Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Buckinghamshire · England

Wedding Fish and Chip Van in Hunt's Green

We bring a fish and chip van for your wedding across Hunt's Green and Buckinghamshire, cooking to order on site.

  • Marquee and garden weddings
  • Anniversary celebrations
  • Barn and farm weddings

Get a quote

Wedding fish and chip van in Hunt's Green

Allergies and dietary needs

With a little notice, diets are easier to plan for. Our advice:

  • Plan something for guests we can’t cater for
  • Tell us about coeliac guests specifically
  • Plan bins by the hatch
  • Don’t forget your suppliers

Your venue coordinator or a nominated friend can let us know if things run late.

Napkins or wet wipes by the van are a kindness to anyone in their wedding best.

How our wedding fish and chip van works in Hunt's Green

The van parks near the marquee, barn or venue, and guests wander out to the hatch. It becomes a lovely moment in the evening. We are frequently asked to cater anniversary celebrations and garden and marquee receptions, with haddock and chips, sausage and chips and mushy peas.

Rural weddings around Hunt's Green have a magic of their own, and evening fish and chips adds to it. Plan access and a back-up spot in case of rain. You’ll know what’s included before booking: the date, the service time and the menu.

A long dressed table on a lawn at an outdoor garden celebration
Location
Hunt's Green (HP16)
Area hub
Buckinghamshire
From the fryer
Fish and chips, sausages, pies
Sides
Gravy, mushy peas, curry sauce
Quote
Ask us for a quote
Last updated
24 October 2026

Planners, venues and businesses

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we’re happy to deal with you and the venue directly. It saves passing messages back and forth.

Venues frequently have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we’ll work through them with you.

Planning wedding fish and chips in Hunt's Green

Hunt's Green is about 4 miles west of Chesham, in Buckinghamshire. Whether your wedding is in the middle of Hunt's Green or on the outskirts, we offer the same service: fresh frying, hot food from the hatch and a clear price. Hunt's Green is one of 263 towns and villages in Buckinghamshire we cover. You can also see our page for Reading, about 22 miles away.

It is worth telling train travellers that the nearest station is Great Missenden station, about 1.5 miles south. Within reach of Hunt's Green are historic houses such as Cholesbury Manor House (2.9 miles north-east). If your reception is at a historic house or estate, ask early about its rules on caterers and vehicles. With the Chilterns National Landscape within about 2 miles, there are country venues, barns and gardens nearby. Check vehicle access with the venue.

Weddings anywhere in HP16 start with a parking spot for the van and a serving time. If your venue is just outside Hunt's Green, we also cover Lee Gate (1 mile north), Kingsash (1 mile north-west), Wendover Dean (1 mile north-west), Great Missenden (2 miles south) and Great Hampden (3 miles south-west). Further out, we also take the van to Aylesbury (8 miles north-west), High Wycombe (7 miles south), Chesham (4 miles east), Marlow (11 miles south), Amersham (5 miles south-east) and Beaconsfield (8 miles south).

Other landmarks nearby include Roald Dahl Museum and Story Centre (1.6 miles south) and Chiltern Hospital (2.4 miles south). Open spaces near Hunt's Green include Sands Bank and Haddington Hill.

  • Local schools include Misbourne School (1.8 miles south)
  • Pubs nearby include Cock and Rabbit pub (less than half a mile north-east)
Map of Hunt's Green © OpenStreetMap contributors

A fish and chip van or other catering?

Formal evening food costs more and slows the party down. Fish and chips from the hatch keeps it informal, and guests eat where they like. Distance and any road charges make a difference, so tell us exactly where your wedding is.

Why Hunt's Green hosts choose us

  • Classic food your guests already know
  • Everything cooked to order at your event
  • Works on wet days as well as sunny ones
  • Quick service from the hatch

See our pricing and the cost guide.

The menu, dish by dish

Gravy

A pot of gravy turns chips into comfort food.

Sausage and chips

For anyone who does not fancy fish, there’s sausage and chips, and children love it.

Space, access and the venue

A fish and chip van is a vehicle, so the spot matters, so a few things need checking. These are the things we check:

  • A level, firm spot the van can drive onto
  • A route in without tight gates or low branches
  • Permission from the venue or landowner for the van

Not sure about the spot? Send us a photo and we’ll tell you honestly before you book.

What we serve

  • Haddock and chips
  • Cod and chips
  • Curry sauce
  • Mushy peas
  • Evening fish and chips
  • Sausage and chips

See the full menu

How it works

We work to your timings. If the day runs behind, we hold off cooking until you’re ready, so the food is still fresh when it is served. Winter weddings in Hunt's Green are dark by about 3:55pm, so the route from the reception to the van needs lighting.

  1. Get in touch with the basics: when, where and roughly how many.
  2. Show us where the van would go, and we will confirm it works.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. The van rolls up, the hatch opens and the fryers get going for your guests.
  5. Last portion served, we tidy up and head off.

Preparing for the day

  • Let us know the serving time
  • Ensure the van can get in
  • Arrange somewhere dry for the queue

How to get a price

Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll send a clear quote that says what’s included.

Tell us about your event

Read more

Hunt's Green questions

Do you come out to small places like Hunt's Green?

No, we come to small places too. Tell us about lanes, gates and the ground.

Do you come to venues in the Chilterns National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We’ll work to whatever the site needs.

Is everything cooked fresh?

Yes. The fryers are in the van, so food is cooked there and then, rather than made in advance.

Can the van come for the evening?

Yes, that’s what most couples book us for. We’ll agree a serving time around your running order.

Do you clear up afterwards?

The pitch is left as we found it. It helps to have bins near the hatch.

Where do you take the van?

We cover London and the South East, Buckinghamshire included. See all areas.

Can the van come to Hunt's Green?

Yes. We take the van across London and the South East, and Hunt's Green is within our area. For a quote, use our quote form.

Do you have a kids’ option?

Yes, children are easy to cater for. Let us know numbers, and we will plan for them.

Should I sort the food myself?

Deep-frying for lots of people at home is risky: big pans of hot oil, children and garden parties don’t mix. Leave the frying to a van built for it.

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van cooks in front of your guests instead.

What a fish and chip van costs

Here’s what makes the biggest difference to the price:

  • Travel, tolls and road charges
  • How many people are eating
  • The date and time of year
  • Cod, haddock or both

Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

What we need to know

These details help us quote quickly:

  • Anything awkward about the way in
  • Dietary needs, with numbers
  • The address or venue name
  • Where the van would park

To get a price, fill in our quote form. Give us the details of your wedding, and we will come back with availability and a quote.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote