Fish and chip van hire, fried fresh at your event · London and the South East
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Greater London · England

Funeral and wake catering in Woodcote, Greater London

Fried to order and served hot: fish and chips for the wake in Woodcote and across Greater London.

  • Remembrance gatherings
  • Scattering of ashes gatherings
  • A tribute meal

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Fresh fish and chips in Woodcote

Wake catering near Woodcote

Woodcote is about 1 mile west of Purley, in Greater London. In and around Woodcote, the van can serve from a drive, a yard, a car park or a firm field, close to your guests. Woodcote is one of 764 towns and villages in Greater London where we bring the van. Our bookings stretch from Woodcote to London (12 miles away).

For anyone coming to the funeral by train, the nearest station is Reedham (London) station, about 0.7 miles east.

Wakes anywhere in CR8, CR5 and SM6 start with a parking spot for the van. That could mean a wake at a home on Elton Road, Birch Lane and Newton Road or the roads around them, as long as there’s somewhere for the van. We also bring the van to wakes in Woodcote Green (1 mile north-west), Peaks Hill (1 mile north-east), Purley (1 mile east), Little Woodcote (1 mile west) and Coulsdon (1 mile south). Larger places within reach include London (12 miles north), City of Westminster (12 miles north), Marylebone (13 miles north), Kensington (12 miles north), St Pancras (13 miles north) and Shoreditch (13 miles north).

A little further out are Croydon Airport Visitor Centre (1.7 miles north-east) and St George's Walk (3.2 miles north-east). Open spaces near Woodcote include Foxley Wood and Duppas Hill.

  • Local schools include Woodcote Primary School (0.5 miles south) and Laleham Lea School (0.8 miles north)
  • Pubs nearby include The Foxley Hatch pub (0.9 miles east)
Map of Woodcote © OpenStreetMap contributors

Funeral and wake catering in Woodcote, cooked to order

Services often run over, and we’ll work around the service and the family. We are frequently asked to cater wakes at a pub or venue with outside space and a favourite meal in someone’s memory, with mushy peas, pie and chips and haddock and chips.

In Woodcote, a wake might be at home, a hall or a local pub. We need somewhere the van can park legally and safely, which we can help you think through. Food is served straight from the hatch, so it is hot and generous, and service is quick once we are up and running.

Location
Woodcote (CR8, CR5, SM6)
County
Greater London
From the fryer
Cod, haddock, chips, sausages, pies
Extras
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Updated
24 October 2026
A plate of fish, chips and peas with a cup of tea

Common questions in Woodcote

Can the van park in Dollypers Hill?

Only if the landowner, normally the council, allows it. Ask them first.

Can you serve after a service at St Swithun's?

Yes, at a nearby hall, home or venue with somewhere for the van. Churches rarely have space for a catering van, so the food is normally elsewhere. Send us the address.

Do we need to provide equipment?

Everything is cooked in the van. Let us know what’s available at the site and we will confirm what we need.

Is there a non-fish option?

We serve sausages and pies as well as fish. Let us know about any other dietary needs and we will be honest about what’s possible.

Which areas do you serve?

We take the van across London and the South East, Greater London included. Find your area.

What if we only have street parking?

Only in a legal space, or with the council’s permission. Check with your council first.

How fast is service?

A short menu and staggered groups keep things moving. Tell us your timings and we’ll advise.

Do you serve wakes at home?

Yes. Tell us about parking at the house.

The process

Expect a friendly, organised set-up. We agree arrival and serving times in advance, set up where we’ve agreed, and get on with frying and serving. In Woodcote, it’s dark by about 7:05pm in late September and 3:55pm in December, so a lit path to the van is a kindness to older guests.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. The pitch is left tidy when we go.

How to prepare

  • Confirm numbers and dietary needs before the day
  • Let us know who to talk to on the day
  • Leave room in front of the hatch for a queue

Ask for a quote

Every booking is quoted individually, so the price fits what you actually need. To ask for one, fill in our quote form.

Tell us about your event

Read more

Planning the van’s spot

We’ll agree the van’s spot with you before the day. It needs to tick a few simple boxes:

  • A level, firm spot the van can drive onto
  • Permission from the venue or landowner for the van
  • Somewhere close to where people will eat

As a London location, Woodcote is inside the Ultra Low Emission Zone, and parking takes planning: let us know about off-street space or permits.

If in doubt, send us a picture of the spot and we’ll advise.

What we serve

  • Cod and chips
  • Pie and chips
  • Sausage and chips
  • Mushy peas
  • Gravy
  • Haddock and chips

Browse the menu

DIY versus a fish and chip van

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.

DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.

Is a fish and chip van right for your wake?

For a simple, comforting meal at a wake, a chip van is a gentle choice. Compared with a sit-down meal, a fish and chip van is often good value, as there’s no kitchen to hire and nothing to wash up. We’ll send you a quote.

Why us?

  • The classic sides: peas, curry sauce and gravy
  • Classic food your guests already know
  • No kitchen, no crockery, no washing up
  • Rain does not stop the fryers

See our pricing and what a fish and chip van costs.

Prices and what affects them

Every booking is priced individually, and the price depends on a few things:

  • The date and time of year
  • Numbers
  • Your choice of menu
  • The length of service

The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking gets its own quote.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what to include:

  • The spot you have in mind for the van
  • Your date and serving time
  • Anything awkward about the way in
  • A picture of the space and the way in

Still finalising the details? That’s fine: tell us the basics about your wake, and we will firm it up nearer the time. Start when you’re ready: fill in our quote form.

Allergies and dietary needs

We take allergies seriously. Help us by following these steps:

  • Plan seating for older guests
  • Name a contact for the day who isn’t close family
  • Plan for a few extra people
  • Funeral directors can help with numbers

Remember the journey from the service.

A table of photos helps people talk.

Why choose funeral and wake catering in Woodcote?

It works for everyone, from children to older relatives.

A fish and chip van suits almost any gathering. In Woodcote, people book us for occasions like:

  • Anniversary memorials
  • Gatherings at home after a funeral
  • A tribute meal
  • Gatherings at a village hall or club

Families holding a service at St Swithun's often gather afterwards at a nearby hall, where the van can park.

What your quote should include

  • The deposit and payment dates
  • The minimum number of meals or minimum spend
  • The cancellation terms
  • Whether VAT is included

How to compare vans

What comes out of the fryer

Gravy

A pot of gravy turns chips into comfort food.

Curry sauce

Curry sauce divides opinion, so we bring it along.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote