasant. Late September evenings in Mount Pleasant lose the light at about 7:05pm, and in December it is nearer 3:55pm. After dark, a lit path to the van makes a difference.
- Tell us what you are planning and when you’d like to eat.
- You hear back on the date and the price.
- The van’s spot is fixed in advance, and how it gets in.
- Batter, fish and chips all go into the fryer as people come up.
- We leave the spot as we found it.
Before we arrive
- Keep space clear for guests at the hatch
- Check the way in for low branches, cables and narrow gates
- Tell us when you want to eat
Getting a price
We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. You can send us your details through our quote form.
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Also near Mount Pleasant
More for events in Mount Pleasant
What the van needs
Every site is different, so we’ll ask about yours before we confirm. In general, we need:
- Lighting nearby for evening events
- Permission from the venue or landowner for the van
- A level, firm spot the van can drive onto
If in doubt, send us a picture of the spot and we will advise.
Popular choices
- Gravy
- Pie and chips
- Curry sauce
- Haddock and chips
- Cod and chips
- Sausage and chips
- Chips
- Mushy peas
Who books fish and chip van hire in Mount Pleasant?
A van is food and an occasion in one. The van becomes a focal point, and the food is hot and generous.
The van suits big events and small ones. Typical bookings include:
- Weddings, especially the evening
- Company team days
- Community events and fairs
- Wakes and gatherings after a funeral
For guests coming by train, Cooksbridge station is about 2.5 miles away.
What your quote should include
- What the price includes, item by item
- Travel, tolls and road charges
- The van’s size and access needs
- The minimum number of meals or minimum spend
Should I sort the food myself?
Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van cooks in front of your guests instead.
Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.
About the food
Pie and chips
For a heartier option, there is pie and chips, perfect with gravy.
Haddock and chips
Haddock has loyal fans: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.
Planning for dietary needs
With a little notice, diets are easier to plan for. We suggest:
- Send allergies to us in writing
- Let us know numbers for vegetarians and vegans
- A short menu helps everyone
- Tell us how many children are coming
Fish and chips is at its best fresh from the fryer, so we fry to order as the queue moves.
Somewhere to sit or lean makes fish and chips easier to eat.
A fish and chip van or other catering?
Cold buffets are easy but forgettable, and nothing’s hot on a cool evening. A chip van cooks to order and serves hot. Larger groups normally cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we’ll quote.
What you get with us
- No kitchen, no crockery, no washing up
- All the chip-shop extras
- A van that becomes part of the event
- Events in Mount Pleasant and across East Sussex
How we price a fish and chip van
The same numbers can mean different prices, depending on:
- The minimum booking
- How long we serve
- Numbers
- Access and parking
Most vans have a minimum charge, because the van, fuel and travel cost the same for a small group. Ask us what applies to your event.
What we need to know
The more we know about your event, the better we can plan. Please include:
- The date and time of the event
- Where the van would park
- Rough numbers for adults and children
- Dietary needs, with numbers
The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. A picture of the spot helps too. To send your details, fill in our quote form.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch