Oxfordshire · England
Funeral and wake catering in Carterton, Oxfordshire
We bring fish and chips for the wake across Carterton and Oxfordshire, frying fresh at your venue.
- Celebrations of life
- Gatherings after the committal
- Scattering of ashes gatherings
A chip van near Carterton
Arranging a wake in Carterton
Carterton is about 16 miles west of Oxford, in Oxfordshire. Wakes in Carterton are planned around your venue and timings: a quote, a parking spot and fresh frying on the day. Carterton is one of 443 towns and villages in Oxfordshire we cover. Our bookings stretch from Carterton to Oxford (16 miles away).
After a service at St John the Evangelist, a wake at a hall or home close by means less travelling for everyone.
We take the van to wakes all over the OX18 postcode area. That could mean a wake at a home on Marigold Square, Britannia Close and Beverley Crescent or the roads around them, as long as there’s somewhere for the van. Carterton is on the B4020 and B4477, so it is easy for us to reach with the van. If your venue is just outside Carterton, we also cover Brize Norton (1 mile east), Black Bourton (2 miles south), Minster Lovell (3 miles north-east), Curbridge (3 miles east) and Bampton (3 miles south-east). Within a short drive, we also cover Abingdon-on-Thames (15 miles south-east), Witney (5 miles east), Wantage (14 miles south-east), Grove (13 miles south-east), Faringdon (8 miles south) and Kidlington (14 miles east). Carterton is among the bigger towns we cover in Oxfordshire, with plenty of venues for wakes.
Well-known places in the area include Bronze Age Bowl Barrow (2.2 miles south) and Swinford Museum (3.4 miles south-west).
- Schools near Carterton include Carterton Community College (less than half a mile south-west)
- Pubs nearby include The Golden Eagle pub (0.6 miles south)
Funeral and wake catering for your wake in Carterton
It’s an informal meal, which suits a wake where people move around and talk. Typical bookings include remembrance gatherings and family meals after the service, with sausage and chips, haddock and chips and pie and chips.
For a wake in Carterton, somewhere close to the church or crematorium helps, with parking for the van. Let us know about allergies and dietary needs in advance, and we’ll tell you honestly what we can offer before booking.
- Where
- Carterton (OX18)
- Region
- Oxfordshire
- Menu
- Fish and chips, sausages, pies
- Extras
- Curry sauce, mushy peas and gravy
- Quotes
- Contact us for a quote
- Last updated
- 24 October 2026
Nearby places to Carterton
Also in Carterton
For event organisers in Carterton
Venues frequently have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Send us your venue’s requirements and we will confirm what we can provide.
If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.
Takeaway run or book a van?
Collecting fish and chips for a crowd yourself is possible, but it is hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.
Ordering from a local shop? Call ahead and collect at the last minute. For a crowd, a van is normally simpler.
Prices and what affects them
Each booking is quoted on its own, based on a few main things:
- Your choice of menu
- How easy the site is to reach
- The length of service
- Any minimum charge
Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.
Details that help
To speed things up, tell us:
- A photo of the parking spot
- Your date and serving time
- Rough numbers for adults and children
- Where the van would park
Planning fish and chips for the wake in Carterton? Send us the details and we will reply with a clear price. To contact us, fill in our quote form.
Your questions about fish and chips for the wake in Carterton
Is Carterton close to London?
About 67 miles from central London, and well within our area.
Can you serve after a service at St John the Evangelist?
Yes, at a nearby hall, home or venue with somewhere for the van. Food is normally served at the reception venue rather than the church. Send us the address.
Can you go on a lawn or field?
Often, if the ground is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so plan a back-up spot.
What if the service runs late?
Of course. We serve when people are ready.
Is everything cooked fresh?
Yes, always. Everything is fried fresh in the van, then handed over hot from the hatch.
Can you come to the house?
Yes, with a suitable spot for the van.
What do we need to supply?
Let us know about power and water at the site in your enquiry, and we’ll say what we need.
Is there a non-fish option?
Sausage and chips and pie and chips are on the menu. Tell us about other diets and we will be honest about what’s possible.
Why fried-to-order beats a buffet
Some venues offer wake menus. A van works at home or at a hall. The price depends on numbers, the menu and how long we serve, along with distance and access to the site. Every booking gets its own quote.
What you get with us
- Mushy peas, curry sauce and gravy on the side
- No kitchen needed
- Works on wet days as well as sunny ones
- Cod, haddock, sausages and pies
Read our pricing and our guide to van hire costs.
Diets, allergies and planning
Dietary needs are easiest to plan with some notice. Our advice:
- Ask a friend to run a tea table
- Let someone else talk to us on the day
- Confirm the van can park at the hall
- Keep the serving time flexible
We arrive in good time and park discreetly.
A table of photos helps people talk.
The menu, dish by dish
Pie and chips
A pie and chips is proper comfort food, and it is especially welcome on a cold day.
Gravy
Chips and gravy is a favourite in the north and the Midlands, and it’s lovely with a pie.
Space, access and the venue
Most drives, car parks, yards and firm lawns can take the van, but there are a few things to check:
- A level hardstanding, drive or firm lawn
- Permission from the venue or landowner for the van
- A clear area by the serving hatch
Not sure about the spot? Send us a picture and we will tell you honestly before booking.
What we serve
- Sausage and chips
- Haddock and chips
- Mushy peas
- Cod and chips
- Gravy
- Pie and chips
How the day works
Rain doesn’t stop the fryers, because the cooking happens inside the van. It’s worth thinking about cover for the queue, though. Sunset in Carterton is about 7:10pm in late September and about 4:00pm in December; ensure older guests have a well-lit route to the van.
- Start with three things: the date, the place and a rough headcount.
- A photo of the parking spot helps us check the van will fit.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for family and friends.
- Once the last portion is out, we pack up and go.
How to prepare
- Give us a contact for the day
- Give us your final numbers and allergies
- Get permission for the van from the venue
Ask for a quote
We quote for each event separately, based on your numbers, timings and travel. For a quote, send us your details through our quote form.
Related guides
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch