Fish and chip van hire, fried fresh at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Surrey · England

Party Fish and Chip Van in East Shalford

Hot, crisp and cooked while you wait: a fish and chip van for your party in East Shalford and across Surrey.

  • Christenings and naming days
  • Garden parties and summer get-togethers
  • Retirement celebrations

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A chip van near East Shalford

Occasions we serve in East Shalford

It works at home: a drive or firm lawn is enough.

Here are some of the occasions we serve in East Shalford and Surrey:

  • Garden parties and summer get-togethers
  • Children’s parties
  • Get-togethers with old friends
  • Big birthdays

If guests are coming by rail, the nearest station is Shalford station, about 0.7 miles south-west.

Comparing caterers

  • If the price includes VAT
  • Whether there’s a minimum
  • When final numbers are due
  • How long service runs, and what happens if you overrun

How to compare vans

How our party fish and chip van works in East Shalford

Everything is cooked as people come up, rather than sitting on a buffet table all afternoon. On the menu are haddock and chips, pie and chips and mushy peas, and we are frequently booked for naming days and christenings and engagement parties.

A country party near East Shalford is perfect for fish and chips: fried fresh and eaten outside. Have a firm back-up spot for wet weather. We plan the timings around your day, whether that is a first dance, a lunch break or a service time.

Location
East Shalford (GU4)
Region
Surrey
Menu
Cod, haddock, chips, sausages, pies
Extras
Gravy, mushy peas, curry sauce
Quote
Contact us for a quote
Updated
24 October 2026
Two pieces of battered fish with chips and a pot of sauce

Planning a party in East Shalford

East Shalford is about 2 miles south-east of Guildford, in Surrey. Across the GU4 area, we can fry fresh for your guests. We serve 395 places in Surrey, from the larger towns to small villages.

After a christening at a church like Church of St Thomas, a chip van at home is an easy way to feed family and friends. If you had Shalford Mill in mind, ask the council or landowner first: vans cannot simply park up and serve in a public park. East Shalford is within about 4 miles of the Surrey Hills National Landscape, so many gardens around here have a great outlook.

Parties anywhere in GU4 start with a parking spot for the van and a serving time. We also bring the van to parties in Shalford (1 mile south-west), Chilworth (1 mile east), Broadford (1 mile south-west), Artington (1 mile west) and Peasmarsh (1 mile south-west). We also serve nearby towns such as Woking (7 miles north), Camberley (11 miles north-west), Epsom (15 miles north-east), Farnham (11 miles west), Egham (15 miles north) and Reigate (15 miles east).

Nearby you will also find St. Luke’s Hospital (1.3 miles north) and Guildford Castle (1.4 miles north-west). The countryside around East Shalford includes St Martha's Hill and Pewley Down.

  • Schools near East Shalford include St Catherine's School (1.5 miles south) and Guildford High School (1.7 miles north)
  • Local pubs include The Queen Victoria pub (0.7 miles west)
Map of East Shalford © OpenStreetMap contributors

Before you choose a spot

The right spot keeps everyone safe and the service smooth. We look for:

  • Room in front of the hatch for a queue
  • Permission from the venue or landowner for the van
  • A clear way in, with no low branches, cables or narrow gates

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

From the hatch

  • Cod and chips
  • Curry sauce
  • Gravy
  • Haddock and chips
  • Sausage and chips
  • Mushy peas
  • Pie and chips
  • Chips

See the full menu

The menu, dish by dish

Gravy

Gravy brings a bit of warmth to the meal, especially in winter.

Mushy peas

No fish and chips is complete without mushy peas for many people.

Why fried-to-order beats a buffet

For a party that feels special but relaxed, a chip van is hard to beat. Comparing vans? Look at what each quote includes: hours, menu, travel, minimum charge and VAT. We set ours out clearly.

Why us?

  • A van that becomes part of the event
  • We cover East Shalford and the whole of Surrey
  • We cook inside the van, whatever the weather
  • A quote that spells everything out

Take a look at how we price and the cost guide.

Prices and what affects them

The same numbers can mean different prices, because of:

  • How many people are eating
  • Parking and the way in
  • The day of the week
  • Any minimum charge

There is no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

Getting an accurate quote

Good planning starts with a few facts. Try to include:

  • Expected numbers
  • Where the van would park
  • A picture of where the van would go
  • Dietary needs, with numbers

We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. You can send us your details through our quote form.

Questions from East Shalford

Can you serve after a service at Church of St Thomas?

Yes, at a home, hall or venue nearby where the van can park. Churches rarely have space for a catering van, so the food is normally elsewhere. Tell us where you’ll gather.

Can the van park in Shalford Mill?

Only if the landowner, typically the council, allows it. Check with them first, and tell us what they say.

Do we need to provide equipment?

Everything is cooked in the van. Let us know what’s available at the site.

Do you fry it on site?

Yes. We cook inside the van, so it’s fried on the spot, not cooked earlier and kept warm.

Can you cook in the rain?

We carry on in the rain, because the cooking happens inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.

Does the batter contain gluten?

Standard batter is made with wheat flour, so battered fish contains gluten. Tell us about coeliac guests when you enquire, and we will tell you honestly what we can offer.

Can the van park on my drive?

Often, yes, with a level drive and a clear way in. Send a picture of the drive and the way in.

How soon do we need to book?

As soon as you have a date. Popular dates book up first, so it pays to ask early.

What happens on the day

Here’s how the day usually runs: we arrive, park up and set up, the fryers heat up, and we serve hot from the hatch at the agreed time. Midsummer parties in East Shalford stay bright until about 9:20pm, but by late September sunset is about 7:05pm. Fairy lights by the van help once it gets dark.

  1. We start with a few details about your party.
  2. You get an availability check and a clear quote.
  3. We agree timings, access and the parking spot.
  4. On the day, we park up and fry fresh for your guests.
  5. We serve from the hatch, then leave the pitch tidy.

Preparing for the day

  • Send us final numbers and any allergies in good time
  • Get permission for the van from the venue
  • Plan where the queue will stand

Get a quote

Each quote is put together for your party. Start with your date, and we will confirm whether we’re available that day.

Tell us about your event

Planning help

Planning for dietary needs

Allergies are taken seriously. Here’s how you can help:

  • Tell the neighbours the van is coming
  • Check parking restrictions if the van is on the street
  • Give us separate numbers for children
  • Collect allergies with your RSVPs

For a children’s party, serve food about an hour in.

Bunting and festoon lights by the van make it part of the party.

Organising for someone else?

For big groups, the service window matters, so we can plan how to keep the queue short. Sending people up in groups helps.

Organising a club, school or community event in East Shalford? Fish and chips is a reliable crowd-pleaser. Give us the details and we’ll suggest how it could work.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote