Fish and chip van hire, fried fresh at your event · London and the South East
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Hampshire · England

Funeral and Wake Catering for West Tisted events

Funeral and wake catering in West Tisted: fish and chips cooked fresh in the van, then handed over hot from the hatch at the time you choose.

  • A tribute meal
  • Small family memorials
  • Memorial events and anniversaries

Get a quote

Planning an event in West Tisted?

Arranging a wake in West Tisted

West Tisted is about 7 miles north-west of Petersfield, in Hampshire. Around West Tisted, we park wherever there’s level, firm ground. We cover all 683 towns and villages across Hampshire. You can also see our page for Southampton, about 17 miles away.

The South Downs National Park is within about 7 miles of West Tisted; tell us about access if the wake is somewhere rural.

This part of Hampshire takes in SO24, and we can serve your wake anywhere in it. We also bring the van to wakes in Filmore Hill (1 mile south-east), Monkwood (1 mile north-east), Bailey Green (1 mile south-east), Privett (2 miles south-east) and Ropley (2 miles north). We also serve nearby towns such as Basingstoke (14 miles north), Winchester (11 miles west), Havant (14 miles south), Eastleigh (13 miles south-west), Fareham (15 miles south) and Horndean (11 miles south).

Open spaces near West Tisted include Henwood Down and Shutts Copse.

Map of West Tisted © OpenStreetMap contributors

How our funeral and wake catering works in West Tisted

Your funeral director or a family friend can deal with us directly, so you have one less thing to do. We serve sausage and chips, mushy peas and cod and chips, and we’re frequently booked for wakes at home and gatherings after scattering ashes.

For a wake near West Tisted, a farmhouse or village hall frequently works well. The fryers are in the van, so the cooking happens right there at your wake, so the batter is still crisp when it is handed over.

Where
West Tisted (SO24)
County
Hampshire
Menu
Fish and chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Quote
Contact us for a quote
Updated
24 October 2026
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Organising for someone else?

If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.

For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.

Step by step

If the plan changes on the day, a quick word is all it takes: we’ll adjust start times and pace to suit your wake. Summer evenings in West Tisted stay light until about 9:20pm, while winter afternoons darken by about 4:00pm.

  1. We start with a few details about your wake.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for family and friends.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Preparing for the day

  • Get permission for the van from the venue
  • Think about a gazebo by the van in case of rain
  • Give us a contact for the day

Getting a price

Every booking is quoted individually, so the price fits what you actually need. To ask for one, use our quote form.

Ask for a quote

Planning help

Is a fish and chip van right for your wake?

Next to a buffet, a van gives everyone a hot meal, which helps when numbers are hard to predict. Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

Why us?

  • Works on wet days as well as sunny ones
  • No kitchen needed
  • Mushy peas, curry sauce and gravy on the side
  • A quote that spells everything out

See our prices page and what a fish and chip van costs.

Planning the van’s spot

The van has to be able to get in and park safely, so a few things need checking. Here’s what we look for:

  • A clear area by the serving hatch
  • Permission from the venue or landowner for the van
  • Flat, firm ground for the van

If you are unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • Cod and chips
  • Sausage and chips
  • Gravy
  • Haddock and chips
  • Mushy peas
  • Pie and chips

Browse the menu

A closer look at the menu

Pie and chips

Pie and chips is hearty and filling, and it is a favourite in colder months.

Mushy peas

Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.

Occasions we serve in West Tisted

It suits all ages.

Big or small, the van works the same way. Typical bookings include:

  • Anniversary memorials
  • A tribute meal
  • Gatherings after the committal
  • Wakes at a pub or venue with outside space

For a service at a church like Church of St Mary Magdalene, choosing a wake venue nearby helps older guests.

What your quote should include

  • How many hours the van serves
  • The van’s size and access needs
  • What the price includes, item by item
  • How late numbers can change

15 questions to ask before booking

Should I sort the food myself?

Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is typically the easier option.

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it’s fried on the spot.

Planning for dietary needs

Nearly every event has some special diets. To plan for them:

  • Allow a little extra
  • Ask a friend to run a tea table
  • Let us know of any allergies
  • Funeral directors can help with numbers

Allow time for travel from the service, crematorium or burial ground.

Photos or a memory book give people something to share.

Common questions in West Tisted

Is West Tisted close to London?

Roughly 52 miles from the centre of London, and well within our area.

Can the van go to venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will work to whatever the site needs.

Can the van park on grass?

That depends on the weather and the ground. Let us know what the ground is like, and we’ll advise.

Can our funeral director book for us?

Yes, many families prefer that.

What if we don’t know numbers?

A rough estimate is enough to start. Funeral directors can advise from experience.

Can the van park on the street?

Only where it’s legal to park, or with a council parking suspension or road closure. Ask your council early.

Is there something for children?

Yes, children are easy to cater for. Let us know numbers, and we will plan for them.

Do you have allergen information?

Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote