Surrey · England
Wedding Fish and Chip Van for Anglefield Corner events
Wedding fish and chip van in Anglefield Corner: cod, haddock and chips fried to order, then handed over hot from the hatch.
- Evening food for day and evening guests
- Weddings with a seaside feel
- Barn weddings
Book the van in Anglefield Corner
Planners, venues and businesses
If you’re organising for someone else, whether you are a planner, a facilities manager or an organiser, we’ll work directly with you and the venue. It saves passing messages back and forth.
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We’re happy to liaise with facilities on parking and timings.
Wedding fish and chip van for your wedding in Anglefield Corner
Once the fryers are on, guests find the van on their own. The queue becomes a place to catch up. For vow renewal parties and relaxed, informal receptions, we will put together a menu of haddock and chips, curry sauce and cod and chips.
There’s something special about a country wedding near Anglefield Corner, and fish and chips at dusk adds to it. Plan a firm back-up spot if the field is wet. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.
Who books wedding fish and chip van in Anglefield Corner?
It normally costs far less per head than the main meal.
Whatever brings people together, fish and chips from the hatch goes down well. We regularly serve:
- Second-day and after-party food
- Seaside-themed weddings
- Garden and marquee receptions
- Evening wedding food
If you’re marrying at a church near Anglefield Corner, such as Church of St John the Evanglist, and holding the reception nearby, the van can serve evening food there.
What your quote should include
- How allergens are handled
- What happens if the event is cancelled or moved
- How many hours the van serves
- Whether there is a minimum
Nearby places to Anglefield Corner
More for events in Anglefield Corner
Where the van can park in Anglefield Corner
The right spot keeps everyone safe and the service smooth. We need:
- Flat, firm ground for the van
- Access wide and high enough for the van
- Space for people to queue at the hatch
Not sure about the spot? Send us a photo and we will tell you honestly.
Popular choices
- Evening fish and chips
- Cod and chips
- Haddock and chips
- Mushy peas
- Curry sauce
- Sausage and chips
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Count suppliers working late
- Flag coeliac guests early
- Plan bins by the hatch
- Add an allergy question to your RSVP card
If speeches or dances run over, we simply start a little later, so the food is still fresh.
A little sign by the van tells guests what’s on.
Planning wedding fish and chips in Anglefield Corner
Anglefield Corner is about 5 miles east of Horley, in Surrey. We serve weddings at homes, halls, workplaces and venues in Anglefield Corner and the surrounding area. Anglefield Corner is one of 395 places in Surrey we cover. You can also see our page for London, about 21 miles away.
Put the station on your invitation: Godstone station is about 1.2 miles away. If you want countryside in your photos, Bay Pond is not far.
Here we cover the RH9 postcode area, so your wedding can be anywhere in it. Local streets include Carlton Road and Eastbourne Road; a wedding on any of them works well with a drive or nearby car park. Neighbouring places where we serve weddings include South Godstone (1 mile north-east), Crowhurst Lane End (2 miles north-east), Crowhurst (2 miles east), Tandridge (3 miles north-east) and Bletchingley (3 miles north-west). Within a short drive, we also cover Epsom (13 miles north-west), Horley (5 miles west), Redhill (5 miles north-west), Ewell (13 miles north-west), Reigate (6 miles west) and Caterham (6 miles north).
Other landmarks nearby include Bletchingley Castle (3.1 miles north-west) and East Surrey Hospital (4.5 miles west). Within reach you’ll find Bay Pond and Hedgecourt Lake.
About the food
Sausage and chips
For anyone who doesn’t fancy fish, there is sausage and chips, and it’s a favourite with children.
Cod and chips
Cod has big, soft white flakes and a mild flavour, and it’s the favourite in much of the south. We batter it and fry it to order.
Questions from Anglefield Corner
Which station is closest to Anglefield Corner?
Godstone station, about 1.2 miles north-east of the centre.
Can you serve after a service at Church of St John the Evanglist?
Yes, at a nearby hall, home or venue with somewhere for the van. Food is normally served at the reception venue rather than the church. Tell us where you will gather.
Is there something for children?
Yes. Children usually love sausage and chips. Include children in your numbers.
How quickly can you serve everyone?
That depends on numbers, menu and timing. Give us your numbers and service window, and we’ll plan to keep the queue moving.
How do you handle allergies?
Tell us about allergies when you book, and we’ll tell you what’s in each item and what we can offer.
What’s on the menu?
Fish and chips, of course, with sausages and pies for anyone who does not want fish. Mushy peas, curry sauce and gravy go on the side.
Do you do anything other than fish?
There is: sausages and pies, with chips. Tell us roughly how many to expect.
Where will the van go at our venue?
That’s up to your venue, but near the reception works best. Send us a picture of the spot.
Prices and what affects them
Each booking is quoted on its own, based on a few main things:
- How far we travel
- Any minimum charge
- How easy the site is to reach
- Your choice of menu
Cost depends on numbers, menu and service time, along with distance and access to the site. We quote for each booking individually.
What we need to know
Good planning starts with a few facts. Try to include:
- Dietary needs, with numbers
- A photo of the space and the way in
- The date and when you’d like to eat
- The spot you have in mind for the van
We quote for each event separately, so the price fits what you actually need. For a quote, use our quote form.
The process
Here’s how the day usually runs: we arrive, park up and set up, the oil comes up to temperature, and we serve hot from the hatch when you are ready to eat. In Anglefield Corner, evening wedding food often coincides with dusk: sunset is around 8:50pm in late May, 9:20pm at midsummer and 7:05pm in late September. Festoon lights by the van look lovely in the photos.
- Get in touch with the basics: when, where and roughly how many.
- Show us where the van would go, and we will confirm it works.
- A week or so before, we confirm timings and numbers.
- The van rolls up, the hatch opens and the fryers get going for your guests.
- Once the last portion is out, we pack up and go.
Preparing for the day
- Give us a contact for the day
- Arrange somewhere dry for the queue
- Ensure the van can get in
Get a quote
The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. When you are ready, fill in our quote form.
Planning help
Should I sort the food myself?
Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.
Collecting fish and chips for a crowd yourself is possible, but it is hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch