Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Hampshire · England

Fish and chip van hire in Shawford, Hampshire

From the smell of the fryers to the last chip in the paper, a fish and chip van makes the food a highlight of your event in Shawford.

  • Staff thank-you lunches
  • Evening wedding food
  • Village fêtes and school fairs

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A chip van near Shawford

Space, access and the venue

A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. Here’s what we look for:

  • Confirmation that the van can park there
  • A level, firm spot the van can drive onto
  • A lit spot if service runs after dark

If in doubt, send us a picture of the spot and we will advise before booking.

On the menu in Shawford

  • Pie and chips
  • Haddock and chips
  • Mushy peas
  • Gravy
  • Sausage and chips
  • Cod and chips
  • Chips
  • Curry sauce

View our menu

Fish and chip van hire for your event in Shawford

Keep it simple, or plan every detail: open service, or food at a fixed time. We will recommend what fits. We serve cod and chips, mushy peas and gravy, and typical bookings are for Fêtes, fairs and school events and gatherings after a funeral.

In a hamlet or village like Shawford, a farmyard or a neighbour’s field can make a good pitch. Mention gates and soft ground when you get in touch. We serve from the hatch, so every portion is hot, and service is quick once we’re up and running.

Two pieces of battered fish with chips and a pot of sauce
Area
Shawford (SO21)
County
Hampshire
From the fryer
Cod and haddock, chips, sausages and pies
On the side
Mushy peas, curry sauce, gravy
Quotes
Contact us for a quote
Last updated
24 October 2026

How we price a fish and chip van

Every booking is priced individually, and the price depends on a few things:

  • How many people are eating
  • Travel, tolls and road charges
  • Parking and the way in
  • How long we serve

Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.

What to tell us

You do not need every detail fixed to get a quote, but these help:

  • Anything awkward about the way in
  • Any dietary needs and allergies
  • A photo of the space and the way in
  • The date and when you’d like to eat

Tell us your date, venue or postcode and roughly how many people, along with your serving time, and we will reply with a quote. Just send us your details through our quote form.

Working with your venue

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on arrival and serving times.

If you are planning an event on someone’s behalf, whether you are a planner, a facilities manager or an organiser, we’ll work directly with you and the venue. It keeps things simple.

About the food

Cod and chips

Cod is the classic: mild, white and flaky, and it is what most people in the south ask for. It’s battered and fried to order.

Gravy

Chips and gravy is a favourite in the north and the Midlands, and it goes perfectly with a pie.

Events we cater in Shawford

It’s ideal for relaxed, sociable occasions, where people can wander up when they’re ready.

Whatever brings people together, fish and chips from the hatch goes down well. We’re frequently booked for:

  • Community events and fairs
  • Visits to care homes and day centres
  • Gatherings after a funeral
  • Weddings, especially the evening

A green space like St. Cross Park is tempting, but a catering van there needs the landowner’s say-so, usually the council’s.

What to look for in a quote

  • The deposit and payment dates
  • What the van needs: space, access, power
  • The cancellation terms
  • What they can offer for dietary needs

Choosing a fish and chip van

The process

Rain doesn’t stop the fryers, because the cooking happens inside the van. Guests will still appreciate a bit of cover near the hatch. Evening events need a little planning for light: in Shawford, sunset is around 8:55pm in late May and 9:25pm in late June, but by late December it’s dark by about 4:00pm.

  1. We start with a few details about your event.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for your guests.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

How to prepare

  • Plan a bit of cover near the hatch if rain is likely
  • Let us know the serving time
  • Pick a flat, firm place for the van to park

Get a quote

Still finalising the details? No problem: tell us the basics about your event, and we will firm it up nearer the time. To start, use our quote form.

Ask for a quote

Related guides

DIY versus a fish and chip van

Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.

Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. We’re happy to send a quote so you can compare.

Shawford: venues, parking and local tips

Shawford is about 3 miles south of Winchester, in Hampshire. We cover Shawford as standard, so all we need is your date, a parking spot and a time to serve. Shawford is one of 683 towns and villages in Hampshire we cover. Our nearest city page is Southampton, about 8 miles away.

If guests are travelling by rail, Shawford has its own station, Shawford station. If you are gathering after a service at a church like Church of St Mary, a nearby hall car park or drive suits the van.

We take the van to events all over the SO21 postcode area. That could mean an event at a home on Shawford Road and Pearson Lane or the roads around them, wherever the van can park. If your venue is just outside Shawford, we also cover Compton (1 mile west), Twyford (1 mile south-east), South Down (1 mile south-west), Otterbourne (1 mile south-west) and St Cross (2 miles north). We also serve nearby towns such as Winchester (3 miles north), Eastleigh (4 miles south), Fareham (13 miles south-east), Andover (15 miles north-west), Totton (11 miles south-west) and Chandler's Ford (4 miles south-west).

Well-known places in the area include The Gurkha Museum (2.3 miles north) and Royal Hampshire County Hospital (2.7 miles north). Open spaces near Shawford include Twyford Down and Hockley Meadows.

  • Nearby, you will find The Bridge Inn (under half a mile south-west)
Map of Shawford © OpenStreetMap contributors

A chip van compared with other options

Cold buffets are easy but forgettable, and there’s nothing warming on a chilly day. A chip van cooks to order and serves hot. Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. We will tell you up front.

Why us?

  • Works on wet days as well as sunny ones
  • Something for guests to gather round
  • Nothing for you to cook or clear
  • A menu almost everyone likes

Take a look at our prices page and the cost guide.

FAQs for Shawford

Can the van park in St. Cross Park?

Only with permission from the park’s owner, typically the council. Check with them first.

Which station is closest to Shawford?

Shawford station, in Shawford itself.

Is it a full meal?

Fish and chips is a meal in itself. Many hosts add their own desserts or cake.

What is fish and chip van hire?

We bring the van to your event, set up, heat the fryers and cook to order, serving from the hatch at the time you choose.

Does the batter contain gluten?

Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac guests in advance, and we’ll be straight with you about what’s possible.

How long will the queue be?

A short menu and staggered groups keep things moving. We’ll talk it through when we quote.

When should we book?

As early as you can, especially for summer weekends and December. Ask about your date even if it’s soon.

Can you cook in the rain?

Rain does not stop the fryers: the cooking is inside the van. Guests will appreciate cover near the hatch.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote