West Sussex · England
Funeral and wake catering in Broomershill, West Sussex
We bring fish and chips for the wake to Broomershill and nearby, frying fresh at your venue.
- Village hall wakes
- A favourite meal in someone’s memory
- Scattering of ashes gatherings
Fresh fish and chips in Broomershill
Why choose a fish and chip van in Broomershill?
A formal meal doesn’t always suit. Fish and chips lets people mingle. Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.
Why book with us
- A quote that spells everything out
- Hot food handed straight over
- Everything cooked to order at your event
- No kitchen needed
See our pricing and our guide to van hire costs.
Funeral and wake catering for your wake in Broomershill
Fish and chips is informal, which suits a wake where people move around and talk. Whether it’s family meals after the service and wakes at church halls and clubs, we can cook mushy peas, cod and chips and haddock and chips.
For a wake near Broomershill, a farmhouse or village hall often works well, with the van in the yard or car park. Everything is fried fresh at your wake, not cooked earlier and kept warm.
- Location
- Broomershill (RH20)
- County
- West Sussex
- From the fryer
- Fish and chips, sausages, pies
- On the side
- Gravy, mushy peas, curry sauce
- Quote
- Ask us for a quote
- Page updated
- 24 October 2026

A closer look at the menu
Mushy peas
Mushy peas are a must for plenty of fish and chip fans.
Cod and chips
Cod and chips is the meal most people picture when they think of a chip shop. Fried to order in the van, it’s hot, crisp and generous.
After a funeral in Broomershill
Broomershill is about 10 miles south-west of Horsham, in West Sussex. Give us the address of your wake in Broomershill, and we’ll plan the route and the parking spot. We take the van to all 371 towns and villages in West Sussex, from the larger towns to small villages. You can also see our page for Brighton, about 18 miles away.
For family travelling by train, Pulborough station, about 1.3 miles south-west, is the nearest station. Broomershill is within about 5 miles of the South Downs National Park, and rural venues there may have narrow lanes, so tell us about access.
Anywhere in RH20, we can bring the van to you. If your venue is just outside Broomershill, we also cover Codmore Hill (1 mile north-west), Marehill (1 mile south-east), Nutbourne (1 mile south-east), North Heath (1 mile north) and Gay Street (1 mile north-east). Further out, we also take the van to Horsham (10 miles north-east), Worthing (11 miles south), Bognor Regis (15 miles south-west), Chichester (15 miles south-west), Littlehampton (11 miles south) and Shoreham-by-Sea (13 miles south-east).
A little further out are Coates Castle (4.4 miles west) and The Storrington And District Museum (3.8 miles south-east). The countryside around Broomershill includes The Mens.
- Pubs nearby include The Red Lion Public House (0.6 miles south-west)
Your questions about fish and chips for the wake in Broomershill
Is Broomershill too small for a chip van?
No, we come to small places too. Let us know about access and parking.
What’s the nearest station to Broomershill?
Pulborough station, about 1.3 miles south-west of the centre.
Can you cook in the rain?
Rain doesn’t stop the fryers: the cooking is inside the van. It’s worth planning some cover for the queue.
Is grass a problem?
It depends on the ground. Let us know what the ground is like, and send a picture if you can.
Do you have a kids’ option?
Children are very welcome. Tell us how many children, and we’ll plan for them.
Is the fish gluten-free?
Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac guests in advance, and we’ll tell you honestly what we can offer.
Do you bring everything you need?
We bring the van and everything we need to cook. You just need a suitable spot and permission.
When do you arrive?
It depends on numbers and the service time. We agree arrival, serving and finishing times with you before the day.
For planners, venues and organisers
Parks, greens and streets usually need permission for a catering van. Ask the council or landowner early.
Booking for a company? Tell us what your finance team needs, and we will explain how it works. We can work with your facilities team on access and timings.
Cannot we just order from the chip shop?
You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.
For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.
Where the van can park in Broomershill
If a spot isn’t suitable, we’ll tell you, and help find another. What matters most:
- Somewhere close to where people will eat
- The site’s agreement to a catering van
- Room in front of the hatch for a queue
Not sure about the spot? Send us a picture and we will tell you honestly before you book.
From the hatch
- Cod and chips
- Haddock and chips
- Sausage and chips
- Gravy
- Mushy peas
- Pie and chips
Diets, allergies and planning
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Confirm the van can park at the hall
- Use the funeral director’s experience on numbers
- Let someone else talk to us on the day
- Allow for the service running over
Allow time for travel from the service, crematorium or burial ground.
Photos or a memory book give people something to share.
How we price fish and chips for the wake
There are no hidden charges: the quote reflects:
- The menu and how many choices
- How long we serve
- Parking and the way in
- The day of the week
Larger groups normally cost less per head, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.
What to tell us
Here’s what makes a quick, accurate quote possible:
- Where the van would park
- The date and time of the event
- A photo of the space and the way in
- Dietary needs, with numbers
Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.
How the day works
Your timings come first. If things run late, we hold off cooking until you are ready, so the food is still fresh when it’s served. In Broomershill, it’s dark by about 7:05pm in late September and 3:55pm in December.
- Tell us what you’re planning and when you’d like to eat.
- You hear back on the date and the price.
- We agree exactly where the van parks, and how it gets in.
- Batter, fish and chips all go into the fryer as people come up.
- We leave the spot as we found it.
Before we arrive
- Choose a level, firm spot for the van
- Give us a contact for the day
- Let us know the serving time
Get a quote
Not sure of numbers yet? No problem: give us a rough idea and the date, and we’ll quote on that. To start, fill in our quote form.
Planning help
Also near Broomershill
More for events in Broomershill
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch