Fish and chip van hire, fried fresh at your event · London and the South East
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Hampshire · England

Funeral and wake catering in Stoke, Hampshire

Fried to order and served hot: fish and chips for the wake in Stoke and the surrounding area.

  • Gatherings at home after a funeral
  • Anniversary memorials
  • Wakes at a pub or venue with outside space

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Book the van in Stoke

Who books funeral and wake catering in Stoke?

Families choose fish and chips because it’s comforting and familiar.

Whatever the occasion in Stoke, a chip van is a crowd-pleaser. We’re frequently booked for:

  • Wakes at church halls and clubs
  • Scattering of ashes gatherings
  • A wake at the family home
  • A favourite meal in someone’s memory

For family travelling by train, Warblington station, about 2.4 miles north, is the nearest station.

Comparing caterers

  • What they can offer for dietary needs
  • Whether travel is included
  • How late numbers can change
  • Any minimum charge

Choosing a fish and chip van

Funeral and wake catering in Stoke, fried fresh

It’s an informal meal, which suits a gathering where people mingle. For scattering of ashes gatherings and family gatherings after a burial or cremation, we will put together a menu of haddock and chips, cod and chips and sausage and chips for your guests.

In a small place like Stoke, a wake might be at home, in a barn or at the village hall. Tell us about lanes and the ground. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.

Fish and chips with peas and a mug of tea on a wooden table
Area
Stoke (PO11)
County
Hampshire
Menu
Cod and haddock, chips, sausages and pies
On the side
Mushy peas, curry sauce, gravy
Quotes
Ask us for a quote
Last updated
24 October 2026

DIY versus a fish and chip van

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the wake.

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

A chip van compared with other options

Preparing food yourself adds to a hard day. A van takes that off your hands. If you have a budget in mind, tell us, and we’ll suggest a menu and timing to match. Keeping the menu short is typically the best value.

Why book our van in Stoke

  • Quick service from the hatch
  • Mushy peas, curry sauce and gravy on the side
  • A menu almost everyone likes
  • We cover Stoke and the whole of Hampshire

Read our pricing and what a fish and chip van costs.

Stoke: your questions answered

Which station is closest to Stoke?

The closest is Warblington station, roughly 2.4 miles away.

Do you come out to small places like Stoke?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

Is there something for children?

Children are very welcome. Let us know numbers, and we’ll include them in the plan.

What if we do not know numbers?

It is hard to know, so a rough number is fine. Your funeral director can help.

Is there a non-fish option?

Yes: sausage and chips or pie and chips. Give us a rough idea of numbers.

Is grass a problem?

Typically, if it’s firm and dry. Soft, wet ground can trap any vehicle, so have a hard-surface back-up.

When do you arrive?

That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.

Do we need to provide anything?

Tell us what’s available at the site in your enquiry, and we will confirm what we need.

Organising for someone else?

Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.

Many venues set rules for catering vans: parking spots, arrival times and documents. Tell us what your venue needs and we’ll confirm what we can provide.

Allergies and dietary needs

Nearly every event has some special diets. To look after them:

  • Cater for a few more than you expect
  • Check the hall has an urn
  • Let us know of any allergies
  • Ensure older relatives can sit

When everyone has eaten, we pack up quietly.

A favourite cake can be a lovely touch.

What affects the price in Stoke

The price comes down to a few factors:

  • Cod, haddock or both
  • Any minimum charge
  • Numbers
  • How far we travel

When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.

Getting an accurate quote

You don’t need everything decided to ask for a quote, but it helps to know:

  • Roughly how many people, including children
  • Where you’d like the van to go
  • Dietary needs, with numbers
  • The date and time of the event

We only need a few details to quote: date, address, numbers and serving time. To send them, use our quote form.

Space, access and the venue

If a spot isn’t suitable, we will tell you. The main points are:

  • The site’s agreement to a catering van
  • Access wide and high enough for the van
  • A spot near your guests

If in doubt, send us a picture of the spot and we’ll advise.

What we serve

  • Gravy
  • Haddock and chips
  • Cod and chips
  • Mushy peas
  • Sausage and chips
  • Pie and chips

View our menu

How the day works

The van turns up at the agreed time, pulls onto the spot you’ve chosen and the hatch goes up. Once the oil is hot, the first portions go out at the time you asked for. A wake in Stoke in late autumn or winter may run into the dark, with sunset about 7:05pm in late September and 4:00pm in December.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. We serve hot from the hatch and pack up when we’re done.

Before we arrive

  • Pick a flat, firm place for the van to park
  • Confirm the van is allowed on site
  • Send us final numbers and any allergies in good time

How to get a price

Planning fish and chips for the wake in Stoke? Tell us what you have in mind and we’ll come back with a quote. Just send us your details through our quote form.

Ask for a quote

Related guides

Stoke: halls, homes and travel

Stoke is about 3 miles south of Havant, in Hampshire. Bookings in Stoke come in all shapes and sizes, but the plan is always the same: a level spot for the van, a time to eat and food fried to order. Stoke is one of 683 towns and villages in Hampshire we cover. You can also see our page for Southampton, about 19 miles away.

For a service at a church like Church of St Peter, choosing a wake venue nearby helps older guests. Stoke is on or near the A3023, handy for relatives driving in. Stoke is within about 3 miles of the sea.

Wherever your wake is in PO11, we can fry fresh for your guests, from busy streets to quiet lanes. From Havant Road, Rogers Mead and Northwood Lane or a nearby road, we will bring the van to you. Main roads around Stoke include the A3023, so getting the van to your wake is simple. Other places close to Stoke we cover include North Hayling (1 mile east), Tye (1 mile east), Northney (1 mile north-east), Langstone (1 mile north) and Warblington (1 mile north). Within a short drive, we also cover Gosport (8 miles west), Havant (3 miles north), Fareham (10 miles west), Horndean (6 miles north), Waterlooville (5 miles north-west) and Petersfield (13 miles north).

A little further out are Warblington Castle (1.8 miles north) and Havant Museum (2.1 miles north). Open spaces near Stoke include Hayling Billy.

  • Pubs nearby include The Maypole pub (0.9 miles south)
Map of Stoke © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote