Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Sussex · England

Wedding Fish and Chip Van in Mid Lavant

A menu everybody knows: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Wedding fish and chip van in Mid Lavant.

  • Weddings in a marquee or garden
  • Evening food for day and evening guests
  • Engagement parties

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Wedding fish and chip van in Mid Lavant

Wedding fish and chip van in Mid Lavant, cooked to order

Couples love the relaxed feel: dresses, suits and paper portions of chips makes for memorable photos. We’re frequently asked to cater marquee and garden weddings and weddings with a seaside feel, serving mushy peas, cod and chips and haddock and chips.

There’s something special about a country wedding near Mid Lavant, and evening fish and chips adds to it. Plan a firm back-up spot if the field is wet. Food is served straight from the hatch, so every portion is hot, and service is quick once we’re up and running.

Guests at long tables under trees strung with festoon lights at an evening reception
Location
Mid Lavant (PO18)
Region
West Sussex
On the menu
Fish and chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Price
Ask us for a quote
Last updated
24 October 2026

DIY versus a fish and chip van

Ordering in from a local chip shop is an option. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.

Food your guests will love

Gravy

A pot of gravy turns chips into comfort food, especially in winter.

Mushy peas

Proper mushy peas start with dried marrowfat peas. They’re the side most people expect.

Perfect for your wedding in Mid Lavant

People get hungry again by the evening, and a chip van gives guests something hot and generous. It’s also a talking point.

In Mid Lavant and nearby, the van turns up at all sorts of events. Popular bookings include:

  • Anniversary celebrations
  • Informal weddings
  • Day-after gatherings
  • Weddings with a seaside feel

Historic houses near Mid Lavant include Goodwood House (1.9 miles east) and West Dean House (2.3 miles north). Grand venues like these usually set rules for outside caterers, so ask before you book.

What to look for in a quote

  • Exactly what’s included in the price
  • Travel, tolls and road charges
  • How much space the van takes up
  • VAT, if it applies

Choosing a fish and chip van

What the van needs

The right spot keeps everyone safe and the service smooth. We need:

  • Confirmation that the van can park there
  • A level hardstanding, drive or firm lawn
  • Light near the van and the queue for evening service

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before booking.

From the hatch

  • Curry sauce
  • Mushy peas
  • Sausage and chips
  • Haddock and chips
  • Evening fish and chips
  • Cod and chips

See the full menu

Planning wedding fish and chips in Mid Lavant

Mid Lavant is about 2 miles north of Chichester, in West Sussex. People in Mid Lavant book us for all sorts of reasons, but it always starts the same way: somewhere to park, a time to serve and fresh frying. We take the van to all 371 towns and villages in West Sussex, from the larger towns to small villages. Our bookings stretch from Mid Lavant to Guildford (27 miles away).

Couples marrying at local churches such as Church of St Nicholas frequently hold the reception nearby, with the van parked by the marquee or hall. Guests coming by rail will want to know that the nearest station is Fishbourne station, about 2.7 miles south-west. With the South Downs National Park within about 8 miles, there are country venues, barns and gardens nearby. Ask your venue about vehicle access for the van.

We serve weddings across PO18. Whether your wedding is on St Nicholas Road, Churchmead Close and Springfield Close or anywhere nearby, we will bring the van to you. Nearby, we also serve weddings in East Lavant (1 mile south-east), Westerton (2 miles south-east), Westhampnett (2 miles south-east), Chichester (2 miles south) and Waterbeach (2 miles east). Further out, we also take the van to Bognor Regis (7 miles south-east), Selsey (10 miles south), Littlehampton (12 miles east), Emsworth (7 miles west), Rustington (13 miles east) and Storrington (15 miles east).

A little further out are Chichester Castle (2.3 miles south) and Museum of Gardening (2.4 miles north). Open spaces near Mid Lavant include Kingley Vale National Nature Reserve and Stoke Down.

  • Local schools include Bishop Luffa School (2.3 miles south)
  • Pubs nearby include The Earl Of March Public House (less than half a mile south)
Map of Mid Lavant © OpenStreetMap contributors

How we price a fish and chip van for your wedding

Each booking is quoted on its own, based on a few main things:

  • Travel, tolls and road charges
  • Service time
  • Any minimum charge
  • Your choice of menu

When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

What to tell us

You do not need everything decided to ask for a quote, but it helps to know:

  • Where the van would park
  • Rough numbers for adults and children
  • The venue or postcode
  • Allergies and diets you know about

Send us the date, the address or PO18 postcode and rough numbers, plus when you’d like to eat, and we will reply with a quote. To get started, fill in our quote form.

Questions from Mid Lavant

Is Mid Lavant too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

How far is Mid Lavant from London?

Roughly 53 miles from the centre of London.

Do we need to provide anything?

A suitable spot for the van and permission to park there. Mention any power or water available and we’ll confirm the rest.

Do you cover Mid Lavant?

Yes, we do. Mid Lavant is one of the places we cover. Tell us your date and we will check availability.

What can guests choose from?

Chip-shop favourites: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.

Can you park on the road outside?

Only in a legal space, or with the council’s permission. Check with your council first.

Do you do evening food for weddings?

Evening food is exactly what we do. We’ll fit around your first dance and band.

How many evening guests should we cater for?

Normally most, not all. Tell us your numbers and timings, and we’ll advise.

Why fried-to-order beats a buffet

For evening food with a bit of fun, a fish and chip van is a great choice. The price depends on numbers, the menu and how long we serve, plus travel and access. We quote for each booking individually.

Why book with us

  • Rain does not stop the fryers
  • Fried fresh, not kept warm
  • No kitchen needed
  • All the chip-shop extras

Read how we price or our guide to van hire costs.

Diets, allergies and planning

Allergies are taken seriously. Help us by following these steps:

  • Let us know if anyone has coeliac disease
  • Count suppliers working late
  • Check your venue’s rules on outside caterers early
  • Not every evening guest eats: ask us how many to plan for

Evening food normally goes out between about 8pm and 9:30pm, once the first dance is done and before the party really gets going.

A chalkboard sign with the menu by the van adds a nice touch.

How the day works

When we arrive, we position the van, set up the hatch and get the fryers up to temperature. Then everything is fried to order, so we time it to your schedule. In Mid Lavant, midsummer sunset is about 9:20pm, and by late September it is nearer 7:05pm, which means evening fish and chips is frequently served in daylight in June and July. For autumn and winter weddings, when it’s dark by about 4:00pm in December, plan lighting by the van.

  1. We start with a few details about your wedding.
  2. You get an availability check and a clear quote.
  3. We agree timings, access and the parking spot.
  4. On the day, we park up and fry fresh for your guests.
  5. We serve from the hatch, then leave the pitch tidy.

Getting ready for the day

  • Send us final numbers and any allergies in good time
  • Get permission for the van from the venue
  • Check the way in for low branches, cables and narrow gates

Getting a price

We only need a few details to quote: date, address, numbers and serving time. To send them, use our quote form.

Ask for a quote

Planning help

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote