Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

West Berkshire · England

Fish and Chip Van Hire for Wash Common events

Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Book a fish and chip van in Wash Common.

  • Wakes and gatherings after a funeral
  • Milestone birthday parties
  • Summer garden parties

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Fresh fish and chips in Wash Common

Why choose fish and chip van hire in Wash Common?

It’s ideal for relaxed, sociable occasions, where people can wander up when they’re ready.

We can help if you are planning any of the following:

  • Staff lunches and team days
  • Community events and fairs
  • Garden get-togethers
  • Birthday celebrations

School fairs and fundraisers, for a school such as Falkland Primary School, can book the van as a food stall.

Before booking anyone

  • The cancellation terms
  • Travel, tolls and road charges
  • What the van needs: space, access, power
  • How allergens are handled

Our booking checklist

About our fish and chip van hire in Wash Common

Queuing at the hatch is half the experience. People gather, catch up and get their food straight from the fryer. We’re frequently asked to cater evening wedding food and christmas parties, serving haddock and chips, mushy peas and cod and chips.

In a smaller place like Wash Common, a garden party with the van on the drive is often the simplest option: no hire fees, and fish and chips for everyone without anyone stuck in the kitchen. Let us know how the van reaches the house. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.

Battered fish and chips with a pot of curry sauce
Area
Wash Common (RG14, RG20)
County
West Berkshire
From the fryer
Fish and chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Updated
24 October 2026

A fish and chip van in Wash Common: local details

Wash Common is about 2 miles south-west of Newbury, in West Berkshire. Anywhere in RG14, we can bring the van to you. We take the van to 155 places across West Berkshire. Our bookings stretch from Wash Common to Reading (about 17 miles away).

If you are gathering after a service at a church like St Luke Church, a nearby hall car park or drive suits the van. For anyone arriving by rail, Newbury station is about 1.8 miles away.

Here we cover the RG14 and RG20 postcode area. From Battle Road, Stuart Road and Warren Road or a nearby road, we will bring the van to you. Nearby, we also serve events in Wash Water (1 mile south-west), Enborne Row (1 mile south-west), Skinners Green (1 mile north-west), Newtown Common (1 mile south-east) and Sandleford (1 mile east). Within a short drive, we also cover Thatcham (4 miles north-east), Burghfield Common (12 miles east), Hungerford (8 miles west), Calcot (14 miles east), Lambourn (12 miles north-west) and Shaw (3 miles north-east).

Other landmarks nearby include British Balloon Museum & Library Ltd (2 miles north-east) and Hamstead Marshall 2 (2.7 miles north-west). Open spaces near Wash Common include Sidown Hill and Audrey's Meadow.

  • Schools near Wash Common include Park House School (less than half a mile north-east) and Horris Hill School (0.9 miles south-east)
  • Pubs nearby include The Gun pub (0.5 miles north-east)
Map of Wash Common © OpenStreetMap contributors

Allergies and dietary needs

Tell us about dietary needs and allergies early, and we will be straight with you about what’s possible. To make it work smoothly:

  • Have a back-up for anyone who can’t eat from the van
  • Flag any coeliac guests, not just gluten-free preferences
  • Collect allergies with your RSVPs
  • Put allergy details in writing

Once everyone is fed, we pack up, leaving the pitch tidy.

Let everyone know when the food is ready.

Common questions in Wash Common

Which station is closest to Wash Common?

The closest is Newbury station, roughly 1.8 miles away.

Can you serve after a service at St Luke Church?

Yes, at a nearby hall, home or venue with somewhere for the van. Churches rarely have space for a catering van, so the food is normally elsewhere. Tell us where you will gather.

How much space do you need?

Less than you might think: a drive, a car park, a yard or a firm lawn, with a clear way in. If in doubt, send a picture.

Can fish and chips be the only food?

It is a full meal on its own. Many hosts add their own desserts or cake.

Is there a non-fish option?

We serve sausages and pies as well as fish. Let us know about any other dietary needs and we’ll be honest about what’s possible.

Does the batter contain gluten?

No, not as standard: the batter contains wheat. Let us know and we will tell you what we can do.

Does a chip van work for big events?

It can be. Tell us your numbers and how long you have for food, and we will plan it with you.

Do you fry it on site?

Yes, always. Everything is fried fresh in the van, then handed over hot from the hatch.

The process

The van turns up at the agreed time, parks where we agreed. When the fryers are up to heat, service starts at the time you asked for. Planning an evening event in Wash Common? Sunset is around 8:55pm in late May, 9:25pm at midsummer and 7:10pm in late September; once it is dark, we need light by the hatch and the queue.

  1. Tell us what you are planning and when you’d like to eat.
  2. We come back with availability and a clear price.
  3. The van’s spot is fixed in advance.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. We leave the spot as we found it.

How to prepare

  • Check the way in for low branches, cables and narrow gates
  • Share the timings for the day
  • Give us a contact for the day

Getting a price

The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. A photo of the spot helps too. To send your details, use our quote form.

Ask for a quote

Related guides

What a fish and chip van costs

There’s nothing hidden: the price is based on:

  • Cod, haddock or both
  • The minimum booking
  • Peak dates such as summer Saturdays
  • Numbers

Cost depends on numbers, menu and service time, along with distance and access to the site. We quote for each booking individually.

What to tell us

Here’s what makes a quick, accurate quote possible:

  • Access details such as gates and narrow lanes
  • Your date and serving time
  • Roughly how many people, including children
  • The spot you have in mind for the van

The quickest way to a quote is to fill in our quote form. Tell us about your event in Wash Common, and we will check the date and send a price.

Before you choose a spot

No two venues are the same, so we ask about the spot and the way in when you get in touch. In general, we need:

  • A clear area by the serving hatch
  • Confirmation that the van can park there
  • Light near the van and the queue for evening service

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

From the hatch

  • Curry sauce
  • Mushy peas
  • Pie and chips
  • Chips
  • Sausage and chips
  • Haddock and chips
  • Gravy
  • Cod and chips

View our menu

Working with your venue

For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we’ll talk you through the process. We are happy to liaise with facilities on parking and timings.

About the food

Cod and chips

Cod has big, soft white flakes and a mild flavour, and it’s the favourite in much of the south. It is battered and fried to order, so it is crisp when it reaches you.

Gravy

In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.

Should I sort the food myself?

Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote