Fish and chip van hire, fried fresh at your event · London and the South East
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Kent · England

Funeral and wake catering in Southborough, Kent

Something for almost everyone: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Funeral and wake catering in Southborough.

  • Remembrance gatherings
  • A wake at the family home
  • Gatherings after the committal

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Book the van in Southborough

How our funeral and wake catering works in Southborough

We keep it calm and simple. We arrive at the agreed time, park discreetly and serve when you’re ready. For wakes at home and life celebrations, we can cook gravy, haddock and chips and mushy peas.

In Southborough, the hall is frequently where people gather. Every portion is cooked to order on the day, never cooked in advance and left in a hot cabinet, and handed over as soon as it is ready.

Battered fish and chips served on a plate
Where
Southborough (TN4, TN2)
County
Kent
From the fryer
Cod and haddock, chips, sausages and pies
Sides
Mushy peas, curry sauce, gravy
Quote
Quoted for your event
Page updated
24 October 2026

Before you choose a spot

A fish and chip van is a vehicle, so the spot matters, so a few things need checking. These are the things we check:

  • The site’s agreement to a catering van
  • Lighting nearby for evening events
  • A route in without tight gates or low branches

If you are unsure, send a photo of the space and the way in, and we will say what we think.

On the menu in Southborough

  • Haddock and chips
  • Cod and chips
  • Mushy peas
  • Gravy
  • Sausage and chips
  • Pie and chips

See the full menu

After a funeral in Southborough

Southborough is about 1 mile north of Royal Tunbridge Wells, in Kent. Across the TN4 area, we’ll come to your venue, home or workplace. We serve all 922 towns and villages in Kent, from the larger towns to small villages. You can also see our page for London, about 28 miles away.

Southborough is on or near the A26, handy for relatives driving in. For anyone coming to the funeral by train, High Brooms station is about 1 mile away. The High Weald National Landscape is within about 8 miles of Southborough; tell us about access if the wake is somewhere rural.

This part of Kent takes in TN4 and TN2, so your wake can be anywhere in it. We can serve a wake on streets such as London Road, Church Road and Norton Road or the roads around them, wherever the van can park. With the A26 close by, Southborough is easy for us to reach for your wake. Neighbouring places where we serve wakes include High Brooms (1 mile south-east), Stockland Green (1 mile west), Bidborough (1 mile north-west), Royal Tunbridge Wells (1 mile south) and Speldhurst (2 miles west). We also serve nearby towns such as Maidstone (14 miles north-east), Sevenoaks (9 miles north), Tonbridge (3 miles north), Kings Hill (10 miles north-east), Foley Park (15 miles north-east) and Paddock Wood (6 miles east).

A little further out are Kent and Sussex Hospital (1.4 miles south) and Tonbridge Castle (2.8 miles north). Open spaces near Southborough include Tudeley Woods RSPB reserve and Barden Lake.

  • Schools near Southborough include St Gregory's Catholic School (0.5 miles south) and St Gregory's Catholic School (0.5 miles south)
  • Local pubs include Flying Dutchman pub (under half a mile south-east)
Map of Southborough © OpenStreetMap contributors

Planning for dietary needs

Good planning keeps every guest safe and happy. Here’s how:

  • Use the funeral director’s experience on numbers
  • Build in time for delays
  • Confirm the van can park at the hall
  • Choose a friend to be our contact

We serve when people are ready, not to a rigid schedule.

Some families add a favourite dessert or cake.

What happens on the day

Rain doesn’t stop the fryers, because the cooking happens inside the van. It is worth thinking about cover for the queue, though. Late-December sunset in Southborough is about 3:55pm, so an afternoon wake in winter needs lighting near the van. In summer, there is daylight until about 9:20pm.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. We agree exactly where the van parks, and how it gets in.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. We leave the spot as we found it.

Before we arrive

  • Tell us when you want to eat
  • Confirm numbers and dietary needs before the day
  • Get permission for the van from the venue

Get a quote

Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.

Get a quote

Related guides

Prices and what affects them

The same numbers can mean different prices, because of:

  • How long we serve
  • Cod, haddock or both
  • How many people are eating
  • Whether a minimum applies

Got a budget? Let us know, and we’ll suggest a menu and timing to match. A short menu is often the best value.

Details that help

The more we know about your wake, the better we can plan. Please include:

  • Where the event is
  • How to get in: gates, lanes and ground
  • A picture of the parking spot
  • Dietary needs, with numbers

Getting a quote is simple: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.

A fish and chip van or other catering?

A pub or venue may cater a wake themselves. A van works where they don’t, or at home. Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. We’ll tell you up front.

What you get with us

  • Fried fresh, not kept warm
  • Rain does not stop the fryers
  • Quick service from the hatch
  • A quote that spells everything out

Take a look at how we price or what a fish and chip van costs.

Planners, venues and businesses

Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we’ll work through them with you.

Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We’re happy to liaise with facilities on parking and timings.

Common questions in Southborough

Can the van park in Barnett's Wood?

Only with permission from the park’s owner, usually the council. Ask them first.

Can you serve after a service at Christ Church?

Yes, at a home, hall or venue nearby where the van can park. Churches rarely have space for a catering van, so the food is usually elsewhere. Tell us where you’ll gather.

How much is fish and chip van hire?

Every booking is quoted individually, so the price fits what you need. Tell us your date and rough numbers and we’ll reply with a price.

Do you bring everything you need?

All the cooking happens in the van. Tell us about power, water and bins at the site and we’ll confirm what we need.

What if the weather’s bad?

The weather doesn’t stop the van, because the cooking happens inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.

Can you be flexible on the day?

We allow for it. We will agree a serving time and stay flexible.

Is the food cooked at the event?

Yes. The fryers are in the van, so it’s fried on the spot, not cooked earlier and kept warm.

How do you handle allergies?

Tell us about allergies when you book, and we will tell you what’s in each item.

Should I sort the food myself?

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it’s fried on the spot.

Perfect for your wake in Southborough

It can be a fitting tribute.

Here are some of the occasions we serve in Southborough and Kent:

  • Gatherings at home after a funeral
  • Gatherings after the committal
  • Anniversary memorials
  • A tribute meal

For a service at a church like Christ Church, choosing a wake venue nearby helps older guests.

Before booking anyone

  • When payment is due
  • Whether there’s a minimum
  • VAT, if it applies
  • The deadline for final numbers

Our booking checklist

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote