Fish and chip van hire, fried fresh at your event · London and the South East
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Greater London · England

Funeral and Wake Catering for Bushey Mead events

Funeral and wake catering in Bushey Mead: cod, haddock and chips fried to order, and served hot from the hatch at the time you choose.

  • Scattering of ashes gatherings
  • Wakes at venues
  • Life celebrations

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Book the van in Bushey Mead

Your questions about fish and chips for the wake in Bushey Mead

Which station is closest to Bushey Mead?

Raynes Park station, in Bushey Mead itself.

Could you trade in Cannon Hill Common?

Only with permission from the park’s owner, typically the council. Check with them first, and tell us what they say.

Can coeliacs eat the battered fish?

Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac guests in advance, and we’ll tell you honestly what we can offer.

What happens if it rains?

Rain does not stop the fryers: the cooking is inside the van. Guests will appreciate cover near the hatch.

What areas do you cover?

London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including Bushey Mead.

Can you serve children?

Of course. Sausage and chips is a favourite with children. Include children in your numbers.

Can a friend deal with you?

Of course. We can work with whoever is helping you.

How quickly can you serve everyone?

Keeping choices simple and sending people up in groups helps. We will talk it through when we quote.

Funeral and wake catering for your wake in Bushey Mead

Fish and chips is informal, which suits a gathering where people mingle. We’re frequently asked to cater small family memorials and family meals after the service, serving gravy, haddock and chips and cod and chips.

In Bushey Mead, a hall with parking is frequently the easiest option. The menu is short on purpose: fewer choices means fresher food and shorter queues.

Location
Bushey Mead (SW20, SW19, SM4)
Region
Greater London
On the menu
Fish and chips, sausages, pies
Extras
Mushy peas, curry sauce, gravy
Quotes
Contact us for a quote
Last updated
24 October 2026
Fish and chips with peas and a mug of tea on a wooden table

Step by step

We need time before service to bring the fryers up to heat, so we are there in good time before you want to eat. Late-December sunset in Bushey Mead is about 3:55pm, so an afternoon wake in winter needs lighting near the van. In summer, there’s daylight until about 9:20pm.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. We serve hot from the hatch and pack up when we’re done.

Preparing for the day

  • Send us final numbers and any allergies in good time
  • Check the way in for low branches, cables and narrow gates
  • Keep space clear for guests at the hatch

Get a quote

A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. A picture of the spot helps too. To send your details, send us your details through our quote form.

Ask for a quote

Planning help

Arranging a wake in Bushey Mead

Bushey Mead is about 1 mile south-west of Wimbledon, in Greater London. We take fish and chips for the wake to drives, car parks, yards and venues around Bushey Mead and the surrounding area. Bushey Mead is one of 764 towns and villages in Greater London we cover. Our bookings stretch from Bushey Mead to London (about 8 miles away).

For a service at a church like Dundonald Church, choosing a wake venue nearby helps older guests. With the A298 nearby, it is easy for family travelling by car to reach Bushey Mead.

Wakes anywhere in SW20, SW19 and SM4 start with a parking spot for the van and a serving time. From Gore Road, Edna Road and Wyke Road or anywhere nearby, we can park up and fry there. Bushey Mead sits on or near the A298, so getting the van to your wake is simple. Neighbouring places where we serve wakes include Wimbledon Chase (1 mile east), Raynes Park (1 mile south-west), Cannon Hill (1 mile south-east), Copse Hill (1 mile north-west) and West Barnes (1 mile south-west). We also serve nearby towns such as London (8 miles north-east), City of Westminster (8 miles north), Marylebone (8 miles north-east), Kensington (6 miles north), St Pancras (9 miles north-east) and Shoreditch (10 miles north-east).

A little further out are Chessington Castle Hill (4.6 miles south-west) and Southside Wandsworth (3.4 miles north). The countryside around Bushey Mead includes Cherry Wood and Henman Hill.

  • Schools near Bushey Mead include Harris Academy Wimbledon (under half a mile south-east) and Ursuline Preparatory School (0.5 miles north)
  • Local pubs include The Edward Rayne pub (within half a mile west)
  • Parks and local facilities nearby include Municipal Borough of Malden and Coombe (1.7 miles west)
Map of Bushey Mead © OpenStreetMap contributors

Events we cater in Bushey Mead

There is little waste, because food is cooked to order.

Whatever brings people together, a chip van is a crowd-pleaser. We regularly serve:

  • Family meals after the service
  • A tribute meal
  • Scattering of ashes gatherings
  • Wakes at a pub or venue with outside space

If relatives are coming by rail, Bushey Mead has its own station, Raynes Park station.

Before you book anyone

  • How much space the van takes up
  • How allergens are handled
  • Whether travel is included
  • Exactly what’s included in the price

15 questions to ask before you book

Space, access and the venue

Most drives, car parks, yards and firm lawns can take the van, but a few things matter:

  • Confirmation that the van can park there
  • A level, firm spot the van can drive onto
  • A clear way in, with no low branches, cables or narrow gates

Bushey Mead is in London, within the Ultra Low Emission Zone, and parking can be tight: let us know about off-street space or permits.

Not sure about the spot? Send us a picture and we’ll tell you honestly.

From the hatch

  • Sausage and chips
  • Gravy
  • Cod and chips
  • Pie and chips
  • Mushy peas
  • Haddock and chips

Browse the menu

Should I sort the food myself?

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van cooks in front of your guests instead.

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

A closer look at the menu

Pie and chips

Pie and chips is hearty and filling, and it’s especially welcome on a cold day.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, perfect with chips or a sausage.

Prices and what affects them

Two events with the same numbers can cost different amounts, because of:

  • The menu and how many choices
  • Parking and the way in
  • Any minimum charge
  • Numbers

Most vans have a minimum charge, since getting the van there costs the same however many eat. We will tell you up front.

What to tell us

To check availability and price, we need:

  • The date and when you’d like to eat
  • Where the event is
  • Dietary needs, with numbers
  • A picture of the space and the way in

Send us the date, the address or SW20 postcode and rough numbers, along with your serving time, and you’ll get a clear price. Just send us your details through our quote form.

Planning for dietary needs

Dietary needs are easiest to plan with some notice. We suggest:

  • Make sure older relatives can sit
  • Mention allergies you know about
  • Cater for a few more than you expect
  • Ask the venue about the van

We park quietly before guests return from the service.

Tea and coffee from the hall’s urn, or a friend’s tea table, goes well alongside.

For planners, venues and organisers

Parks, greens and streets normally need permission for a catering van. The council or landowner will tell you what they need.

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Sending people up in groups helps.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote