West Sussex · England
Fish and Chip Van Hire for Slindon Common events
Fried to order and served hot: a fish and chip van in Slindon Common and across West Sussex.
- Summer garden parties
- Birthday celebrations
- Gatherings after a funeral
Fresh fish and chips in Slindon Common
Fish and chip van hire around Slindon Common
Slindon Common is about 5 miles north-west of Littlehampton, in West Sussex. Bookings in Slindon Common come in all shapes and sizes, but it always starts the same way: somewhere to park, a time to serve and fresh frying. We take the van to all 371 towns and villages in West Sussex. You can also see our page for Brighton, about 22 miles away.
Churches such as The Parish Church of St Mary rarely have room for a van, but a hall or home close by generally does. PTAs at schools such as Slindon CofE Primary School frequently look for a hot-food stall for fairs and sports days. The South Downs National Park is within about 5 miles of Slindon Common, and some venues there have rules about vehicles on site. Ask your venue about vehicle access. Slindon Common is within about 6 miles of the sea, so fish and chips feels right at home here. On windy days, we plan a sheltered side for the queue.
Wherever your event is in BN18, we can bring the van to you, from busy streets to quiet lanes. That could mean an event at a home on Sunnybox Lane, Bridle Lane and Shellbridge Road, wherever the van can park. For events just outside Slindon Common, we cover Slindon (1 mile north-west), Avisford (1 mile south-east), Binsted (1 mile south-east), Walberton (1 mile south) and Fontwell (1 mile west). Further out, we also take the van to Worthing (10 miles east), Bognor Regis (6 miles south-west), Chichester (7 miles west), Selsey (11 miles south-west), Littlehampton (5 miles south-east) and Shoreham-by-Sea (15 miles east).
Other landmarks nearby include Arundel Castle (3 miles east) and Arundel and District Hospital (2.5 miles east). Open spaces near Slindon Common include Bignor Hill and WWT Arundel.
- Nearby schools include St Philip Howard Catholic High School (2.1 miles south-west)
- Local pubs include The Spur Public House (under half a mile north)
Fish and chip van hire in Slindon Common, fried fresh
A fish and chip van works almost anywhere the van can park: a drive, a car park, a yard, a showground or a firm lawn. We’re often asked to cater weddings and evening receptions and village fêtes and school fairs, serving cod and chips, pie and chips and sausage and chips.
For a rural spot like Slindon Common, the setting does a lot of the work. Let us know about access and ground conditions. The fryers are in the van, so the cooking happens right there at your event, so the batter is still crisp when it is handed over.
- Location
- Slindon Common (BN18)
- County
- West Sussex
- Menu
- Cod, haddock, chips, sausages, pies
- Extras
- Mushy peas, curry sauce, gravy
- Price
- Contact us for a quote
- Page updated
- 24 October 2026
Allergies and dietary needs
Allergies are taken seriously. Here’s how you can help:
- Put bins and napkins by the van
- Collect allergies with your RSVPs
- Arrange an alternative for anyone we cannot cater for
- Let us know numbers for vegetarians and vegans
Fish and chips is at its best fresh from the fryer, so we cook as people come up to the hatch.
Somewhere to sit or lean makes fish and chips easier to eat.
Where the van can park in Slindon Common
We’ll be honest if a spot won’t work, and suggest an alternative. The main points are:
- Lighting nearby for evening events
- Somewhere close to where people will eat
- Room in front of the hatch for a queue
Not sure about the spot? Send us a photo and we’ll tell you honestly.
Popular choices
- Gravy
- Chips
- Curry sauce
- Haddock and chips
- Pie and chips
- Cod and chips
- Mushy peas
- Sausage and chips
Occasions we serve in Slindon Common
Fish and chips suits nearly every crowd, from children to grandparents. It also gives people something to queue and chat over.
The van suits big events and small ones. Common bookings include:
- Wakes and gatherings after a funeral
- Big birthdays
- Festive get-togethers
- Garden get-togethers
Within reach of Slindon Common are historic houses such as Bignor Roman Villa (4.6 miles north). Estates like these tend to have strict rules for vans, so check before you book.
What to look for in a quote
- The minimum number of meals or minimum spend
- How long service runs, and what happens if you overrun
- Whether travel is included
- When payment is due
The process
Here’s how the day normally runs: the van arrives and we set up, the fryers heat up, and we serve hot from the hatch when you’re ready to eat. Late September evenings in Slindon Common lose the light at about 7:05pm, and at Christmas it comes at about 4:00pm. For anything after that, plan lights for the queue.
- We start with a few details about your event.
- You get an availability check and a clear quote.
- Timings and the van’s spot are agreed in advance.
- We cook to order on the day for your guests.
- Everything goes out hot from the hatch, and we pack up afterwards.
Preparing for the day
- Check the way in for low branches, cables and narrow gates
- Let us know the serving time
- Choose a level, firm spot for the van
Get a quote
Each quote is put together for your event. Give us your date first, and we’ll confirm whether we are available that day.
Planning help
Working with your venue
If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, we are happy to deal with you and the venue directly. It saves passing messages back and forth.
If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We’re happy to liaise with facilities on parking and timings.
FAQs for Slindon Common
Which station is closest to Slindon Common?
Barnham station, about 2.1 miles south of the centre.
Can you serve near the sea around Slindon Common?
Yes, of course. The cooking is inside the van, so wind does not affect it, but the queue will want shelter.
Can you go on a lawn or field?
It depends on the ground. Tell us about it when you enquire, and send a photo if you can.
What food do you serve?
The classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.
Do you fry it on site?
Yes. We fry to order in the van at your venue, then handed over hot from the hatch.
Is a chip van good for a large crowd?
Often, yes. Give us your numbers and service time, and we will tell you honestly how service will work.
Can fish and chips be the only food?
It’s a full meal on its own. Many hosts add their own desserts or cake.
How do you handle allergies?
Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.
What affects the price in Slindon Common
Two events with the same numbers can cost different amounts, depending on:
- How far we travel
- Peak dates such as summer Saturdays
- The number of meals
- How long we serve
Larger groups typically cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we will quote.
Details that help
To speed things up, tell us:
- The venue or postcode
- Your date and serving time
- Expected numbers
- Where you’d like the van to go
Still finalising the details? That’s fine: give us a rough idea and the date, and we will quote on that. To start, send us your details through our quote form.
Also near Slindon Common
What else we do in Slindon Common
A fish and chip van or other catering?
Barbecues cook in batches, and someone has to stand over the grill. With a van, the host gets to enjoy the day. The date matters too: summer Saturdays and December Fridays are the busiest days of the year. Ask about your date early.
Why us?
- The classic sides: peas, curry sauce and gravy
- Everything cooked to order at your event
- No kitchen, no crockery, no washing up
- Quick service from the hatch
See our prices page and the cost guide.
Takeaway run or book a van?
Collecting fish and chips for a crowd yourself is possible, but it is hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it is crisp.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the event.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch